soup hashtag performance

#Soup showcases delightful recipes, comforting bowls, seasonal ingredients, vibrant flavors, cozy vibes, soothing meals, easy prep, homemade goodness, nourishing options, creative variations, culinary inspiration, viral concoctions, and flavorful experiences.

Chicken Gnocchi Choke Me Soup 🤪 Ingredients: - Chicken Chest (2) - Preferred Seasoning Blend (tt) - Salt (tt) - Black Pepper (tt) - - Shallot (2) - Garlic (5 cloves) - Sun Dried Tomato (¼ cup) - Tomato Paste (1 ½ tbsp) - Preferred Seasoning Blend (2 tbsp) - Chicken Stock (6 cups) - Heavy Cream (2 cups) - Parmigiano Regiano (2 cups grated) - Unsalted Butter (3 tbsp) - Spinach (1 hand full) - - Gnocchi (1lb) #cooking #Recipe #EasyRecipes #quickrecipes #affordable #gnocchi #soup

Chicken Gnocchi Choke Me Soup 🤪 Ingredients: - Chicken Chest (2) - Preferred Seasoning Blend (tt) - Salt (tt) - Black Pepper (tt) - - Shallot (2) - Garlic (5 cloves) - Sun Dried Tomato (¼ cup) - Tomato Paste (1 ½ tbsp) - Preferred Seasoning Blend (2 tbsp) - Chicken Stock (6 cups) - Heavy Cream (2 cups) - Parmigiano Regiano (2 cups grated) - Unsalted Butter (3 tbsp) - Spinach (1 hand full) - - Gnocchi (1lb) #cooking #Recipe #EasyRecipes #quickrecipes #affordable #gnocchi #soup

I'm not sure who is a bigger risk to who these days. #soup #soupthecat #chickens #dance #dancing #funnyanimals #chickentok #cattok #catsoftiktok #kitten #kittentok #barnkitten #desensitizing #friendsnotfood #barn #barndance #blackeyedpeas #millenial #genx #2000s #throwback

for those of you wondering how I get Soup to stay riding on my shoulder around the farm, my technique is 2 fold- 1 I've been doing that with him since he was a baby, and 2: cold foam only when on the shoulder 😅 #soup #soupthecat #cattok #catsoftiktok #kitten #kittentok #morning #coldfoam #morningroutine #breakfast #coffee #barncat #animallover #animallover #adoptdontshop #chores #morningchores

Replying to @user2153158323492 never heard of bone broth powder before this. I think this could definitely be helpful for people who need something shelf stable. You could definitely add this instead of a meat if you wanted to.@Tay #bonebroth #protein #proteinpowder #soup #highprotein

Replying to @user2153158323492 never heard of bone broth powder before this. I think this could definitely be helpful for people who need something shelf stable. You could definitely add this instead of a meat if you wanted to.@Tay #bonebroth #protein #proteinpowder #soup #highprotein

Idk about you, but my gut is screaming for some veggies and fruit! This Cabbage Soup is one of my favorite things to meal prep after eating like poo for a while! And these past few weeks were fun but we definitely overindulged! So now it’s time for a reset! The recipe is at the end of the video! #cabbage #soup #holidays #healthyrecipe #lowcarb #lowcalorie #goodforyou #fiber #protein #veggies #yum

Idk about you, but my gut is screaming for some veggies and fruit! This Cabbage Soup is one of my favorite things to meal prep after eating like poo for a while! And these past few weeks were fun but we definitely overindulged! So now it’s time for a reset! The recipe is at the end of the video! #cabbage #soup #holidays #healthyrecipe #lowcarb #lowcalorie #goodforyou #fiber #protein #veggies #yum

Soup Series Part 10: Oh She Glows 10 spice vegetable soup but adding spicy Italian sausage. This soup came in first place at our annual Friendsgiving soup cook off! The original recipe is from Oh She Glows by Angela Liddon and can be found here: https://ohsheglows.com/10-spice-vegetable-soup-freezer-friendly-vegan-gluten-free/ The only change I made was adding spicy Italian sausage. I cooked this up first and removed from pan. Then added onions and deglazed pan with a little white wine, scraping up all the good bits at the bottom. From there, I followed the recipe as written. I left out the chickpeas mostly because my pot was about to overflow 😅 #soup #souprecipe #soupseries #soupseason #cooking #Recipe

