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harissa hashtag performance

#Harissa: Spicy, flavorful, North African chili paste. Trending recipes, cooking inspiration, vibrant dishes, cultural exploration, delicious dips, and creative culinary content. Foodie favorites, trending flavors.
SPICY SEAFOOD OJJA 🍳🐙🦐 ‘Ojja’ is a Tunisian quick fix of eggs in tomato sauce; it is very different from shakshuka which is more like a slow-cooked veggie mix that may or not be finished off with eggs 🥚 The term ‘ojja’ refers to the fact that eggs are stirred into the sauce as it’s cooking 🍳 Seafood Ojja is one of the more colorful versions of ‘ojja’ and is typical of the coastal regions of Tunisia. It incorporates a mix of various seafood items including mussels, calamari, shrimp, octopus, etc. Today we’ve used a mix of mussels, littleneck clams, jumbo shrimp, and scallops 🦐 The full recipe can be found in the ‘Recipes’ section of our website zwitafoods.com 🌶️ You can find our traditional harissa paste at your local H-E-B ( @heb ) or by ordering directly online off our website zwitafoods.com or Amazon! 🌶️ #harissa #ojja #tunisian #tunisianfood #tunisianfoodies #eggs #Recipe #northafrican #northafricanfood #spicy #harissapaste #tunisian_tik_tok #northafricantiktok
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SPICY SEAFOOD OJJA 🍳🐙🦐 ‘Ojja’ is a Tunisian quick fix of eggs in tomato sauce; it is very different from shakshuka which is more like a slow-cooked veggie mix that may or not be finished off with eggs 🥚 The term ‘ojja’ refers to the fact that eggs are stirred into the sauce as it’s cooking 🍳 Seafood Ojja is one of the more colorful versions of ‘ojja’ and is typical of the coastal regions of Tunisia. It incorporates a mix of various seafood items including mussels, calamari, shrimp, octopus, etc. Today we’ve used a mix of mussels, littleneck clams, jumbo shrimp, and scallops 🦐 The full recipe can be found in the ‘Recipes’ section of our website zwitafoods.com 🌶️ You can find our traditional harissa paste at your local H-E-B ( @heb ) or by ordering directly online off our website zwitafoods.com or Amazon! 🌶️ #harissa #ojja #tunisian #tunisianfood #tunisianfoodies #eggs #Recipe #northafrican #northafricanfood #spicy #harissapaste #tunisian_tik_tok #northafricantiktok
Tahini-yogurt sauce takes simple roasted cauliflower to new heights with bold, Middle Eastern and North African–inspired flavors. Harissa sauce adds spice and complexity to the yogurt sauce. If you can’t find harissa sauce, you can use harissa paste in its place. Just use half the amount of paste as you would sauce, since the paste is more concentrated. Ingredients · 1 medium head cauliflower, cut into 1- to 2-inch florets (6 cups) · 3 tablespoons extra-virgin olive oil · ½ teaspoon ground coriander · ½ teaspoon ground cumin · ¼ teaspoon salt plus ⅛ teaspoon, divided · ¼ teaspoon ground pepper · ¼ cup whole-milk plain strained (Greek-style) yogurt · ¼ cup finely chopped mixed fresh tender herbs (such as dill, mint or flat-leaf parsley), plus more for garnish · 2 tablespoons tahini · 2 tablespoons water · 1 tablespoon harissa sauce or 1½ teaspoons harissa paste · 1 tablespoon honey · 2 cloves garlic, minced Directions 1. Preheat oven to 450°F. Toss cauliflower florets, 3 tablespoons oil, ½ teaspoon each coriander and cumin and ¼ teaspoon each salt and pepper together on a large rimmed baking sheet until evenly coated; spread in a single layer. 2. Roast until the cauliflower is golden brown, 20 to 22 minutes. Let cool for 5 minutes. 3. Meanwhile, combine ¼ cup each yogurt and herbs, 2 tablespoons each tahini and water, 1 tablespoon harissa sauce (or 1½ teaspoons harissa paste), 1 tablespoon honey, the minced garlic and the remaining ⅛ teaspoon salt in a medium bowl; whisk until well combined. 4. Spoon the tahini mixture onto a serving dish and arrange the cauliflower on top. Garnish with fresh herbs, if desired. For full recipe information, go to our profile then click the likeshop link. From there, click on the image that corresponds to this video. #foryoupage #healthyrecipes #healthycooking #EasyRecipe #recipesoftiktok #harissa #tahini #cauliflower
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Tahini-yogurt sauce takes simple roasted cauliflower to new heights with bold, Middle Eastern and North African–inspired flavors. Harissa sauce adds spice and complexity to the yogurt sauce. If you can’t find harissa sauce, you can use harissa paste in its place. Just use half the amount of paste as you would sauce, since the paste is more concentrated. Ingredients · 1 medium head cauliflower, cut into 1- to 2-inch florets (6 cups) · 3 tablespoons extra-virgin olive oil · ½ teaspoon ground coriander · ½ teaspoon ground cumin · ¼ teaspoon salt plus ⅛ teaspoon, divided · ¼ teaspoon ground pepper · ¼ cup whole-milk plain strained (Greek-style) yogurt · ¼ cup finely chopped mixed fresh tender herbs (such as dill, mint or flat-leaf parsley), plus more for garnish · 2 tablespoons tahini · 2 tablespoons water · 1 tablespoon harissa sauce or 1½ teaspoons harissa paste · 1 tablespoon honey · 2 cloves garlic, minced Directions 1. Preheat oven to 450°F. Toss cauliflower florets, 3 tablespoons oil, ½ teaspoon each coriander and cumin and ¼ teaspoon each salt and pepper together on a large rimmed baking sheet until evenly coated; spread in a single layer. 2. Roast until the cauliflower is golden brown, 20 to 22 minutes. Let cool for 5 minutes. 3. Meanwhile, combine ¼ cup each yogurt and herbs, 2 tablespoons each tahini and water, 1 tablespoon harissa sauce (or 1½ teaspoons harissa paste), 1 tablespoon honey, the minced garlic and the remaining ⅛ teaspoon salt in a medium bowl; whisk until well combined. 4. Spoon the tahini mixture onto a serving dish and arrange the cauliflower on top. Garnish with fresh herbs, if desired. For full recipe information, go to our profile then click the likeshop link. From there, click on the image that corresponds to this video. #foryoupage #healthyrecipes #healthycooking #EasyRecipe #recipesoftiktok #harissa #tahini #cauliflower
