Well I’m packing it up because this might be the best drink I’ve ever made and it doesn’t even have alcohol in it 🙄 BLOOD ORANGE MISO TONIC — • ¾ oz white miso honey syrup • ¾ oz lemon juice • 2 oz blood orange juice • 1 bar spoon apple cider vinegar • tonic water • garnish: salt, pepper, orange zest rim + blood orange wheel To make the white miso honey syrup, add 80g honey, 15g white miso paste, and 40g water to a small saucepan and bring the heat to medium low. Be careful not to boil, just allow everything to dissolve. Once dissolved and smooth, remove from heat, let it cool to room temp, and store in an airtight bottle in the refrigerator. Prep a tall glass by rimming the side with a mixture of salt, pepper, and orange zest. In a cocktail shaker, add miso honey syrup, citrus juices, vinegar, and shake with ice. Strain over fresh ice in the prepped tall glass. Top with tonic water. Garnish with a blood orange wheel. • • •
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