Soup Series Part 10: Oh She Glows 10 spice vegetable soup but adding spicy Italian sausage. This soup came in first place at our annual Friendsgiving soup cook off! The original recipe is from Oh She Glows by Angela Liddon and can be found here: https://ohsheglows.com/10-spice-vegetable-soup-freezer-friendly-vegan-gluten-free/ The only change I made was adding spicy Italian sausage. I cooked this up first and removed from pan. Then added onions and deglazed pan with a little white wine, scraping up all the good bits at the bottom. From there, I followed the recipe as written. I left out the chickpeas mostly because my pot was about to overflow 😅 #soup #souprecipe #soupseries #soupseason #cooking #Recipe

I made @Olive Garden “Chicken Gnocchi, Soup” 🍲and Breadsticks!🥖 🤯 ##fyp##fypシ##Foodie##foodreview##foodietiktok##foodvlog##chopelasreviews##cooking##olivegarden##soup

I made @Olive Garden “Chicken Gnocchi, Soup” 🍲and Breadsticks!🥖 🤯 ##fyp##fypシ##Foodie##foodreview##foodietiktok##foodvlog##chopelasreviews##cooking##olivegarden##soup

Ode Nsala for New year . #tik #nigerianfood #soup #tiktokviral #tiktoknigeria🇳🇬 #viral #fypシ

Ode Nsala for New year . #tik #nigerianfood #soup #tiktokviral #tiktoknigeria🇳🇬 #viral #fypシ

Deconstructed Wonton Soup 🥟 Inspired by Eat Figs Not Pigs Meatballs: 1 lb ground pork 4 stalks green onion, diced (plus more for garnish) 2 tsp grated ginger 3 cloves grated garlic 2 tbsp soy sauce 2 tsp sesame oil 2 tsp rice vinegar 1 tsp white pepper 2 tbsp cornstarch Broth: 6 cups chicken broth (@Kettle & Fire) 5-6 cloves garlic, smashed (to taste) 1-inch piece ginger, sliced 1 onion, quartered 1 tbsp lemongrass paste (can use fresh) 1-2 tbsp soy sauce (to taste) 1 tbsp sesame oil (to taste) 1 tbsp rice vinegar (to taste) 1 tsp white pepper Pinch of salt (to taste) 1-2 teaspoons fish sauce (optional) 16-20 wonton wrappers, cut in 4 6 baby bok choy, rinsed and chopped Chili oil (for garnish) I used @Momofuku 1. In a mixing bowl, combine the ground pork, green onion, ginger, garlic, soy sauce, sesame oil, white pepper, rice vinegar, and cornstarch. Mix until just combined and form into small meatballs, about 1 inch in diameter. Set aside. 2. In a large pot, heat about 1 tbsp of sesame oil over medium heat. Add the onion, smashed garlic, sliced ginger, and lemongrass paste. Sauté for 3-4 minutes, until the aromatics are fragrant. (you might need to add a drizzle of olive oil to prevent burning) 3. Pour in the chicken broth and season with soy sauce, rice vinegar, sesame oil, white pepper, pinch of salt, and fish sauce (if using). Bring to a boil, then reduce heat and simmer for 20 min. 4. Strain the broth to remove the onion, garlic and ginger. 5. Return the broth to the pot and bring it back to a simmer. Gently drop the meatballs into the broth and let them cook for about 10-15 minutes, or until cooked through and float to the top. 6. Gently drop in the wonton wrappers in batches, and let them cook for about 3-5 minutes, or until they float to the top. Add the bok choy and let cook for another 2-3 minutes, until wilted but still retains some texture. 7. Taste and adjust seasoning as needed (soy sauce, rice vinegar, chili oil, fish sauce, etc.) 8. Serve and garnish with a drizzle of chili oil and green onions. Enjoy! #soup #soupseason #souprecipe #wontonsoup #wonton #wontons #EasyRecipes #bokchoy #DinnerIdeas #deconstructedwontonsoup #souptok #FoodTok #cooking