✨ The Best @CAVA Order 🌯 • Harissa honey chicken, Crazy Feta, hummus, avocado, pickles, feta, corn, pickled onions, hot harissa vinaigrette, crispy pita chips w/ skhug sauce! In a pita or bowl — it’s yummy either way!! . . . #mukbang #asmrmukbang #cava #harissa #chicken #yum #florida #eatingshow #FoodTok #Foodie #food #carmukbang #pita #creatorsearchinsights
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✨ The Best @CAVA Order 🌯 • Harissa honey chicken, Crazy Feta, hummus, avocado, pickles, feta, corn, pickled onions, hot harissa vinaigrette, crispy pita chips w/ skhug sauce! In a pita or bowl — it’s yummy either way!! . . . #mukbang #asmrmukbang #cava #harissa #chicken #yum #florida #eatingshow #FoodTok #Foodie #food #carmukbang #pita #creatorsearchinsights
Chef Niko from H-E-B’s Cooking Connection was serving up his “Queen D’s chicken” at the Spring, TX’s H-E-B and it was soooooo goood. Sweet, savory, complex, and of course everybody was asking for seconds!! Why ‘Queen D’s’ chicken? “Queen D’ is an homage to Queen Dido, also known as Elyssa, the legendary leader who fled Tyre (present day Lebanon) and crossed the Mediterranean to found the Phoenician city state of Carthage (present day Tunisia) in 814 BC. For those of you who want to give Chef Niko’s recipe a try, here it is: 1 pound (16 oz.) - Natural Boneless Chicken Breast Tenders 1 tablespoon - Meat Church Dia De La Fajita Rub 2 tablespoons - Kelley's Hot Honey 1 tablespoon - Zwita Smoky Traditional Harissa 2 teaspoons - Spice World Minced Garlic 2 teaspoons - Spice World Minced Ginger 1. Evenly season all chicken breast tenders & set aside. In a separate bowl pour honey, garlic, ginger & harissa then stir until evenly mixed. 2. In a large pan on a medium-high heat add enough oil to lightly coat the bottom of the pan. 3. Pan sauté chicken breasts for 4-6 minutes per side or until fully cooked then pour sauce over the chicken. 4. Serve with rice, chickpeas, or your preferred sides & ENJOY! #harissa #harissapaste #harissachicken #heb #hebrecipes #tunisian_tik_tok #tunisianfood #northafrican #northafricanfood
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Chef Niko from H-E-B’s Cooking Connection was serving up his “Queen D’s chicken” at the Spring, TX’s H-E-B and it was soooooo goood. Sweet, savory, complex, and of course everybody was asking for seconds!! Why ‘Queen D’s’ chicken? “Queen D’ is an homage to Queen Dido, also known as Elyssa, the legendary leader who fled Tyre (present day Lebanon) and crossed the Mediterranean to found the Phoenician city state of Carthage (present day Tunisia) in 814 BC. For those of you who want to give Chef Niko’s recipe a try, here it is: 1 pound (16 oz.) - Natural Boneless Chicken Breast Tenders 1 tablespoon - Meat Church Dia De La Fajita Rub 2 tablespoons - Kelley's Hot Honey 1 tablespoon - Zwita Smoky Traditional Harissa 2 teaspoons - Spice World Minced Garlic 2 teaspoons - Spice World Minced Ginger 1. Evenly season all chicken breast tenders & set aside. In a separate bowl pour honey, garlic, ginger & harissa then stir until evenly mixed. 2. In a large pan on a medium-high heat add enough oil to lightly coat the bottom of the pan. 3. Pan sauté chicken breasts for 4-6 minutes per side or until fully cooked then pour sauce over the chicken. 4. Serve with rice, chickpeas, or your preferred sides & ENJOY! #harissa #harissapaste #harissachicken #heb #hebrecipes #tunisian_tik_tok #tunisianfood #northafrican #northafricanfood
Nothing like plate of Tunisian beef pasta to warm the soul 🥰 Full recipe can be found on our website zwitafoods.com in the « Recipes » section! #tunisian #tunisianfood #harissa #tunisianpasta #northafrican #northafricanfood #spicypasta #beefpasta #macarounasalsa
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Nothing like plate of Tunisian beef pasta to warm the soul 🥰 Full recipe can be found on our website zwitafoods.com in the « Recipes » section! #tunisian #tunisianfood #harissa #tunisianpasta #northafrican #northafricanfood #spicypasta #beefpasta #macarounasalsa
harissa roasted vegetables over whipped feta & a side of chicken #harissa #recipesforyou #cookbook #viraltiktok
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harissa roasted vegetables over whipped feta & a side of chicken #harissa #recipesforyou #cookbook #viraltiktok
Cooking While Tipsy 🤪 | Hot Honey Harissa Salmon & Grits #tipsyuponarrival #brunch #snowdays #harissa #rosé
197.0
Cooking While Tipsy 🤪 | Hot Honey Harissa Salmon & Grits #tipsyuponarrival #brunch #snowdays #harissa #rosé

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