Kyra

chocolateibarra hashtag performance

#chocolateibarra celebrates the rich, authentic flavors of Ibarra chocolate, a beloved Mexican treat. It's perfect for hot drinks, desserts, and culinary creations, bringing warmth, nostalgia, and cultural delight to chocolate lovers.
Feliz Navidad friends & family 🎄❤️ Hoy amanecí haciendo este champurrado para acompañar el recalentado de los tamales de anoche 🫔😋 Este champurrado esta súper super FACIL de hacer y use lo que tenia a mi disposición Ingredientes ⬇️ •3 tazas de agua •1 ramita de canela •1 tableta de chocolate Ibarra •3 tazas leche entera •15 galletas Marias •2-3 cucharadas de azucar al gusto Ingredients ⬇️ •3 cups water •1 cinnamon stick •1 tablet of mexican chocolate Ibarra •3 cups whole milk •15 Maria cookies •2-3 cucharadas de azucar al gusto #champurrado #champurradodegalletasmarias #mexicanhotchocolate #hotchocolate #recalentado #tamales #mexicanfood #mexicanrecipes #fyp #creatorsearchinsights #christmasrecipes #recetasnavidenas #recetasanonuevo #chocolateibarra
15.3k
Feliz Navidad friends & family 🎄❤️ Hoy amanecí haciendo este champurrado para acompañar el recalentado de los tamales de anoche 🫔😋 Este champurrado esta súper super FACIL de hacer y use lo que tenia a mi disposición Ingredientes ⬇️ •3 tazas de agua •1 ramita de canela •1 tableta de chocolate Ibarra •3 tazas leche entera •15 galletas Marias •2-3 cucharadas de azucar al gusto Ingredients ⬇️ •3 cups water •1 cinnamon stick •1 tablet of mexican chocolate Ibarra •3 cups whole milk •15 Maria cookies •2-3 cucharadas de azucar al gusto #champurrado #champurradodegalletasmarias #mexicanhotchocolate #hotchocolate #recalentado #tamales #mexicanfood #mexicanrecipes #fyp #creatorsearchinsights #christmasrecipes #recetasnavidenas #recetasanonuevo #chocolateibarra
Te gusta el champurrado? Un chocolatito para este frillito Tal cual mi abue y mi madre lo preparaban. Es un sabor exquisito que solo con masa fresca puedes obtener . "Porqué si no es con masa es atole " - mama 🙈🤣 Lo preparas para estas fiestas? . . . #chocolateibarra #champurrado #recetasdemiabuela #navidad2024 #cookingwithicook #recetasnavideñas #chocolatedrink #chocolatito #xmashotchocolate
10.6k
Te gusta el champurrado? Un chocolatito para este frillito Tal cual mi abue y mi madre lo preparaban. Es un sabor exquisito que solo con masa fresca puedes obtener . "Porqué si no es con masa es atole " - mama 🙈🤣 Lo preparas para estas fiestas? . . . #chocolateibarra #champurrado #recetasdemiabuela #navidad2024 #cookingwithicook #recetasnavideñas #chocolatedrink #chocolatito #xmashotchocolate
Champurrado 🫶🏼🇲🇽 Boil all together: 4 cups of water 1 whole tablet of Ibarra chocolate 4-5 cinnamon stick 2 cloves About 12-16 oz of piloncillo (panela) * I used about 16 put 12 if you don't want it too sweet While that's boiling, toast 1 cup of maseca on a dry pan. No water no oil*** I toasted it on medium heat. Toast it till it changes in color. It'll turn darker, a little yellower. You will also start to smell it. Pay attention to it or it will burn and leave a burnt taste in the champurrado. Take it off the heat as soon as it's toasted and add 1-2 cups of water to it in a separate bowl. Mix it and add more water if needed till it has a runny consistency. Turn heat down to medium. Once the chocolate & piloncillo has melted all the way add in 5 cups of milk, splash of vanilla and 1 can of evaporated milk Let that heat up a bit. Keep stirring slowly so it doesn't get stuck to the bottom of the pot. After the milk has warmed up. Add in the masa mixture slowly while stirring. Keep stirring every now and then for 15-20 min It'll thicken up, trust the process. Do not add more maseca. #champurrado #bebidamexicana #parati #chocolateibarra #piloncillo #maseca
10.0k
