iumienfood hashtag performance
#iumienfood showcases a vibrant fusion of traditional and modern cuisine, highlighting creative dishes, local ingredients, and culinary artistry. It inspires food lovers to explore diverse flavors and unique recipes.
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Replying to @Alina-lis Happy Hmong New Year Season ๐๐ Nyob zoo siab xyoo tshiab 2025-2025 Hmong Boiled Chicken is on of My Favorites Hmong Food. Perfect for this Weather or if youโre feeling under the Weather. This has great Medical Benefits from the Herbs used to make this Delicious Dish. I enjoy this Dish with Hmong Pepper Sauce and Jasmine Rice. In the Hmong Culture, traditionally, Women would consume Boiled Chicken with Herbs Diet after Birth postpartum period. This is to help fight out any unwanted bacteria, for good health, and recovery. Recipe: Water Salt Herbs ๐๐ป Taab kib lab (Artemisia lactiflora) โ
Tshuaj tsog lab (Okinawa spinach) Tshuaj tsog ntsuab (Okinawa spinach green version) Qhau lab Zaaj tshua ntuag (Joe-pye weed) Tshaab Xyoob (Mugwort) Suv ntsim (Lovage) Tauj Qab (Lemongrass) Nkaj Liab Xuv Ntsim Ncas Liab Hmoob Iresine Herbstii (Red Beefsteat Plant) Ntiv Ko Taw Os Liab White Mugwort Atemusia Lactifora KinTaw Os I did not know how to spell these Herb ๐ฟ in Hmong so I learned it and googled the Spelling from @c.hercreations C. Hawj Creations, hmongspecialtyph, and hellomaygarden. Instructions: 1. Clean and Wash Fresh Farm raised Chicken. 2. Cut into Pieces 3. Bring a Pot of Water to a Boil. 4. Add in Chicken. 5. Add in Bruised End Lemongrass 6. Add Salt 7. Once Cooked, add in Herbs. 8. Let this Cook for 1-2 Mins. Shut off Heat. Enjoy with Jasmine Rice. I like to dip the Chicken in Hmong Pepper Sauce. Boiled Chicken is made throughout the World. Itโs Simple, Delicious, and Comforting. Save this Recipe for Later. Or Tag ๐ท๏ธ a Friend to make this with. #hmongfood #laofood #khmerfood #cambodianfood #thaifood #vietnamesefood #iumienfood #iumien #reels #chicken #soup #hmong #hmoob #hmoobfood #hmongnewyear #healthyfood #Foodie
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Hmong New Year Documentary Sacramento, CA with over 100,000+ People in Attendance ๐this 3 Day Historical Celebration took Place at Cal Expo Fair Grounds ๐๐. This was Our Documentary with Bong Idol Brotha @soup_phaofficial and Idol Brotha @9khanong of 9Khanong Media. History was also made as President Kathy Xiong was the 1st First Ever Female President for this Yearโs SHNY 2024 ๐๐๐๐ป๐๐ป. We were thrilled and Honored to be invited by Her for this Beautiful Celebration Event Coverage. This took place November 29th to December 1st of 2024, from 8:00 AM to 4:00 PM in Sacramento, CA at Cal Expo ๐ Hopefully Foreigners next Year will Come witness the Historical Hmong New Year Celebration. Where you will get to Witness The Beautiful Showcase of the Hmong Culture, and Traditions. What to expect when attending this Celebration. There will Cultural Dance Competition, Traditional Music, Beauty Pageant, Parade, History, Local Business Networking, Cultural Attires Merchandise, Home Goods, and Singing Performances Competitions. Lots of Family Activities, Photo Opportunities, Traditional Hmong & other Cultural Attires, and tons of Delicious Food from Vendors. Something for Everyone. Welcomes all to their Culture. Importantly, this is a Friendly Family Event. Special Thanks ๐๐ป to who appeared in this Interview @thelunabellas @liveittammy @beenawuu @beenawuu @laomazing_eats @davidseng__ @julieevang @davanh_spice @spicyjoibanhmixlaostreetfood @misshmongcalifornia @sachmongnewyear @noellecreativecuisine @noellescreativecuisine @ntxhais.kaj.siab @pajtawgseev #hmongfood #laofood #khmerfood #cambodianfood #thaifood #vietnamesefood #iumienfood #iumien #hmong #hmoob #hmongnewyear #Foodie