Deconstructed Wonton Soup 🥟 Inspired by Eat Figs Not Pigs Meatballs: 1 lb ground pork 4 stalks green onion, diced (plus more for garnish) 2 tsp grated ginger 3 cloves grated garlic 2 tbsp soy sauce 2 tsp sesame oil 2 tsp rice vinegar 1 tsp white pepper 2 tbsp cornstarch Broth: 6 cups chicken broth (@Kettle & Fire) 5-6 cloves garlic, smashed (to taste) 1-inch piece ginger, sliced 1 onion, quartered 1 tbsp lemongrass paste (can use fresh) 1-2 tbsp soy sauce (to taste) 1 tbsp sesame oil (to taste) 1 tbsp rice vinegar (to taste) 1 tsp white pepper Pinch of salt (to taste) 1-2 teaspoons fish sauce (optional) 16-20 wonton wrappers, cut in 4 6 baby bok choy, rinsed and chopped Chili oil (for garnish) I used @Momofuku 1. In a mixing bowl, combine the ground pork, green onion, ginger, garlic, soy sauce, sesame oil, white pepper, rice vinegar, and cornstarch. Mix until just combined and form into small meatballs, about 1 inch in diameter. Set aside. 2. In a large pot, heat about 1 tbsp of sesame oil over medium heat. Add the onion, smashed garlic, sliced ginger, and lemongrass paste. Sauté for 3-4 minutes, until the aromatics are fragrant. (you might need to add a drizzle of olive oil to prevent burning) 3. Pour in the chicken broth and season with soy sauce, rice vinegar, sesame oil, white pepper, pinch of salt, and fish sauce (if using). Bring to a boil, then reduce heat and simmer for 20 min. 4. Strain the broth to remove the onion, garlic and ginger. 5. Return the broth to the pot and bring it back to a simmer. Gently drop the meatballs into the broth and let them cook for about 10-15 minutes, or until cooked through and float to the top. 6. Gently drop in the wonton wrappers in batches, and let them cook for about 3-5 minutes, or until they float to the top. Add the bok choy and let cook for another 2-3 minutes, until wilted but still retains some texture. 7. Taste and adjust seasoning as needed (soy sauce, rice vinegar, chili oil, fish sauce, etc.) 8. Serve and garnish with a drizzle of chili oil and green onions. Enjoy! #soup #soupseason #souprecipe #wontonsoup #wonton #wontons #EasyRecipes #bokchoy #DinnerIdeas #deconstructedwontonsoup #souptok #FoodTok #cooking

SOPA de gallina india con albóndigas a mi estilo 🇳🇮🇺🇸 #soup #sopadegallinaindia #caldodegallina #usa🇺🇸 #nicaenusa🇳🇮🇺🇸

SOPA de gallina india con albóndigas a mi estilo 🇳🇮🇺🇸 #soup #sopadegallinaindia #caldodegallina #usa🇺🇸 #nicaenusa🇳🇮🇺🇸

This warmed my SOUL🥣 #pastina #soup #soupseason #souprecipe #Recipe #dinner #easydinner #familymeals #fyp #fypage

This warmed my SOUL🥣 #pastina #soup #soupseason #souprecipe #Recipe #dinner #easydinner #familymeals #fyp #fypage

Lasagna sopa #fyp #sopa #lasagna #Recipe #cooking #godisgood #foodtiktok #loveyou #soup #cheese #simple

Lasagna sopa #fyp #sopa #lasagna #Recipe #cooking #godisgood #foodtiktok #loveyou #soup #cheese #simple

12 DAYS OF NOODLES🍜🎅DAY 6: MY FAV, crushed up Buldak(the black pack) #samyang #ramen #noodles #buldak #spicynoodles #soup #eating #mukbang #dumplings #soupdumplings

12 DAYS OF NOODLES🍜🎅DAY 6: MY FAV, crushed up Buldak(the black pack) #samyang #ramen #noodles #buldak #spicynoodles #soup #eating #mukbang #dumplings #soupdumplings

Frijoles Charros or Mexican Hot Dog Soup (as my mom calls it) 😅🇲🇽 #soup #Recipe #mexico #mexicanfood #gringa #guera #mexicanman

Frijoles Charros or Mexican Hot Dog Soup (as my mom calls it) 😅🇲🇽 #soup #Recipe #mexico #mexicanfood #gringa #guera #mexicanman

