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giantbirthdaycake hashtag performance

#giantbirthdaycake showcases creative, oversized cakes celebrating special occasions. Food art, impressive designs, vibrant colors, delicious treats, party favorites, joyful moments, baking inspiration, viral trends, fun surprises, and unforgettable memories!
Giant Raspberry Birthday Cake 🎂✨ Vanilla Cake Recipe (for 1 sheet pan, double recipe for 2 shown in video) -1 cup butter (softened) -1¾ cups granulated sugar -4 large eggs (at room temperature) -1 cup whole milk (at room temperature) -1 tablespoon vanilla extract -3 cups flour -1 tablespoon baking powder -¾ teaspoon salt Mascarpone Frosting Recipe: (double frosting recipe if doubling the cake recipe above) -8oz mascarpone -1 cup powdered sugar (or more if you’d like it stiffer) -2 teaspoon vanilla extra -Preheat the oven to 350°F and line a standard size sheet pan with parchment paper
-In the bowl of a stand mixer fitted with a paddle attachment or in a medium bowl with a handheld electric mixer, beat the butter and sugar together on medium-high speed for 3 minutes, until fluffy.
-Add the eggs, one at a time and scraping down the bowl after each addition. Beat in the milk and vanilla extract.
In a medium bowl, whisk together flour, baking powder, and salt together, then fold into the butter mixture until evenly mixed.
-Spread evenly in the prepared pan and bake for 20 minutes or until a toothpick inserted in the center comes out clean. -Once cake is cooled, mix mascarpone, powdered sugar and vanilla together and spread evenly over the cake. Top with raspberries or fruit of choice! #Recipe #birthday #birthdaycake #giantbirthdaycake #raspberry #raspberries #raspberrycake #giantraspberrycake #cake #cakerecipe #fyp #viral #homemade #homemadecake
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Giant Raspberry Birthday Cake 🎂✨ Vanilla Cake Recipe (for 1 sheet pan, double recipe for 2 shown in video) -1 cup butter (softened) -1¾ cups granulated sugar -4 large eggs (at room temperature) -1 cup whole milk (at room temperature) -1 tablespoon vanilla extract -3 cups flour -1 tablespoon baking powder -¾ teaspoon salt Mascarpone Frosting Recipe: (double frosting recipe if doubling the cake recipe above) -8oz mascarpone -1 cup powdered sugar (or more if you’d like it stiffer) -2 teaspoon vanilla extra -Preheat the oven to 350°F and line a standard size sheet pan with parchment paper
-In the bowl of a stand mixer fitted with a paddle attachment or in a medium bowl with a handheld electric mixer, beat the butter and sugar together on medium-high speed for 3 minutes, until fluffy.
-Add the eggs, one at a time and scraping down the bowl after each addition. Beat in the milk and vanilla extract.
In a medium bowl, whisk together flour, baking powder, and salt together, then fold into the butter mixture until evenly mixed.
-Spread evenly in the prepared pan and bake for 20 minutes or until a toothpick inserted in the center comes out clean. -Once cake is cooled, mix mascarpone, powdered sugar and vanilla together and spread evenly over the cake. Top with raspberries or fruit of choice! #Recipe #birthday #birthdaycake #giantbirthdaycake #raspberry #raspberries #raspberrycake #giantraspberrycake #cake #cakerecipe #fyp #viral #homemade #homemadecake

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