Kyra

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#chicagofoodblogger showcases vibrant culinary adventures, highlighting local eateries, gourmet dishes, hidden gems, food reviews, Instagrammable plates, diverse cuisines, street food, food trends, restaurant recommendations, passionate chefs, and mouth-watering experiences.
✨🥂🥞🥓When it comes to Christmas breakfast or brunch, I need a place that has everything. Freshly squeezed orange juice for mimosas? Check. All the ingredients for my recipes? Check. And those lifesaving prepared foods that make hosting so much easier? Triple check. That’s why I always go to @Tonysfreshmarket. They make it easy to pull off an amazing spread without losing your mind. Enjoy! Here are five tips for making an epic Christmas brunch board: 1.	Start with a festive centerpiece Kick things off with mini cinnamon rolls shaped like a Christmas tree. It’s the perfect festive touch that looks as good as it tastes! 2.	Balance Sweet and Savory Include a mix of sweet and savory options, like pancakes, mini waffles, crispy hash browns, breakfast sausages, and candied bacon. 3.	Add Ready-Made Treat Grab pastries from your favorite bakery or store (like mini croissants and little cakes from Tony’s Fresh Market) to save time and add variety. 4.	Fill the Gaps with Fresh Ingredients Add fresh berries, sliced panettone, or other seasonal fruits to bring in color and freshness to your spread. 5.	Don’t Forget the Mimosas Make your mimosas extra special with freshly squeezed orange juice, your favorite sparkling wine, cranberries, and a sprig of rosemary for garnish. #TonysFreshMarket #chicagofoodblogger #chicagofoodie #chicagobrunch #christmasmorning #christmasmorningfun #ChristmasBrunchGoals #sherriesavorsthekitchen #sherriesavorsthecity
✨🎄🍰My Favorite Holiday Cakes in the city! As much as I love baking for the holidays, sometimes life gets way too hectic, especially this time of year. That’s when I turn to @Paris Baguette US for a little help. Their holiday cakes are stunning, festive, and—most importantly—delicious. From the classic Bûche de Noël to the Mixed Berry Sweetest Gifts Cake, Holiday Mocha Cake and Blueberry Chiffon Home for the Holidays Cake, I’ve got a new holiday tradition: letting them take care of the sweet stuff while I enjoy the season. YUM! #parisbaguette #pbmoments #chicagoblogger #chicagofoodie #chicagofoodblogger #chicagotok #pbpartner #holidaycakes #christmascakes #sherriesavorsthecity
✨🍔🙌🏼 Just had to try the Pasko Burger from #boonieschicago, and it did NOT disappoint. Juicy smashed patty, creamy pimento cheese, sweet-salty bagoong jam, fried egg, and tangy calamansi onions—everything you need for a flavor-packed holiday burger. Served on a soft Hawaiian bun with crispy fries and adobo mayo on the side. If you’re in Chicago, this Filipino-inspired burger is a must-try! P.s. It’s available at the BAR on Wednesday and Thursday dinners only!  #PaskoBurger #filipinoinspired #chicagoblogger #chicagofoodblogger #chicagotok #chicagofoodie #chicagofilipinofood #FilipinoFood #PinoyPride #sherriesavorsthecity
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✨🍔🙌🏼 Just had to try the Pasko Burger from #boonieschicago, and it did NOT disappoint. Juicy smashed patty, creamy pimento cheese, sweet-salty bagoong jam, fried egg, and tangy calamansi onions—everything you need for a flavor-packed holiday burger. Served on a soft Hawaiian bun with crispy fries and adobo mayo on the side. If you’re in Chicago, this Filipino-inspired burger is a must-try! P.s. It’s available at the BAR on Wednesday and Thursday dinners only! #PaskoBurger #filipinoinspired #chicagoblogger #chicagofoodblogger #chicagotok #chicagofoodie #chicagofilipinofood #FilipinoFood #PinoyPride #sherriesavorsthecity

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