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dutchovenrecipes hashtag performance

#DutchOvenRecipes showcases delicious, hearty meals cooked in versatile Dutch ovens. Discover comforting casseroles, savory stews, flavorful roasts, and baked delights, perfect for families or gatherings. Easy, fun, and rewarding cooking!
Chicken Sausage Orzo! Ingredients: Chicken Sausage - 10 links Onion - 1 Orzo Pasta - 1lb Butter - 4tbsp Chicken Broth - 32oz Light Cream - 1/2-1c MaD Seasoning Salt Italian Seasoning Baby Spinach - 8oz Lemon Juice Parmesan - more…still more Directions: 1. Slice the chicken sausage and add to a skillet or deep pot. Cook on medium-high heat until well charred (5-8mins). 2. Add one diced and the orzo pasta along with the butter. Stir and cook for 3-5mins. 3. Then pour in chicken broth until covering the orzo by about an inch. Then pour in 1/2-1c of light cream and mix. Then I added some MaD Seasoning Salt and Italians Seasoning. 4. Cover and cook on low until most of the liquid is absorbed and the pasta is tender. Then add in the spinach, a squeeze of lemon juice and Parmesan until you feel judged…then add some more. Mix and cover until the spinach is cooked. 5. At this time you can add some more broth or cream if it is too thick. Enjoy! #orzo #chickensausage #spinachorzo #onepot #onepotmeals #onepotrecipe #dutchoven #dutchovencooking #dutchovenrecipes #Simplemeal #simplerecipe #cooking #cookingathome #homecook #homecooked #Recipe #recipes #EasyRecipe #EasyRecipes #easymeal #easydinner #DinnerIdeas #fy #fyp #foryou #foryoupage #trending #asmr #fyppppppppppppppppppppppppp
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Chicken Sausage Orzo! Ingredients: Chicken Sausage - 10 links Onion - 1 Orzo Pasta - 1lb Butter - 4tbsp Chicken Broth - 32oz Light Cream - 1/2-1c MaD Seasoning Salt Italian Seasoning Baby Spinach - 8oz Lemon Juice Parmesan - more…still more Directions: 1. Slice the chicken sausage and add to a skillet or deep pot. Cook on medium-high heat until well charred (5-8mins). 2. Add one diced and the orzo pasta along with the butter. Stir and cook for 3-5mins. 3. Then pour in chicken broth until covering the orzo by about an inch. Then pour in 1/2-1c of light cream and mix. Then I added some MaD Seasoning Salt and Italians Seasoning. 4. Cover and cook on low until most of the liquid is absorbed and the pasta is tender. Then add in the spinach, a squeeze of lemon juice and Parmesan until you feel judged…then add some more. Mix and cover until the spinach is cooked. 5. At this time you can add some more broth or cream if it is too thick. Enjoy! #orzo #chickensausage #spinachorzo #onepot #onepotmeals #onepotrecipe #dutchoven #dutchovencooking #dutchovenrecipes #Simplemeal #simplerecipe #cooking #cookingathome #homecook #homecooked #Recipe #recipes #EasyRecipe #EasyRecipes #easymeal #easydinner #DinnerIdeas #fy #fyp #foryou #foryoupage #trending #asmr #fyppppppppppppppppppppppppp
Replying to @BriBabyTheDon Chicken Pot Pie! Ingredients: Chicken Breast - 2 Onion - 1 small Garlic - 6 cloves Adobo Seasoning Italian Seasoning Lemon Juice - 1 Bay Leaf - 2 Chicken Broth - 32oz Worcestershire Sauce Onion - 1 Garlic - 6 cloves Carrot - 4 Celery - 5 Mushrooms - 8oz Frozen Corn - 1c Frozen Pease - 1c Frozen Potatoes - 2c Pie Crust - Chicken Stock - 2 1/2c Light Cream - 1c Flour - 4tbsp (+1tbsp) Salt Pepper Italian Seasoning Directions: 1. I made my own boiled chicken but if you don’t want to do that you can just use a shredded rotisserie chicken! I added two chicken breast to a pot with one small onion quartered, garlic cloves, adobo seasoning, Italian seasoning, the juice from one lemon (I leave the lemon whole in the pot) and two bay leaves. Pour in chicken stock until covering the chicken breast and add a few dashes of Worcestershire sauce. Bring to a boil and then lower heat to a simmer and cover until the internal temp of the chicken reaches 165. Let chicken cool and then dice. I like to strain the pot and use the stock for the pot pie. 2. Dice all of your veggies into roughly the same size chunks and thinly slice the mushrooms. 