Chocolate chunk blondies recipe: Ingredients: - 1/2 cup (115g) unsalted butter, melted - 1/2 cup (100g) light brown sugar - 1/3 cup (67g) granulated sugar - 1 large egg, room temperature - 1 tbsp vanilla extract - 1 1/4 cups (185g) all-purpose flour - 1/2 tsp baking soda - 1 1/2 chocolate chunks
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