Kyra

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#CajunRecipe showcases vibrant flavors, spicy ingredients, rich traditions, cultural fusion, southern cooking, hearty dishes, seafood delights, Louisiana heritage, food creativity, mouthwatering meals, family recipes, festive cuisine, and culinary exploration.
Merry Christmas Y’all! 🎄🎄🎄 My French toast bake turned out absolutely amazing. I’m going to try to re-create it and share the recipe with y’all for next time. Hope y’all have a great day with family and friends.  ##merrychristmas##ChristmasBreakfast##FrenchToastBake##ChristmasDinner##PotRoast##BlackEyedPeas##SmotheredCabbage##heb##mackenziechilds##cajuncooking##cajunrecipe##cajunfood @@H-E-B @@MacKenzie-Childs @@Gary Matte Hardware
POTATO SALAD  INGREDIENTS  5 lb russet potatoes, peeled & diced into 1 inch cubes  1 cup mayo  1 tbsp yellow mustard  2-3 tbsp dill relish OR dill pickles, diced into small cubes 1-2 tbsp Cajun seasoning  1/2 cup green onions, chopped  4 boiled eggs, whites chopped  Paprika, to taste  INSTRUCTIONS  •Boil potatoes in heavily salted water. While those are boiling, you will make your dressing.  •Into a bowl add your egg yolks and mash them up either with your clean hands or a fork until they’re completely mashed.  •Add in mayo, mustard, seasoning, and relish/pickles. Whisk together until everything is well combined and smooth. Then you can mix in your egg whites and green onions.  •Drain and add your HOT diced potatoes. Using a fork, combine it all together. Just folding the dressing and potatoes together until combined.  Note: if your potato salad is a little more dry than you’d like, add in mayo just a scoop at a time until it’s the consistency you like. And adjust your seasonings if you do add more mayo.  •Smooth out the top, sprinkle with paprika to taste (I just do it until the top is covered).  •Place in Refrigerator to cool for at least 3 hours, but it’s best if you do it over night.  Enjoy!  #recipes #louisiana #potato #potatoes #howtocook #howtomake #cajunrecipe
woke up starving so made this first chance I had!! 🦐  seasoning  ingredients 1 tbsp creole seasoning 1.5 tbsp cajun seasoning (added  more when cooking) 1 tbsp old bay 1/2 tbsp lemon pepper 1.5 tbsp smoked paprika (added more when cooking) 1 tbsp garlic powder other ingredients shrimp 2 hot link sausages (Costco) lots of garlic 1 onion 1 can of sweet corn how I made it :) -cook onions first, after 1- 2 min add some of the mixed seasoning -add sausage, half stick of butter, minced garlic, and stir together for about 1-2 min -add corn (make sure it’s been drained), stir for 1-2 min -add some more butter and 1 tbsp of our seasoning, squeeze in some lemon juice -mix and taste (I added a bit more seasoning here) -add some hot sauce (using crystal) -add shrimp, cook 3 min  ENJOY!! #cajunshrimp #boilingcrabrecipe #boilingcrab #creoleseasoning #cajunseasoning #oldbayseasoning #foodiesooj #shrimptok #shrimprecipe #cajunrecipe #hotlinksausage #costcoshrimp

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