3. Add in the onions, carrots, celery and mushrooms to a skillet or Dutch over with some olive oil and cook for 5-8minties until softened. Add garlic along with salt, pepper and Italian seasoning. Then add the flour and mix to fully incorporate. Cook for 3mins and then slowly add in the broth while mixing. Allow to thicken for a few mins and then add in chicken and light cream. I added 1tbsp of flour mixed with 3tbsps of water to help thicken it more. 4. Add in the corn, peas and potatoes. Season again with salt, pepper and Italian seasoning. Then top with pie crust and press along the sides. Brush the top with an egg wash and some salt and pierce the center to allow steam to escape. 5. Bake at 375 for as long as it takes for the pie crust to turn brown. Mine too about 40mins. Let it sit for a little while to thicken. I didn’t let mine sit long enough so it was a little soupy at first. Enjoy! #chickenpotpie #chickenpotpierecipe #dutchoven #dutchovencooking #dutchovenrecipes #onepot #onepotmeals #onepotrecipe #Simplemeal #simplerecipe #food #Foodie #FoodTok #cooking #cookingtok #dinnerforkids #cookingtiktok #cookingathometiktoktv #cookingathome #homecook #homecooked #Recipe #recipes #EasyRecipe #EasyRecipes #easymeal #easydinner #DinnerIdeas #fy #fyp #foryou #foryoupage #trending #asmr #fyppppppppppppppppppppppppp
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Replying to @BriBabyTheDon Chicken Pot Pie! Ingredients: Chicken Breast - 2 Onion - 1 small Garlic - 6 cloves Adobo Seasoning Italian Seasoning Lemon Juice - 1 Bay Leaf - 2 Chicken Broth - 32oz Worcestershire Sauce Onion - 1 Garlic - 6 cloves Carrot - 4 Celery - 5 Mushrooms - 8oz Frozen Corn - 1c Frozen Pease - 1c Frozen Potatoes - 2c Pie Crust - Chicken Stock - 2 1/2c Light Cream - 1c Flour - 4tbsp (+1tbsp) Salt Pepper Italian Seasoning Directions: 1. I made my own boiled chicken but if you don’t want to do that you can just use a shredded rotisserie chicken! I added two chicken breast to a pot with one small onion quartered, garlic cloves, adobo seasoning, Italian seasoning, the juice from one lemon (I leave the lemon whole in the pot) and two bay leaves. Pour in chicken stock until covering the chicken breast and add a few dashes of Worcestershire sauce. Bring to a boil and then lower heat to a simmer and cover until the internal temp of the chicken reaches 165. Let chicken cool and then dice. I like to strain the pot and use the stock for the pot pie. 2. Dice all of your veggies into roughly the same size chunks and thinly slice the mushrooms. 3. Add in the onions, carrots, celery and mushrooms to a skillet or Dutch over with some olive oil and cook for 5-8minties until softened. Add garlic along with salt, pepper and Italian seasoning. Then add the flour and mix to fully incorporate. Cook for 3mins and then slowly add in the broth while mixing. Allow to thicken for a few mins and then add in chicken and light cream. I added 1tbsp of flour mixed with 3tbsps of water to help thicken it more. 4. Add in the corn, peas and potatoes. Season again with salt, pepper and Italian seasoning. Then top with pie crust and press along the sides. Brush the top with an egg wash and some salt and pierce the center to allow steam to escape. 5. Bake at 375 for as long as it takes for the pie crust to turn brown. Mine too about 40mins. Let it sit for a little while to thicken. I didn’t let mine sit long enough so it was a little soupy at first. Enjoy! #chickenpotpie #chickenpotpierecipe #dutchoven #dutchovencooking #dutchovenrecipes #onepot #onepotmeals #onepotrecipe #Simplemeal #simplerecipe #food #Foodie #FoodTok #cooking #cookingtok #dinnerforkids #cookingtiktok #cookingathometiktoktv #cookingathome #homecook #homecooked #Recipe #recipes #EasyRecipe #EasyRecipes #easymeal #easydinner #DinnerIdeas #fy #fyp #foryou #foryoupage #trending #asmr #fyppppppppppppppppppppppppp