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One of My Favorite Vietnamese Food. Cravings. Crispy Bรกnh Xรจo ๐ฎโ๐จ๐ฅ. Recipe: Instructions ๐ 1 Bag of Banh Xeo Batter. You can find these at Asian Supermarkets. If not use Rice Flour. 1. In a mixing bowl, add your Batter Mix, 8 ounces of Coconut ๐ฅฅ Milk, and 3 1/4 Cup of Cold Water. 2. Add 2 Tbsp of Turmeric, and Chopped Scallions. Whisk & Combine well. * Let it rest for 20-30 Mins 3. Let your pan get Hot without no oil for a few minutes. - Bring the Heat down to Medium. Add a tiny bit of oil. - Add your Fillings in the order of (Pork, Sliced Onions ๐ง
, then Shrimp ๐ฆ). 4. Give you Batter a quick Whisk. Ladle in your Batter on to the Pan as shown in Video. Give it a Swirl to evenly coat your Pan. * Any empty Spot, carefully pour a little batter to fill it in. Give it another gentle swirl. 5. Add your Bean Sprouts. - Cover with a Lid (2-3 Mins, depending on size of pan and Heat of Stove). 6. Remove Lid, gently drizzle a little around the Crepes (as shown on Video). 7. Using a Spatula. Life, Swirl, and Tilt. Spreading the Sizzling Oil for a Crispy Crepe. 8. Let this Cook, uncovered for a few seconds. Gently Fold. Remove from Pan, and Plate. Pair this up with some Veggies and Herbs. Eat as a Lettuce ๐ฅฌ Wrap, Spring Roll Wrapper. Dip into Sweet, Sour, and Savory Fish Sauce ( Nฦฐแปc Chแบฅm ). Herbs & Garnishes ๐๐ป Vietnamese Perilla ( Lรก Tรญa Tรด ) Mint Cilantro Limes Cucumbers ๐ฅ Bean Sprouts Lettuce ๐ฅฌ Scallions Chilies ๐ถ Carrots ๐ฅ Dipping Sauce: In a mixing bow, combine ๐๐ป 1/2 Cup of Lime Juice 1/2 Cup of Sugar 1/2 Cup of Fish Sauce 2 Tbsp of Minced Garlic 1 Cup of Water Minced Chilies ๐ถ Adjust to taste! On another Note ๐ - You can use just water if you donโt want to use Coconut ๐ฅฅ Milk ๐ฅ or Cream. - Other method is with Corn Starch, Club Sodas, Coco Rico, to even your Choice of Beer. Full Tutorial on My YouTube Channel (Link on Profile). Recipes | SoCal Foodie๐| LA | OC | IE ๐๐โ๏ธ๐ฅ ๐๐ป @mrintharriss ๐๐ป Follow for More #vietnamesefood #khmerfood #cambodianfood #laofood #thaifood #hmongfood #iumienfood #iumien #reels #banhxeo #crepes #Foodie #foodblogger #pancakes #orangecounty #california #sanjose #oc #sacramento
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One of My Favorite Vietnamese Food. Cravings. Crispy Bรกnh Xรจo ๐ฎโ๐จ๐ฅ. Recipe: Instructions ๐ 1 Bag of Banh Xeo Batter. You can find these at Asian Supermarkets. If not use Rice Flour. 1. In a mixing bowl, add your Batter Mix, 8 ounces of Coconut ๐ฅฅ Milk, and 3 1/4 Cup of Cold Water. 2. Add 2 Tbsp of Turmeric, and Chopped Scallions. Whisk & Combine well. * Let it rest for 20-30 Mins 3. Let your pan get Hot without no oil for a few minutes. - Bring the Heat down to Medium. Add a tiny bit of oil. - Add your Fillings in the order of (Pork, Sliced Onions ๐ง
, then Shrimp ๐ฆ). 4. Give you Batter a quick Whisk. Ladle in your Batter on to the Pan as shown in Video. Give it a Swirl to evenly coat your Pan. * Any empty Spot, carefully pour a little batter to fill it in. Give it another gentle swirl. 5. Add your Bean Sprouts. - Cover with a Lid (2-3 Mins, depending on size of pan and Heat of Stove). 6. Remove Lid, gently drizzle a little around the Crepes (as shown on Video). 7. Using a Spatula. Life, Swirl, and Tilt. Spreading the Sizzling Oil for a Crispy Crepe. 8. Let this Cook, uncovered for a few seconds. Gently Fold. Remove from Pan, and Plate. Pair this up with some Veggies and Herbs. Eat as a Lettuce ๐ฅฌ Wrap, Spring Roll Wrapper. Dip into Sweet, Sour, and Savory Fish Sauce ( Nฦฐแปc Chแบฅm ). Herbs & Garnishes ๐๐ป Vietnamese Perilla ( Lรก Tรญa Tรด ) Mint Cilantro Limes Cucumbers ๐ฅ Bean Sprouts Lettuce ๐ฅฌ Scallions Chilies ๐ถ Carrots ๐ฅ Dipping Sauce: In a mixing bow, combine ๐๐ป 1/2 Cup of Lime Juice 1/2 Cup of Sugar 1/2 Cup of Fish Sauce 2 Tbsp of Minced Garlic 1 Cup of Water Minced Chilies ๐ถ Adjust to taste! On another Note ๐ - You can use just water if you donโt want to use Coconut ๐ฅฅ Milk ๐ฅ or Cream. - Other method is with Corn Starch, Club Sodas, Coco Rico, to even your Choice of Beer. #vietnamesefood #khmerfood #cambodianfood #laofood #thaifood #hmongfood #iumienfood #iumien #reels #banhxeo #crepes #Foodie #foodblogger #vietnam #fyp
