vegetarianrecipes hashtag performance
#VegetarianRecipes: Easy, delicious, plant-based dishes. Quick meals, creative ideas, healthy eating, diverse cuisines, cooking tips, flavorful ingredients, satisfying meals, and beginner-friendly tutorials for veggie lovers.
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Black Chickpea Chaat Salad 🥗 I first posted this recipe in 2023, and so many of you loved it! Whe
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I want to cook more specifically for Kristin and grow in Vegan/Vegetarian cooking. Dealing with the
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Gluten-free high protein vegetarian pizza!! This pizza turned out so delicious,honestly so much bett
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Gluten free quiche with leeks, mushrooms and spinach by @rontav123 8 servings | 90 minutes Crust: 5
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Crunchy Potato Salad Gold potatoes - however many you can smash on your baking tray Olive Oil Salt +
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Fiber lovers please stand up. I’m not an expert, but I do know that I personally feel my absolute
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Portobello Tacos with Charred Scallion Salsa Verde - recipe linked in my bio! #healthycooking #healt
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@Trader Joe's @barilla @fairlife #whatieatinaday #proteinforvegetarians #vegetarian #vegetarianmeals
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Eggplant Rolls #eggplantroll #eggplant #eggplantrecipes #easyrecipes #foodaddict #cooking #appetizer
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this is genius if u dont have a steamer. also…. first time making patra went pretty well. this pun
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Made these crispy cheesy potato stacks and yeah… I’m obsessed. Shoutout to the grater that got t
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doenjang eggplant 🍆✨
a spoonful of @ofoodusa doenjang is where the magic begins. fermented f
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My Grandma's Homestyle Braised Tofu you can easily make at home! 🍲✨ Pan-seared until golden,
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Coriander Roasted Carrots with Parsley and Pistachios - recipe linked in my bio! #healthyrecipes #di
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1 can of chickpeas 2 chopped pickles 1/2 onion Carrots Garlic powder Onion powder Salt Pepper #veget
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✨ Grilled Asparagus Tart with Crème Fraîche & Gruyère✨ Crispy, golden puff pastry ✔
Cream
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Big bowls full of different flavors, textures and nutrients is my favorite way to eat and the best w
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patra x bhindi x khadi pakora (made healthy) - the ultimate Sunday comfort meal - all recipes on sub
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veg tikka (tofu, carrot, spinach) 8–10 tikkas Ingredients: 3 medium carrots 2 handfuls of spinach
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