🥡 This String Bean Chicken recipe is here to make your weeknight dinners quick, fresh, and delicious—all without breaking the bank! → Comment “takeout” for the full recipe or links send to your DMs! 💌 Full recipes also liked in bio! 🥢✨ Packed with tender chicken thighs, crisp green beans, coated in a savory garlic soy sauce, this dish proves that cooking at home is not only tastier but also faster than takeout. Let’s make 2025 the year of flavorful adventures in your own kitchen. Save and share with someone who’d love this comforting classic! ❤️ 🛒 what you’ll need: For the Chicken Marinade: * Boneless chicken thighs * Salt * White pepper * Cooking wine * Sesame oil * Soy sauce * Cornstarch For the Sauce Mixture: * Soy sauce * Shaoxing wine * Fermented black beans * Oyster sauce * Chicken powder * Water * Cornstarch * Sesame oil Vegetables: * string beans * Small onion Stir Fry Aromatics: * Garlic * ginger 📝 notes : • Feel free to swap chicken thighs with chicken breast if preferred. • Mix the chicken with baking soda and the other marinade ingredients. Velveting tenderizes the chicken, giving it a soft, juicy texture. Chinese Takeout, Chinese food, Chicken Recipes, Easy Recipes, Asian food, Dinner ideas
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