Kyra

beeflovingtexans hashtag performance

#BeefLovingTexans celebrates Texas pride, culinary delights, and a love for beef. Highlights include recipes, grilling tips, family gatherings, community events, local businesses, and showcasing the state's rich agricultural heritage. Enjoy!
"Texas" Style Chili Original recipe from beef lovin' texans and modified by me Ingredients: 2 lbs. Chuck Roast
1 Tbsp. vegetable oil
1 large onion, chopped
1 green bell pepper, chopped
1 jalapeño pepper, ribs and seeds removed, chopped
4 garlic cloves, minced
2 Tbsp. chili powder
1 Tbsp. paprika
1 Tbsp. ground cumin
1 tsp. dried oregano
½ tsp. freshly ground black pepper
½ tsp. Kosher salt
1 can (8 oz.) tomato sauce + 1 can water
1 can (14.5 oz.) diced tomatoes 1 can (4 oz.) chopped green chilies, undrained
1 cup beer
 Directions: 1. Heat Dutch oven to medium/high heat. 2. Add 2 tbsp veg oil. 3. Cut beef into small cubes and brown on all sides, about 5-7 minutes. 4. Remove beef from Dutch oven and set aside. 5. Add onion, bell pepper, jalapeño pepper, and garlic stirring occasionally until tender, approximately 4-7 minutes. 6. Add beef back into pot. 7. Add chili powder, paprika, cumin, oregano, black pepper and salt; cook 5 minutes. 8. Add tomato sauce + 1 can of water, diced tomatoes, green chilies, and beer then bring to a boil.   9. Reduce heat to low, cover and cook 2-3 until beef is tender and flavors are combined. #beeflovingtexans #chili #chiliconcarne #EasyRecipes #recipes #soupweather #soupseason #foodtiktok #Recipe #homecook #MomsofTikTok #Vlogmas
6.3k
"Texas" Style Chili Original recipe from beef lovin' texans and modified by me Ingredients: 2 lbs. Chuck Roast
1 Tbsp. vegetable oil
1 large onion, chopped
1 green bell pepper, chopped
1 jalapeño pepper, ribs and seeds removed, chopped
4 garlic cloves, minced
2 Tbsp. chili powder
1 Tbsp. paprika
1 Tbsp. ground cumin
1 tsp. dried oregano
½ tsp. freshly ground black pepper
½ tsp. Kosher salt
1 can (8 oz.) tomato sauce + 1 can water
1 can (14.5 oz.) diced tomatoes 1 can (4 oz.) chopped green chilies, undrained
1 cup beer
 Directions: 1. Heat Dutch oven to medium/high heat. 2. Add 2 tbsp veg oil. 3. Cut beef into small cubes and brown on all sides, about 5-7 minutes. 4. Remove beef from Dutch oven and set aside. 5. Add onion, bell pepper, jalapeño pepper, and garlic stirring occasionally until tender, approximately 4-7 minutes. 6. Add beef back into pot. 7. Add chili powder, paprika, cumin, oregano, black pepper and salt; cook 5 minutes. 8. Add tomato sauce + 1 can of water, diced tomatoes, green chilies, and beer then bring to a boil.   9. Reduce heat to low, cover and cook 2-3 until beef is tender and flavors are combined. #beeflovingtexans #chili #chiliconcarne #EasyRecipes #recipes #soupweather #soupseason #foodtiktok #Recipe #homecook #MomsofTikTok #Vlogmas

start an influencer campaign that drives genuine engagement

Company

HomeCase StudiesReportsBlogCareers

Technology

Fastest Growing