Kath

My plant room is usually between 70-73 degrees during this time of year. How about yours? #PlantTok #plantsoftiktok #philodendronstrawberryshake #aglaonemaorangestardust #syngoniumalbo #syngoniumaureavariegated #syngoniumpinksplash

This #geo is just doing the most! She doesn’t want to thrive but also doesn’t want to die. Gurrl make up your mind 😩 #paininthebuttplant #plantparenthood #plantsoftiktok #PlantTok #aglaonemabidadari

Low-maintenance way of growing #calatheas , would you try it? #hydroponics #hydroplanting #plantsoftiktok

Congratulations @😁 for winning the manjula! @nancy wright for winning the scindapsus! And @Sierra Cruz for winning the aglaonema! 🎉🎉🎉 Thank you to everyone who joined this #plantgiveaway ! I hope you all had as much fun connecting with new planty friends as I did.

Giveaway update!! You all are awesome for commenting, following, and chatting with me in the comments 🤗 Winner will be announced by end of this week!! Stay tuned. PS: Meant to say new roots not new leaves of the scindapsus. Too lazy to re-record lol.

Fully-rooted #philodendronfloridabeauty cuttings are ready for their new home, https://etsy.me/3GUfcLb

What, no one else smells their plant water?!? 😳 #plantparenthood #planthumor #philodendronstrawberryshake

#scindapsus jade satin variegated mama plant and cuttings looking beeeautiful and ready for Spring! 🌱

Don’t report me to the #sourdough police, but here’s how I did this… Ingredients: — 200 g warm water — 125 g unfed starter — 350 g unbleached all purpose flour — 1 tsp sea salt (or whatever salt you have) Making the Dough: — Mix the water and starter first until starter is diluted. Add the flour and the salt, then mix. — Do 4x stretch & folds, one every 30 minutes. Now here’s the trick… — Use a glass bowl if you have one. This helps you see what your dough is doing as you’re letting it rest. After the final stretch & fold: (Temp in the house was 70F) > IF you’re using room temp unfed starter — Let it rest on the counter for 6 hours — Shape then place in the fridge for 12 hours > IF you’re using cold unfed starter that has been in the fridge for a week — Let it rest on the counter for 12 hours — Shape then place in the fridge another 12 hours Bake Day: — Preheat oven to 425F (don’t put your dutch over in) — Once oven is preheated, take your dough out of the fridge and score it — Place the dough in the dutch over and put 2 ice cubes in — Bake covered for 30 minutes — Bake uncovered for an additional 20 minutes Enjoy your fresh #sourdoughbread !!

#Plants but Christmas edition! 🎄 #happyholidays planty friends 🤗💚

Making #plantyfriends is the best part of #planttiktok !! Let’s be freensss #plantsoftiktok #plantaddictsclub #ilikeplantsandicannotlie

Replying to @kiusoto it’s this one… let me know if you have any questions 😊 #arqlite #lecasubstitute #soilsubstitute #semihydroponics

This is not the cheapest way to get rid of #fungusgnats, but it’s been the most effective one I’ve tried. Also, the ingredients go a long way, so you’ll be able to treat a lot of #plants with it. Just make sure to treat them all at once to fully stop the spread. #fungusgnatcontrol #plantparenthood #plantcaretips

Plant ban says, what?! 🙈 #plantobsessed #plantmom #plantaholic