Quesabirria Tacos Ingredients * 4 tbsp neutral oil * Salt and pepper to taste * 2 lbs beef chuck roast * 3 lbs beef short rib * 1 onion(chopped) * 10 cloves garlic(smashed) * 2 tomatoes(quartered) * 12 guajillo chiles * 6 ancho chiles * 3 arbol chiles * 3-4 cups water * 2 tbsp vinegar * 1 tsp cumin * 2 tsp Mexican oregano * 1 cinnamon stick * 1 tbsp coriander * 1 tbsp black peppercorns * 3 cloves * 4 bay leaves * 2 liters beef stock * Corn Tortillas * Oaxaca Cheese * Onions * Cilantro * Limes Instructions 1. Thoroughly season the beef chuck and short rib with salt and pepper. Let them sit and dry brine in the fridge. 2. Clean and deseed the guajillo and ancho chiles. 3. Sear the beef in batches with oil on high heat until browned on all sides. 4. Remove the beef and sauté the onions and garlic on medium heat until translucent (3-4 minutes). 5. Add the tomatoes and stir-fry for a few more minutes before adding the deseeded chiles and arbol chiles. 6. Cook the chiles for 5 minutes, then cover with water. Simmer for 15-20 minutes until the chiles are soft. 7. Add the contents to a blender along with vinegar, cumin, and Mexican oregano. Blend until smooth. 8. In a dry pan, toast the cinnamon, coriander, black peppercorns, and cloves on medium heat for 3-4 minutes. Add the toasted spices to a spice bag along with bay leaves. 9. Add the beef to a pot along with the toasted spices, beef stock, and the blended chiles using a strainer. 10. Bring to a simmer and let cook low and slow with the lid on for 4-5 hours until the beef is tender. 11. Season to taste with salt, then remove the spices and beef. 12. Shred the beef, adding in consommé to keep it juicy. 13. Dip the tortilla in the fat from the consommé and pan-fry with Oaxaca cheese, shredded beef, onions, and cilantro. Once the cheese is melted and the tortilla is crispy, fold it and serve with consommé and limes. #birria #quesabirriatacos #quesabirria #tacos #lowandslow #beef #braise #soup #stew #Recipe #cooking #food #recipevideo #cookingvideo #foodvideo #recipetutorial #cookingtutorial #asianfood #comfortfood #cookingathome #winterrecipes #fallrecipes #beef #consomme

Quesabirria Tacos Ingredients * 4 tbsp neutral oil * Salt and pepper to taste * 2 lbs beef chuck roast * 3 lbs beef short rib * 1 onion(chopped) * 10 cloves garlic(smashed) * 2 tomatoes(quartered) * 12 guajillo chiles * 6 ancho chiles * 3 arbol chiles * 3-4 cups water * 2 tbsp vinegar * 1 tsp cumin * 2 tsp Mexican oregano * 1 cinnamon stick * 1 tbsp coriander * 1 tbsp black peppercorns * 3 cloves * 4 bay leaves * 2 liters beef stock * Corn Tortillas * Oaxaca Cheese * Onions * Cilantro * Limes Instructions 1. Thoroughly season the beef chuck and short rib with salt and pepper. Let them sit and dry brine in the fridge. 2. Clean and deseed the guajillo and ancho chiles. 3. Sear the beef in batches with oil on high heat until browned on all sides. 4. Remove the beef and sauté the onions and garlic on medium heat until translucent (3-4 minutes). 5. Add the tomatoes and stir-fry for a few more minutes before adding the deseeded chiles and arbol chiles. 6. Cook the chiles for 5 minutes, then cover with water. Simmer for 15-20 minutes until the chiles are soft. 7. Add the contents to a blender along with vinegar, cumin, and Mexican oregano. Blend until smooth. 8. In a dry pan, toast the cinnamon, coriander, black peppercorns, and cloves on medium heat for 3-4 minutes. Add the toasted spices to a spice bag along with bay leaves. 9. Add the beef to a pot along with the toasted spices, beef stock, and the blended chiles using a strainer. 10. Bring to a simmer and let cook low and slow with the lid on for 4-5 hours until the beef is tender. 11. Season to taste with salt, then remove the spices and beef. 12. Shred the beef, adding in consommé to keep it juicy. 13. Dip the tortilla in the fat from the consommé and pan-fry with Oaxaca cheese, shredded beef, onions, and cilantro. Once the cheese is melted and the tortilla is crispy, fold it and serve with consommé and limes. #birria #quesabirriatacos #quesabirria #tacos #lowandslow #beef #braise #soup #stew #Recipe #cooking #food #recipevideo #cookingvideo #foodvideo #recipetutorial #cookingtutorial #asianfood #comfortfood #cookingathome #winterrecipes #fallrecipes #beef #consomme

GRANDMAS OATMEAL #fyp #oatmeal #avena #mexican #grandma #godisgood #loveyou #growingup #friends #soup #cold #newyear

GRANDMAS OATMEAL #fyp #oatmeal #avena #mexican #grandma #godisgood #loveyou #growingup #friends #soup #cold #newyear

