40g of protein in just the crust... the magic ingredient? Cottage cheese. Shocker, right? 🍕✨ Ingredients: 1 cup of cottage cheese (I use low fat Good Culture) 2 eggs 1/4 cup flour Garlic salt & oregano (or your favorite seasonings - I added red pepper flakes too) Instructions: 1️⃣ Mix cottage cheese, eggs, flour, and seasonings until smooth 2️⃣ Spread the dough THIN on a parchment-lined baking sheet (trust me, thin is key!) 3️⃣ Bake at 375°F for 20-25 minutes until golden brown 4️⃣ Add your favorite toppings, bake again at 350°F for 10-15 minutes. 5️⃣ Slice, serve, and revel in this protein-packed masterpiece! 💪🍕 8/10! Great flavor, no bloating, tons of protein, and leftovers to freeze.
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