Marry Me Chicken Dutch Oven Pot Pie 2 chicken breasts, cut in half lengthwise Season with garlic powder, smoked paprika, salt and pepper Oil from sun dried tomatoes jar Heat oil over medium high heat in a dutch oven. Cook chicken 5-7 minutes per side. Add 1 tbsp butter to the pot during last couple of minutes of cooking. Remove chicken to a plate, let cool and then shred. 1 tbsp oil from sundried tomatoes 1/2 sweet onion, diced 4 cloves garlic, minced 1 1/2 cups baby yellow potatoes, quartered 1/4 cup white wine 4 tbsp butter 5 tbsp flour 2 cups chicken broth 1/4 tsp smoked paprika 2 tsps italian seasoning 1/2 cup chopped sun dried tomatoes 1 1/4 cups heavy cream 1 cup roughly chopped spinach 1 sheet puff pastry 1 egg Parmesan cheese, fresh grated Preheat oven to 400. Saute onion until translucent, about 5-7 minutes. Add potato and cook 5 more minutes. Add garlic and saute 1 minute longer. Deglaze the pan with white wine and cook down for a couple minutes. Add butter and melt. Stir in flour and cook for a couple minutes. Slowly stir in broth and cook until thickened. Add chicken and sun dried tomatoes. Stir in heavy cream and spinach. Season with salt and pepper to taste. Top with puff pastry and brush with 1 beaten egg. Sprinkle with fresh grated parmesan. Bake for 20-25 minutes. Enjoy! #marrymechicken #chickenpotpie #dutchovenrecipes #cozymeal
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Marry Me Chicken Dutch Oven Pot Pie 2 chicken breasts, cut in half lengthwise Season with garlic powder, smoked paprika, salt and pepper Oil from sun dried tomatoes jar Heat oil over medium high heat in a dutch oven. Cook chicken 5-7 minutes per side. Add 1 tbsp butter to the pot during last couple of minutes of cooking. Remove chicken to a plate, let cool and then shred. 1 tbsp oil from sundried tomatoes 1/2 sweet onion, diced 4 cloves garlic, minced 1 1/2 cups baby yellow potatoes, quartered 1/4 cup white wine 4 tbsp butter 5 tbsp flour 2 cups chicken broth 1/4 tsp smoked paprika 2 tsps italian seasoning 1/2 cup chopped sun dried tomatoes 1 1/4 cups heavy cream 1 cup roughly chopped spinach 1 sheet puff pastry 1 egg Parmesan cheese, fresh grated Preheat oven to 400. Saute onion until translucent, about 5-7 minutes. Add potato and cook 5 more minutes. Add garlic and saute 1 minute longer. Deglaze the pan with white wine and cook down for a couple minutes. Add butter and melt. Stir in flour and cook for a couple minutes. Slowly stir in broth and cook until thickened. Add chicken and sun dried tomatoes. Stir in heavy cream and spinach. Season with salt and pepper to taste. Top with puff pastry and brush with 1 beaten egg. Sprinkle with fresh grated parmesan. Bake for 20-25 minutes. Enjoy! #marrymechicken #chickenpotpie #dutchovenrecipes #cozymeal
Here’s how to open bake your sourdough boules and loaves. For boules you’ll need a baking stone, a large roasting pan lid, and an optional cast-iron or baking dish below for steam. Invert fully proofed loaf onto parchment, score, place on a preheated baking stone and cover with a roasting pan lid. Bake for 20 minutes covered and 20 minutes uncovered. Optionally you can add boiling water to the cast-iron pan for more steam. For sourdough loaf, you will need two loaf pans . Score your loaf for baking. Place an inverted loaf pan on top. Bake 20 minutes covered and 20 minutes uncovered. Optionally you can use a spray bottle to mist the top loaf pan to create more steam. ##openbakesourdough##sourdoughtok##dutchovenrecipes##sourdough
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Here’s how to open bake your sourdough boules and loaves. For boules you’ll need a baking stone, a large roasting pan lid, and an optional cast-iron or baking dish below for steam. Invert fully proofed loaf onto parchment, score, place on a preheated baking stone and cover with a roasting pan lid. Bake for 20 minutes covered and 20 minutes uncovered. Optionally you can add boiling water to the cast-iron pan for more steam. For sourdough loaf, you will need two loaf pans . Score your loaf for baking. Place an inverted loaf pan on top. Bake 20 minutes covered and 20 minutes uncovered. Optionally you can use a spray bottle to mist the top loaf pan to create more steam. ##openbakesourdough##sourdoughtok##dutchovenrecipes##sourdough
This cold weather calls for potato soup! #soupseason #souprecipe #potatosoup #dutchovenrecipes
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This cold weather calls for potato soup! #soupseason #souprecipe #potatosoup #dutchovenrecipes
Loving my new Dutch oven adventures 😍 Yum! #dutchoven #dutchovenrecipes #yum #yummy #foodtiktok #cooking #cookwithme #tortellini
432.0
Loving my new Dutch oven adventures 😍 Yum! #dutchoven #dutchovenrecipes #yum #yummy #foodtiktok #cooking #cookwithme #tortellini

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