Champurrado 🫶🏼🇲🇽 Boil all together: 4 cups of water 1 whole tablet of Ibarra chocolate 4-5 cinnamon stick 2 cloves About 12-16 oz of piloncillo (panela) * I used about 16 put 12 if you don't want it too sweet While that's boiling, toast 1 cup of maseca on a dry pan. No water no oil*** I toasted it on medium heat. Toast it till it changes in color. It'll turn darker, a little yellower. You will also start to smell it. Pay attention to it or it will burn and leave a burnt taste in the champurrado. Take it off the heat as soon as it's toasted and add 1-2 cups of water to it in a separate bowl. Mix it and add more water if needed till it has a runny consistency. Turn heat down to medium. Once the chocolate & piloncillo has melted all the way add in 5 cups of milk, splash of vanilla and 1 can of evaporated milk Let that heat up a bit. Keep stirring slowly so it doesn't get stuck to the bottom of the pot. After the milk has warmed up. Add in the masa mixture slowly while stirring. Keep stirring every now and then for 15-20 min It'll thicken up, trust the process. Do not add more maseca. #champurrado #bebidamexicana #parati #chocolateibarra #piloncillo #maseca
Champurrado with Chocolate Ibarra | Hot Chocolate Drink | A simple yet delicious recipe for those winter nights. You can use 1 can of evaporated milk to substitute the 2 cups of milk used to blend the masa mixture. Ingredients • 2 cups water • 2 cinnamon sticks • 1 Piloncillo • 2 chocolate tablets Ibarra • 6 cups milk (divided) • 1 cup corn flour 1. In a saucepan, add water and bring to a boil over medium low heat. Add cinammon sticks, piloncillo, and chocolate disks. Continue to simmer until everything is completely dissolved, about 15 minutes. You can remove the cinammon sticks once everything is dissolved. 2. Add 4 cups of milk and stir. Continue to simmer on low for about 10 minutes. 3. While your chocolate mixture continues to simmer, use a skillet and toast 1 cup of corn flour over medium heat. Stir continously until color changes. Remove from heat. 4. In a blender, blend 2 cups of milk (or 1 can of evaporated milk) and the toasted corn flour until smooth. 5. Using a strainer, slowly strain and add the masa blend to the chocolate mixture. Continue to simmer for about 5 minutes. 6. Enjoy! #champurrado #Ibarra #chocolateibarra #EasyRecipe #mexicanhotchocolate #hotchocolate #mexicanrecipe #ronigonzalez #Foodie #ourtexaswhisk
1.0k
Champurrado with Chocolate Ibarra | Hot Chocolate Drink | A simple yet delicious recipe for those winter nights. You can use 1 can of evaporated milk to substitute the 2 cups of milk used to blend the masa mixture. Ingredients • 2 cups water • 2 cinnamon sticks • 1 Piloncillo • 2 chocolate tablets Ibarra • 6 cups milk (divided) • 1 cup corn flour 1. In a saucepan, add water and bring to a boil over medium low heat. Add cinammon sticks, piloncillo, and chocolate disks. Continue to simmer until everything is completely dissolved, about 15 minutes. You can remove the cinammon sticks once everything is dissolved. 2. Add 4 cups of milk and stir. Continue to simmer on low for about 10 minutes. 3. While your chocolate mixture continues to simmer, use a skillet and toast 1 cup of corn flour over medium heat. Stir continously until color changes. Remove from heat. 4. In a blender, blend 2 cups of milk (or 1 can of evaporated milk) and the toasted corn flour until smooth. 5. Using a strainer, slowly strain and add the masa blend to the chocolate mixture. Continue to simmer for about 5 minutes. 6. Enjoy! #champurrado #Ibarra #chocolateibarra #EasyRecipe #mexicanhotchocolate #hotchocolate #mexicanrecipe #ronigonzalez #Foodie #ourtexaswhisk
Cookie Champurado 🥰✨ the easiest way to make chamourado!! ✨ • • • • #champurrado #champurradorecipe #sahm #champurradoseason #mexican #mexicanhotchocolate #recetasfaciles #champuradomexicano #chocolateibarra #mamalatina #EasyRecipe #recetasmexicanas #latinacontentcreator #latina #mexicantiktok #parati #fyp #foryoupage #viralrecipe #mamalatina #recipesoftiktok #amadecasa #mexicantoddlers #toddlerrecipes
825.0
Cookie Champurado 🥰✨ the easiest way to make chamourado!! ✨ • • • • #champurrado #champurradorecipe #sahm #champurradoseason #mexican #mexicanhotchocolate #recetasfaciles #champuradomexicano #chocolateibarra #mamalatina #EasyRecipe #recetasmexicanas #latinacontentcreator #latina #mexicantiktok #parati #fyp #foryoupage #viralrecipe #mamalatina #recipesoftiktok #amadecasa #mexicantoddlers #toddlerrecipes
#cocoabombs #hotchocolate #chocolateibarra
731.0
#cocoabombs #hotchocolate #chocolateibarra

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