This Ham and Cheese Croissant Bake is a perfect simple breakfast that everyone will love! With buttery croissants, Gruyère cheese, ham, and eggs you have all the must haves. INGREDIENTS 6 large croissants 12 slices ham 4 eggs 1/2 cup heavy cream 1/4 cup milk 2 tbsp dijon mustard 1 tsp salt 1/2 tsp pepper 1 cup shredded Gruyère cheese Sprinkle Everything Bagel Seasoning INSTRUCTIONS Preheat oven to 350.
Tear the croissants into half or thirds and place into a 9x13 baking dish.
Add in sliced ham between pieces of croissant or Canadian bacon would be great also!
In a small bowl add eggs, heavy cream, mustard, milk, salt, and pepper. Mix to combine.
Pour egg mixture over top croissants and ham, then top with shredded cheese and a sprinkle of everything bagel seasoning.
Bake covered for 30 minutes, then uncovered for 15 minutes.
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