Slow Cooker Pot Roast – The Ultimate Comfort Meal! 🍖✨ Ingredients: • 3–4 lb beef chuck roast • salt (adjust to taste) • black pepper • tsp garlic powder •. onion powder • soy sauce • lemon juice • butter (for searing) • beef broth • onion, sliced • cloves garlic, minced • carrots, cut into chunks (if using) • dried thyme • bay leaf (optional) Instructions: Sear the roast, load up the slow cooker, set it to LOW for 8–10 hours, and let the magic happen! Serve with mashed potatoes & enjoy! 🍽️🔥
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