#ketomeatloaf #lowcarbmeatloaf #lowcarblife #lowcarbrecipes #lowcarbdiet #fyp #fypageシ
#fypage #fypシ
#dontmesswithmomma. * Cooking spray * 1 medium onion, chopped * 1 stalk celery, chopped * 3 cloves garlic, minced * 1 tsp. dried oregano * 1 tsp. chili powder * 2 lb. ground beef * 1 c. shredded cheddar * 1/2 c. almond flour (I used pork rinds crushed) * 1/4 c. grated Parmesan * 2 eggs * 1 Tbsp. low-sodium soy sauce * Kosher salt * Freshly ground black pepper * 6 thin strips bacon * Preheat oven to 400°. Grease a medium baking dish with cooking spray
In a large bowl, combine all * Ingredients except bacon. Shape into a large loaf in baking dish, then lay bacon slices on top. * Step 3
Cook until bacon is crispy and beef is cooked through, about 1 hour. If bacon is cooking too quickly, cover dish with foil.