Royale Eats

Maple Turkey Breakfast Sausage! Ingredients are below and full recipe is posted on my blog. Ingredients •1 ½ Teaspoon Coarse Cracked Black Pepper, toasted •1 Teaspoon Fennel Seeds, toasted •1 ½ Teaspoon Kosher Salt •1 Teaspoon Granulated Onion •¼ Teaspoon Ground Sage •¼ Teaspoon Dried Rosemary •¼ Teaspoon Oregano •¼ Teaspoon Dried Thyme •(optional) ½ Teaspoon Crushed Red Pepper Flakes •1 Pound Ground Turkey, 85% Lean, 15% Fat •2 Tablespoons Pure Maple Syrup, up to 2 ½ Tablespoons •1 Tablespoon Minced Garlic, approximately 3 cloves garlic •2 Tablespoons Neutral Cooking Oil #royaleeats

Replying to @. Loaded Potato Soup Recipe! Ingredients are below and full recipe is posted on my blog Ingredients: •16 ounces Beef Bacon, or bacon of choice •½ Medium Yellow Onion, diced •2 cloves Garlic, minced •3 pounds Russet Potatoes, peeled & chopped •¼ cup Unbleached All-purpose Flour •3 cups Whole Milk •2 cups Chicken Stock; I used Better Than Bouillon Roasted Chicken Base 2 Teaspoons + 2 Cups Hot Water •½ cup Heavy Cream •8 oz Grated Sharp Cheddar Cheese, divided •Scallions, to taste •Sour Cream, to taste •Kosher Salt, to taste •Black Pepper, to taste #royaleeats

Chicken Noodle Soup! Ingredients are posted below and full recipe is on my blog. Preparing the chicken •4 tablespoons Olive Oil, divided •2 Pounds Chicken Drumsticks •2 teaspoons Kosher Salt •2 teaspoons Black Pepper •2 teaspoons Granulated Garlic •2 teaspoons Granulated Onion Preparing the soup •1 tablespoon Unsalted Butter •1 medium Yellow Onion, diced •2 large Carrots, peeled and rondelle sliced •2 Celery Ribs, crosswise sliced •3 Garlic Cloves, minced •Pinch of Kosher Salt •2 Bay Leaves •8 cups Chicken Stock; I used Better Than Bouillon Roasted Chicken Base 8 Teaspoons + 8 Cups Hot Water •⅛ teaspoon Ground Thyme •⅛ teaspoon Ground Sage •¼ teaspoon Black Pepper, to taste •Kosher Salt, to taste •8 ounces Wide Egg Noodles, or Extra Wide Egg Noodles •1 tablespoon Italian Parsley, minced #royaleeats

One of my favorite things about the fall season is that it’s time to break out some good soups. Broccoli & Cheddar is one of my favorites, so let me show you how I like to make it. Ingredients: Unsalted Butter Yellow Onion, diced Garlic Cloves, minced All-Purpose Flour Low-Fat Milk Chicken Stock Heavy Cream Broccoli Florets Sharp Cheddar Cheese, shredded Parmesan Cheese, shredded Kosher Salt, to taste Black Pepper, to taste Shredded Carrots, optional #royaleeats

Let’s make a family style meal for a weeknight dinner and have everything done in about an hour. We’re making Old Bay Garlic Butter Cod, Garlic Parmigiano Asparagus, and Stovetop White Rice. Ingredients below and full recipe will be posted on my blog. Baked Old Bay Garlic Butter Cod Ingredients: •2 pounds Cod, sliced into filets, about 6 pieces (Preferably fresh cod) •¼ cup Unsalted Butter, melted & cooled to room temperature •1 tablespoon Olive Oil •3 Cloves Garlic, minced •1 tablespoon Old Bay Seasoning, or to taste •Chopped Parsley, for garnish •Fresh Juice of ½ Lemon •(Optional) Salt, to taste •(Optional) Black Pepper, to taste Roasted Garlic Parmigiano Asparagus Ingredients: •2 pounds Asparagus, cleaned and trimmed •1 teaspoon Kosher Salt, or to taste •1 teaspoon Black Pepper, or to taste •1 teaspoon Paprika, divided •½ cup Unsalted Butter, melted & cooled to room temperature •1 teaspoon Granulated Onion •1 teaspoon Granulated Garlic •1 teaspoon Italian Seasoning •2 Cloves Garlic, minced •¾ cup fresh grated Parmigiano Reggiano Cheese, or Parmesan Cheese, plus additional for after cooking Stovetop White Rice Ingredients: •3 cups water •1 teaspoon Kosher Salt •2 tablespoons Unsalted Butter •2 cups Long Grain White Rice, I used Jasmine Rice #royaleeats

Making Homemade Ice Cream may be easier than you think and it only takes 3 ingredients! Try out this Vanilla Bean Ice Cream asap! Ingredients: •2 Cups Heavy Whipping Cream, cold •14 ounces Sweetened Condensed Milk •2 Teaspoons Vanilla Bean Paste, or vanilla extract Instructions: •Refrigerate 2 large mixing bowls for at least 30 minutes prior to starting. •In one chilled bowl, add in heavy cream. Using a hand mixer with a wire whisk attachment, mix all of the ingredients together, starting on a low speed and gradually increase to a high speed while the mixture firms up. Mix for approximately 1-2 minutes or until stiff peaks form. •In a separate chilled bowl, combine sweetened condensed milk and vanilla bean paste. •Gently fold all of the whipped heavy cream into the bowl with the sweetened condensed milk & vanilla until fully combined. If you would like to add in different ingredients to form different types of ice cream, you can do so at those stage. •Line a 9x5 loaf pan with parchment paper. Then, pour all of the mixture into the pan and smooth it out to make sure that it is even in the pan. •Cover with plastic wrap and freeze for at least 4 hours to overnight. Serve and enjoy! #royaleeats

