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#thelivelykitchen1 showcases vibrant cooking content with creative recipes, food tips, cooking hacks, colorful presentations, culinary inspiration, engaging videos, home chefs, delicious meals, and a supportive community celebrating the joy of cooking.
Try Tiramisu my way. It’s is a rich, layered Italian coffee-flavored dessert typically made with ladyfingers soaked in espresso, layered with mascarpone cream, and dusted with cocoa. #thelivelykitchen1 #recipeoftheday #tiramisu #italiandesserts #foodcontentcreator Custard Ingredients; - 1 Pint Heavy Cream (2-3 cups for half portions) - 1 Tsp vanilla/almond extract - 1/3 Sugar (ok to substitute) - 16 oz Mascarpone Cheese (8oz for half portion) Espresso Ingredients; - 2 Cups Coffee (decaffeinated is ok) - 2 Tsp Espresso - 1/3 Coffee Liqueur Egg Custard; (bring to 160 degrees) -6 Eggs -1/3 cup sugar -1 Tsp Vanilla/Almond Extract
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Try Tiramisu my way. It’s is a rich, layered Italian coffee-flavored dessert typically made with ladyfingers soaked in espresso, layered with mascarpone cream, and dusted with cocoa. #thelivelykitchen1 #recipeoftheday #tiramisu #italiandesserts #foodcontentcreator Custard Ingredients; - 1 Pint Heavy Cream (2-3 cups for half portions) - 1 Tsp vanilla/almond extract - 1/3 Sugar (ok to substitute) - 16 oz Mascarpone Cheese (8oz for half portion) Espresso Ingredients; - 2 Cups Coffee (decaffeinated is ok) - 2 Tsp Espresso - 1/3 Coffee Liqueur Egg Custard; (bring to 160 degrees) -6 Eggs -1/3 cup sugar -1 Tsp Vanilla/Almond Extract

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