valentinesdesserts hashtag performance

valentines cookie bars 💌 shiny, crinkly, chewy cookie bars perfect for valentine’s day ❤️ these are so cute and the perfect treat to give your valentine! if you search up "erinscozykitchen valentines" online, the full detailed recipe should be the first link that shows up on google! recipe link: https://erinscozykitchen.com/recipe/valentines-cookie-bars/ Ingredients: • 227 g unsalted butter • 240 g brown sugar • 120 g granulated sugar • 3 eggs • 2 tsp vanilla extract • 1 tsp salt • 320 g all purpose flour • 1⁄2 cup Valentine's M&M's (less or more based on personal preference) • 1⁄2 cup chopped dark chocolate (less or more based on personal preference) • 1/8 cup valentine's sprinkles full detailed recipe is on my website erinscozykitchen.com which is also linked in bio! #valentines #cookie #bars #cookiebars #valentinescookie #valentinesdessert #valentinesdesserts #valentineday #Recipe #EasyRecipes #easydessert #valentinesgift

everything is always so much fun with my girls I just love them so much. My forever valentines 💌🌸🍓🩷 @Mary Jane @Gaby Ochoa @AIS @reese #galentines #ValentinesDay #sweetpotatobrownies #valentinesdesserts #fyp #valentinesdecor

This almost didn’t turn out but we made it work lol & it still tasted AMAZING 🤤🩷🍓 Chocolate banana strawberry bread: 3 bananas 3/4 cup chopped strawberries 1/2 cup milk 1/4 cup maple syrup 2 eggs OR 1/2 cup apple sauce 1.5 cups of oat flour 1/4 cup cacao powder 1 tsp baking soda 1 tbsp baking powder Pinch of salt Dark choc chips Top with chocolate chips immediately Bake at 350° Wait about 15-20 minutes then add the strawberry to the top or just wait until it’s done cooking (at your discretion) -For muffins: bake for 18 minutes -For a small 6’ pan bake for ~25-30 minutes (until you can stab it with a knife or toothpick & it comes out clean) -For a more typical banana bread loaf pan: bake ~40 minutes (until you can stab it with a knife or toothpick & it comes out clean) Strawberry cream cheese icing : - 1/2 a small thing of cream cheese (about a 1/4th cup??) -1tbsp monk fruit - 2 medium sized smashed strawberries - 1 tosp pure maple syrup (or raw honey) - Splash of vanilla #healthyrecipes #ValentinesDay #valentinesdaytreats #fyp #bananabread #healthydesserts #valentinesdesserts

Bringing the sweet nostalgia of strawberry shortcake ice cream bars to life in cake form! 🍰 A delicious twist with creamy vanilla, sweet strawberry, and that irresistible strawberry crunch topping. 😋🍓 Visit the link in my bio for the recipe! #food #foodblogger #dessert #michiganblogger #bakery #bakinggoals #ohmyyum #recipes #Recipe #recipedeveloper #EasyRecipe #bakingtips #bakinghacks #womanownedbusiness #strawberrycrunchcake #cakerecipes #valentinesdesserts

Boozy Strawberries & Cream Cookie Skillet 🍓🍪 #ad I wanted to surprise Mike with something fun and different for a Valentines treat - you can’t go wrong with cookie skillet base and the boozy strawberries and cream topping puts it over the top! The full recipe is below: INGREDIENTS: - 6 oz Tequila Rose Strawberry Cream - 8 oz Cream Cheese, Softened - 6 oz Heavy Cream - 3 Whole Strawberries - Store-Bought Cookie Dough - Optional: Valentine’s Day sprinkles INSTRUCTIONS: - Spray mini skillet generously with baking spray. - Press cookie dough into bottom of skillet and bake according to package directions. - In a stand mixer fitted with a whisk attachment, mix together Tequila Rose and cream cheese until combined. - Slowly add in the heavy cream and once combined, bring the speed up and mix on high for several minutes. - Place mixture in a bowl and put into the freezer to firm up for an hour. - Prepare strawberry hearts by cutting tops at an angle to form a heart shape then slice lengthwise to create heart slices. - Allow cookie skillet to cool slightly then spread the boozy strawberry cream mixture on top. - Add on strawberry hearts and sprinkles. - Enjoy while the cookie is still warm! #boozydesserts #easydesserts #valentinesdesserts

Fudgy brownies with a sweet Valentine’s Day touch! Decorated with heart sprinkles and icing for extra love in every bite. Perfect for sharing (or not)! 🍫❤️ Ingredients and Instructions: You’ll need 10 tablespoons unsalted butter, 1 ¼ cups granulated sugar, ¾ cup plus 2 tablespoons cocoa powder, 1 teaspoon vanilla extract, ¼ teaspoon fine sea salt, 2 large cold eggs, ½ cup all-purpose flour, and ⅔ cup nuts or chocolate chips (optional). Melt the butter in a saucepan, then stir in the sugar, cocoa, vanilla, and salt. Let the mixture cool slightly before beating in the eggs one at a time. Add the flour and mix until thick and smooth, then fold in any nuts or chocolate chips if desired. Spread the batter in a lined 8-inch pan and bake at 325°F for 20-30 minutes, until the edges are dry and the center is slightly underbaked. Let cool completely before slicing for that perfect fudgy texture. Enjoy! #valentinesdaytreat #fudgybrownies #valentinesdesserts #chocolatelovers #sweettreats #heartshapeddesserts

Valentines Cake tutorial for you 💌 #valentinesdesserts #vintagecakedecorating #cakeinspo #prettybirthdaycakes #vintagecakes #caketutorial #valentinescake

recipe by @janet l. 𖦁 ݁₊ . 🥰 #fyp #foryou #ValentinesDay #valentinesdesserts #vday #conchas #cupcakes #conchacupcakes #BakeWithMe