BBQ Jerk Baked Beans! Full recipe with measurements are in my ebook The Home Cook, that is available on my blog. Grocery List: Red Bell Pepper Green Bell Pepper Sweet Onion Garlic Cloves Ground Beef 80/20 Beef Smoked Sausage Vegetarian Baked Beans Jerk Seasoning Paste Ketchup Brown Sugar Honey Worcestershire Sauce Yellow Mustard Apple Cider Vinegar Ground Cinnamon #royaleeats

Chicken Sesame Ginger Salad! IB: @Ashia Ingredients: Kale Red Cabbage Carrots Sunflower Seeds Wonton Strips Toasted Panko Breadcrumbs Chicken Breast Olive Oil Kosher Salt Black Pepper Granulated Garlic Granulated Onion Smoked Paprika Sesame Ginger Dressing: Olive Oil Toasted Sesame Oil Low Sodium Soy Sauce Lite Seasoned Rice Vinegar Pure Maple Syrup Grated Garlic Cloves Ginger Powder #royaleeats

#ad I wanted to make something for a cozy night in and whipped up this cheesy pizza dip along with TAST!EZ Garlic Cheese Curds to take it up a notch. Looking to put a twist to stuffed crust pizza, I like using the TAST!EZ Garlic Cheese Curds because it adds additional flavor with the garlic and spices along with gooey cheese. TAST!EZ also has great Spinach Artichoke Mozzarella Bites and Nacho Cheese Triangles that are great for party starters! This dish provides an ultimate comfort feel that is great to serve for a cozy night in, like I’m having, or hosting guests. @Tastiez USA

We all have busy weeks and sometimes we need something that we can grab to-go that will give us a boost of energy to start our day. These protein granola bars are great to prep to serve this purpose. Made with @Bob’s Red Mill Protein Oats, they are protein-packed without added protein powders. Toss in your favorite add-ins such as chocolate chips, nuts and dried fruit for a flavorful breakfast bar. Look for the blue bag where you find your oats and prepare these asap! #bobsredmill #oatsrecipe #proteinbar #breakfastmealprep

Turkey & Cheese Croissant Sandwiches w/ Honey Dijon Butter #royaleeats

4-cheese Macaroni & Cheese recipe! Ingredients are posted below and full recipe is available on my blog, as well as my e-book cookbook The Home Cook that is available on my blog’s shop. The Home Cook e-book contains many recipes that you can use to serve your family over the holiday season! Ingredients: •1 pound Elbow Pasta, or pasta of choice •¼ cup Unsalted Butter, (½ stick) •2 tablespoons All-Purpose Flour •3 cups Heavy Cream •1 ½ teaspoon Kosher Salt, or to taste •2 teaspoons Black Pepper, or to taste •1 teaspoon Garlic Powder •1 teaspoon Onion Powder •(optional) 1 teaspoon Ground Mustard •½ teaspoon Smoked Paprika •2 tablespoons Sour Cream •16 ounces Sharp Cheddar Cheese, shredded, divided •8 ounces Colby Jack Cheese, shredded, divided •8 ounces Smoked Gouda, shredded, divided •8 ounces Whole Milk Mozzarella Cheese, shredded, divided •(optional) Smoked Paprika, for sprinkling on top of cheese before baking #royaleeats

Replying to @Stefan Johnson Fluffy Pancakes with crispy edges Recipe! Ingredients are below and full recipe is posted on my blog. Note: This recipe will provide a thick batter. If the batter appears to be too thick for your liking, fold in extra milk a couple of tablespoons at a time until you reach your desired consistency. Test your pancakes by cooking 1 pancake first and see the results before adding in extra milk. Ingredients: •2 cups Unbleached All-Purpose Flour •⅓ cup Granulated White Sugar •4 teaspoons Baking Powder •¼ teaspoon Baking Soda •½ teaspoon Fine Sea Salt •1 ¾ cups + 2 tablespoons Whole Milk •¼ cup Unsalted Butter, melted & cooled •2 teaspoons Pure Vanilla Extract •1 Large Egg, at room temperature •½ Unsalted Butter, divided into tablespoons to cook with #royaleeats

Hot Honey Old Bay Wings! Ingredients are posted below and dull recipe is posted on my blog. Ingredients: •2 Pounds Chicken Wings, cut into sections, about 16 wings Marinade: •2 teaspoons Lawry’s 25% less Sodium Seasoned Salt, or all purpose seasoning of choice •2 teaspoons Granulated Garlic •2 teaspoons Granulated Onion •2 teaspoons Black Pepper •⅓ cup Louisiana Brand Hot Sauce •2 Tablespoons Yellow Mustard Dry Dredge Mix: •1 ½ Cups All Purpose Flour •½ Cup Cornstarch •1 tablespoon Lawry’s 25% less Sodium Seasoned Salt, or all purpose seasoning of choice •1 tablespoon Granulated Garlic •1 tablespoon Granulated Onion •1 tablespoon Black Pepper •1 teaspoon Chili Powder •1 teaspoon Cayenne Red Pepper Hot Honey Old Bay sauce: •½ Cup Unsalted Butter, melted •1 cup Honey •½ cup Louisiana Brand Hot Sauce •1 tablespoon Old Bay seasoning •½ teaspoon Chili Powder Preparation: •Vegetable Oil, for frying #royaleeats