Heart-Shaped Chocolate Covered Strawberries! ๐ซ๐โค๏ธ Such an easy and cute way to pack more love into your Valentine's Day celebrations! HOW-TO BELOW โฌ๏ธ Ingredients: Strawberries, the pointier the better! Chocolate melting wafers, melted White vanilla flavored melting wafers, melted Pink gel food coloring, whisked into the melted white wafers Valentine's Day-themed sprinkles, for decorating Using a small, sharp knife, cut a small V-shape slice into the top center of each strawberry, removing the stem. Using a fondue fork, skewer or regular fork inserted into the strawberry, dip into melted wafers and let any excess drip off. Transfer dipped strawberries to a parchment-lined sheet pan and decorate accordingly with a chocolate or pink drizzle or festive sprinkles. If wanting to drizzle the melted chocolate, transfer to a zip-loc bag and cut off a small triangle from the bottom corner of the bag.
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