✨ Festive Cranberry Orange Muffins 🍊🍰 Time for Holiday baking! Get ready to indulge in these moist, flavourful muffins packed with vibrant cranberries and a zesty kick of orange! Perfect for the holiday season, this easy recipe will have your whole family asking for seconds. ✨ Ingredients: - 1/2 cup butter - 3/4 cup granulated sugar - 2 large eggs (room temp) - 1/2 cup yogurt or sour cream - 2 tsp vanilla extract - Zest of 2 oranges - 1 and 3/4 cups all-purpose flour - 1 tsp baking soda - 1 tsp baking powder - 1 tsp ground cinnamon - 1/2 tsp salt - 2 Tbsp orange juice - 2 Tbsp almond milk - 1 and 1/2 cups fresh cranberries ✨ Directions: 1. Preheat oven to 375°F and line a muffin tin with cupcake liners. 2. Cream butter and sugar in a stand mixer for 2 minutes. 3. Add eggs, yogurt, vanilla, and orange zest; mix for another 2 minutes. 4. In a separate bowl, whisk flour, baking soda, baking powder, salt, and cinnamon. Combine with the wet mixture. Stir in milk and orange juice. 5. Gently fold in cranberries, spoon into muffin tray, and bake for 20-25 minutes. Cool on a rack and enjoy! Don’t forget to save this recipe for your holiday baking! 🎄❤️
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