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Replying to @Sabrina Sabrina Hmong Boiled Chicken is on of My Favorites Hmong Food. Perfect for this Weather or if youโre feeling under the Weather. This has great Medical Benefits from the Herbs used to make this Delicious Dish. I enjoy this Dish with Hmong Pepper Sauce and Jasmine Rice. In the Hmong Culture, traditionally, Women would consume Boiled Chicken with Herbs Diet after Birth postpartum period. This is to help fight out any unwanted bacteria, for good health, and recovery. Recipe: Water Salt Herbs ๐๐ป Taab kib lab (Artemisia lactiflora) โ
Tshuaj tsog lab (Okinawa spinach) Tshuaj tsog ntsuab (Okinawa spinach green version) Qhau lab Zaaj tshua ntuag (Joe-pye weed) Tshaab Xyoob (Mugwort) Suv ntsim (Lovage) Tauj Qab (Lemongrass) Nkaj Liab Xuv Ntsim Ncas Liab Hmoob Iresine Herbstii (Red Beefsteat Plant) Ntiv Ko Taw Os Liab White Mugwort Atemusia Lactifora KinTaw Os I did not know how to spell these Herb ๐ฟ in Hmong so I learned it and googled the Spelling from @c.hercreations C. Hawj Creations, hmongspecialtyph, and hellomaygarden. Instructions: 1. Clean and Wash Fresh Farm raised Chicken. 2. Cut into Pieces 3. Bring a Pot of Water to a Boil. 4. Add in Chicken. 5. Add in Bruised End Lemongrass 6. Add Salt 7. Once Cooked, add in Herbs. 8. Let this Cook for 1-2 Mins. Shut off Heat. Enjoy with Jasmine Rice. I like to dip the Chicken in Hmong Pepper Sauce. Boiled Chicken is made throughout the World. Itโs Simple, Delicious, and Comforting. Save this Recipe for Later. Or Tag ๐ท๏ธ a Friend to make this with. #hmongfood #laofood #khmerfood #cambodianfood #thaifood #vietnamesefood #iumienfood #iumien #reels #chicken #soup #hmong #hmoob #hmoobfood #hmongnewyear #healthyfood #Foodie #hmongtiktok #hmongfyp #hmongcheck
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Replying to @<3 sai Hmong Boiled Chicken is on of My Favorites Hmong Food. Perfect for this Weather or if youโre feeling under the Weather. This has great Medical Benefits from the Herbs used to make this Delicious Dish. I enjoy this Dish with Hmong Pepper Sauce and Jasmine Rice. In the Hmong Culture, traditionally, Women would consume Boiled Chicken with Herbs Diet after Birth postpartum period. This is to help fight out any unwanted bacteria, for good health, and recovery. Recipe: Water Salt Herbs ๐๐ป Taab kib lab (Artemisia lactiflora) โ
Tshuaj tsog lab (Okinawa spinach) Tshuaj tsog ntsuab (Okinawa spinach green version) Qhau lab Zaaj tshua ntuag (Joe-pye weed) Tshaab Xyoob (Mugwort) Suv ntsim (Lovage) Tauj Qab (Lemongrass) Nkaj Liab Xuv Ntsim Ncas Liab Hmoob Iresine Herbstii (Red Beefsteat Plant) Ntiv Ko Taw Os Liab White Mugwort Atemusia Lactifora KinTaw Os I did not know how to spell these Herb ๐ฟ in Hmong so I learned it and googled the Spelling from @c.hercreations C. Hawj Creations, hmongspecialtyph, and hellomaygarden. Instructions: 1. Clean and Wash Fresh Farm raised Chicken. 2. Cut into Pieces 3. Bring a Pot of Water to a Boil. 4. Add in Chicken. 5. Add in Bruised End Lemongrass 6. Add Salt 7. Once Cooked, add in Herbs. 8. Let this Cook for 1-2 Mins. Shut off Heat. Enjoy with Jasmine Rice. I like to dip the Chicken in Hmong Pepper Sauce. Boiled Chicken is made throughout the World. Itโs Simple, Delicious, and Comforting. Save this Recipe for Later. Or Tag ๐ท๏ธ a Friend to make this with. #hmongfood #laofood #khmerfood #cambodianfood #thaifood #vietnamesefood #iumienfood #iumien #reels #chicken #soup #hmong #hmoob #hmoobfood #hmongnewyear #healthyfood #Foodie #EasyRecipe #hmongboiledchicken
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