CHICKEN and WHITE BEAN SOUP. A close friend recently made this at a holiday gathering and my wife came home raving about this soup, luckily she shared the recipe and we gave it a shot last night, INCREDIBLE! A bit of work, but 2 hours total in prep and cooking and it was done. Worth your time! Recipe below -2lbs Chicken Breast, cubed -1 Red Bell Pepper, diced -1 Yellow Onion, diced -1 Poblano Pepper, diced -3 Celery Stalked, diced -1C Roasted Corn, frozen -2 Jalapeños, diced no seeds -3 Gloves Garlic, minced -4oz Roasted Green Chile -1 Stick Butter -3/4 C Flour -1 Pint Heavy Cream -32oz Chicken Stock -2 Cans White Kidney Bean, rinsed drained -1T Cumin -1/2T Onion Powder -1/2T Garlic Powder -1T Chili Powder -1/4tsp Cayenne -1/4tsp Green Chile Flakes or Powder -Salt and Pepper to taste -1/4C Cilantro, chopped -Olive Oil **Dutch Oven (we used 9 3/4qrt) medium heat **Add Olive Oil and drop in chicken w S&P, cook for 3-5 minutes max **Add all vegetables, green chile and garlic, cook until tender, less than 10 minutes **Add Butter and let it melt **Add flower and incorporate well to all is coated **Add heavy cream. Half of it, whisk well, add the rest, whisking **Add chicken stock about 8oz at a time, whisking **Add beans and seasoning, whisk **Reduce heat to a simmer and cook at least 1 hour, stirring often, every 10 minutes at least **Drop in cilantro at end and serve, we had some cornbread on the side **Enjoy #soup #chili #whitechickenchili #beans #3piecesofpecan #fyp

CHICKEN and WHITE BEAN SOUP. A close friend recently made this at a holiday gathering and my wife came home raving about this soup, luckily she shared the recipe and we gave it a shot last night, INCREDIBLE! A bit of work, but 2 hours total in prep and cooking and it was done. Worth your time! Recipe below -2lbs Chicken Breast, cubed -1 Red Bell Pepper, diced -1 Yellow Onion, diced -1 Poblano Pepper, diced -3 Celery Stalked, diced -1C Roasted Corn, frozen -2 Jalapeños, diced no seeds -3 Gloves Garlic, minced -4oz Roasted Green Chile -1 Stick Butter -3/4 C Flour -1 Pint Heavy Cream -32oz Chicken Stock -2 Cans White Kidney Bean, rinsed drained -1T Cumin -1/2T Onion Powder -1/2T Garlic Powder -1T Chili Powder -1/4tsp Cayenne -1/4tsp Green Chile Flakes or Powder -Salt and Pepper to taste -1/4C Cilantro, chopped -Olive Oil **Dutch Oven (we used 9 3/4qrt) medium heat **Add Olive Oil and drop in chicken w S&P, cook for 3-5 minutes max **Add all vegetables, green chile and garlic, cook until tender, less than 10 minutes **Add Butter and let it melt **Add flower and incorporate well to all is coated **Add heavy cream. Half of it, whisk well, add the rest, whisking **Add chicken stock about 8oz at a time, whisking **Add beans and seasoning, whisk **Reduce heat to a simmer and cook at least 1 hour, stirring often, every 10 minutes at least **Drop in cilantro at end and serve, we had some cornbread on the side **Enjoy #soup #chili #whitechickenchili #beans #3piecesofpecan #fyp

Italian Wedding Soup #italianwedding #soup #foodies #cookingwithshereen

Italian Wedding Soup #italianwedding #soup #foodies #cookingwithshereen

Trying your Panera Bread Orders! #fyp #foryou #fastfood #panerabread #sandwich #soup #bread #tastetest #mukbang #review

Trying your Panera Bread Orders! #fyp #foryou #fastfood #panerabread #sandwich #soup #bread #tastetest #mukbang #review

Soup Joumou 🇭🇹 #soupjoumou #haitianindependenceday #soup #haitianfood #authenticfood #1janvier #newyearsday #haitianfood #carribeanfood #fyrシ #haitians #howto #fyp #carribean #pouou #foryoupage #trending #oumangedeja #haitianstylecooking #haitiancuisine #trending #haitiantiktok509 #cooking #ayisentiktok #mangeayisyen #mangepeyi #viral

#slowcooker #soup #cooking #foryou #fyp

#slowcooker #soup #cooking #foryou #fyp

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