Valentines Day Cake tutorial ✨♥️🍒 #cakeinspo #valentinesdesserts #prettybirthdaycakes #howtodecoratevintagecakes #vintagecakedecorating

Valentine’s Day Nutella Cake for Two ❤️👄 by @nutella.israel and @misspetel Time: 35 minutes Ingredients: ⅓ cup/100 grams Nutella spread for topping, melted Batter: ½ cup/150 grams Nutella spread 2 large eggs Pinch of salt 3 tablespoons/22 grams all-purpose flour ½ teaspoon vanilla extract Filling: ½ cup/120 milliliters heavy whipping cream, cold 2 tablespoons/30 grams cream cheese, softened 2 tablespoons/30 grams Nutella spread 1 tablespoon powdered sugar 1 tablespoon/10 grams instant vanilla pudding Preheat the oven to 350°F (175°C). Grease and line a small loaf pan with parchment paper. In a mixing bowl, whisk the Nutella, eggs, and vanilla extract until smooth. Add the salt and flour, stirring just until combined. Pour the batter into the prepared pan and smooth the top. Bake for 17 to 20 minutes, or until the center is just set. Remove from the oven and let cool completely. In a medium bowl, beat the heavy cream and cream cheese until smooth. Add the Nutella, powdered sugar, and pudding mix, then whip until light and fluffy. Use a round cutter or a glass to cut 4-inch (10 cm) circles from the cooled cake. Layer the cake rounds with the Nutella cream, smoothing the sides for a clean finish. Place in the freezer for 10 minutes to firm up. Drizzle the melted Nutella over the chilled cake, using a spoon or piping bag to create decorative swirls or heart shapes. Keep refrigerated until ready to serve. Tip: For an extra touch, sprinkle the top with sea salt or chopped hazelnuts for added crunch. #yummyeasysnacks #foodvideoscooking #prettyfood #valentinesdesserts #valentinedesserts #valentinestreats #valentinesfood #nutellacake #nutellarecipes #nutellacakerecipe #valentinesdayrecipes

Rich Chocolate Soufflé Cake by @adikosh_123 ½ cup/120 grams butter 8 ounces/225 grams dark chocolate 6 large eggs, separated ½ cup/100 grams sugar A pinch of salt Preheat the oven to 320°F (160°C), static mode. In a large bowl, melt the butter and dark chocolate together until smooth. Set aside to cool slightly. In a stand mixer fitted with a whisk attachment, beat the egg yolks, a pinch of salt, and ¼ cup (50 grams) sugar on high speed until the mixture is pale, thick, and fluffy. Gently fold the whipped yolks into the melted chocolate mixture until fully incorporated. In a clean mixer bowl, whip the egg whites with the remaining ¼ cup (50 grams) sugar until they form stiff, glossy peaks. Using a spatula, carefully fold the whipped whites into the chocolate mixture, working in batches to maintain as much air as possible. The batter should be smooth and uniform but still light. Generously butter a 9-inch (22 cm) cake ring or springform pan. If using a cake ring, wrap the bottom tightly in aluminum foil to prevent any leaks. Line the base with parchment paper. Pour in the batter and smooth the top. Bake for 30 to 35 minutes, until the edges are set but the center remains slightly wobbly. The cake will firm up as it cools. Do not overbake. Let the cake cool completely, then refrigerate for at least 5 hours. Once fully chilled, remove from the mold, slice, and serve. #chocolatesoufflecake #chocolatecakerecipes #chocolaterecipes #valentinesdayrecipes #valentinesdesserts #valentinesdaydessert #chocolatedessert #glutenfreecake #glutenfreechocolatecake #flourlesscakes #flourlesschocolatecake #glutenfreerecipes

Brioche French Toast with Ice Cream and Caramel Sauce by @adi.cohen.fit 2 thick brioche slices (about 1-inch thick / 2.5 cm) 1 large egg ¾ cup/180 milliliters whole milk Zest of ½ an orange ½ teaspoon vanilla bean paste 1 tablespoon butter, for cooking Caramel sauce: ½ cup/100 grams granulated sugar 4 tablespoons heavy whipping cream In a shallow bowl, whisk together the egg, milk, and orange zest (or vanilla). Dip each brioche slice into the mixture, ensuring both sides are well coated. Melt the butter in a skillet over medium heat. Add the soaked brioche and cook until golden brown and crisp, about 2-3 minutes per side. Spoon a little melted butter over the top as it cooks for extra richness. In a clean, dry skillet over medium heat, spread the sugar in an even layer. Allow it to melt undisturbed until it turns a deep amber color and small bubbles form. Reduce the heat to low, then carefully whisk in the heavy cream. Stir until smooth and glossy. Plate the warm French toast, add a generous scoop of your favorite ice cream, and drizzle the hot caramel sauce over the top. #briochefrenchtoast #frenchtoastrecipe #caramelsaucerecipe #briocherecipes #yummyeasysnacks #foodvideoscooking #vegetarianfastfood #prettyfood #valentinesdesserts #amazingdessertrecipes

#oohwaoooh🕺 #cook #baking #valentinesdesserts #counteyclub

3 Valentine’s Day desserts to impress ❤️🍫☕️ Whether you're feeling indulgent or keeping it light, I’ve got you covered: 🍫 Espresso Chocolate Mousse – rich, creamy, and effortlessly elegant 🍞 Bread Pudding – warm, custardy, and loaded with melty chocolate 🍐 Whiskey & Honey Baked Pears – sweet, caramelized, and a little boozy Which one are you making first? 👀💕 #ValentinesDesserts #Recipe #dessert