appetizerrecipes hashtag performance

GAME DAY CRACK. People go crazy for it! #ad Sweet potato chips smothered with melty white cheddar, Buffalo chicken, smoky bacon, and @Ken’s Steak House Dressings creamy ranch sauce, it’s crispy, cheesy, and SO EASY. SEND to the friend who’s hosting the game watch to give them a **hint**! YOU’LL NEED: -1 (5 oz) bag sweet potato chips -1 (8 oz) block sharp white cheddar cheese, shredded -1 c cooked, shredded chicken -3 T Sweet Baby Ray’s Buffalo Sauce -1/4 c, plus 1 T Ken’s Ranch Dressing, divided, plus extra for dipping -6 strips cooked bacon, chopped -1 tsp milk -Thinly sliced chives or green onions, for garnish Spread the chips onto a baking sheet, slightly overlapping them. Sprinkle generously with the cheddar. Stir together the chicken, buffalo sauce, and 1 T of ranch. Sprinkle it over the cheese. Add chopped bacon on top, then bake at 425°F until the cheese is hot and melty, about 5 minutes. In a separate bowl, stir together 1/4 c ranch with 1 tsp milk to make it drizzleable. Drizzle the ranch sauce over the baked chips, sprinkle with chives, and serve hot with extra ranch for dipping. Full step-by-step recipe at wellplated.com and at the link in my @wellplated bio! #kenspartner#ranchlover #gamedayfood #appetizerrecipes #buffalochicken #sweetpotatochips #EasyRecipes #footballfood #cheesyrecipes #crispyandcreamy #wellplated #gamedaycrack #biggame #biggamecrack #gamedayfood

✨CRAB RANGOON ✨I know it’s a bold statement, but these easy homemade crab rangoons really are the best I’ve had (including at my favorite restaurants). They are ridiculously good! ✨ recipe is linked in our bio: @inspiredtaste For Crab Rangoon: 8 ounces (226g) fresh or pasteurized crabmeat, like blue crab or Dungeness crab 4 ounces (113g) cream cheese, softened 1 green onion, thinly sliced 2 tablespoons finely diced red bell pepper 1 small clove garlic, grated on a microplane or finely minced 1 teaspoon light soy sauce or tamari 26 wonton wrappers Peanut oil or vegetable oil for frying For Sweet and Sour Dipping Sauce: 2 tablespoons Sambal Oelek chili paste (we use Huy Fong) 6 tablespoons (75g) granulated sugar 2 tablespoons unseasoned rice wine vinegar #appetizerrecipes #crab #wontons #inspiredtaste #EasyRecipes #foodblogeats #simplerecipes

Buffalo Ranch Game Day Dip🏈 🔥 📸 @certified.creole.bbq * 12 OUNCES BUFFALO SAUCE
 * 8 OUNCES RANCH
 * 3 OUNCES BACON BITS
 * 8 OUNCES COLBY JACK CHEESE, CUBED
 * 8 OUNCES CREAM CHEESE, CUBED
 * 6 CLOVES GARLIC, MINCED
 * 2 OUNCES PARSLEY, CHOPPED
 * 2 OUNCES GREEN ONIONS, CHOPPED
 * 16 OUNCES CHICKEN, COOKED AND CHOPPED
 * CREOLE SEASONING, TO TASTE
 * 2 BAGS TORTILLA CHIPS - Place the dip pan on the cooking grate inside the grill/smoker.
 - Stir/mix all the ingredients once they begin to melt: 10 minutes.
 - Smoke for 30 minutes and remove.
 - Serve with tortilla chips and enjoy! #gameday #SuperBowl #buffalo #chicken #dip #ranch #appetizer #appetizers #appetizerrecipes #buff #buffalochicken #chargriller #chargrillergrills