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#FreshPesto showcases vibrant basil, garlic, pine nuts, and Parmesan blended into a green culinary delight. Creators share recipes, serving ideas, and tips for making this homemade sauce a kitchen staple.

Easy and delicious homemade pesto recipe 🌿 Here’s how to make it: 2 cups basil 2.25 oz pine nuts (double for a thicker texture) 1/2 cup good olive oil Juice from 1/2 lemon 2-3 garlic cloves (to taste) Pinch of salt 1/2 - 1 cup freshly grated parmesan (to taste) 1. Heat a dry pan over medium/low heat. Pour in your pine nuts (don’t add any oil) and toast for about 7 minutes or until lightly toasted, stirring occasionally. Keep a close eye, you don’t want these to burn. 2. In a food processor or blender, combine all your ingredients. Pulse until it reaches your desired consistency. 3. Place in an air-tight container, and refrigerate for up to 7 days. Enjoy! #pesto #homemade #homemadepesto #pestorecipe #basil #basilpesto #freshpesto #EasyRecipe #EasyRecipes #cooking101 #cooking #howto #fromscratch #FoodTok

Easy and delicious homemade pesto recipe 🌿 Here’s how to make it: 2 cups basil 2.25 oz pine nuts (double for a thicker texture) 1/2 cup good olive oil Juice from 1/2 lemon 2-3 garlic cloves (to taste) Pinch of salt 1/2 - 1 cup freshly grated parmesan (to taste) 1. Heat a dry pan over medium/low heat. Pour in your pine nuts (don’t add any oil) and toast for about 7 minutes or until lightly toasted, stirring occasionally. Keep a close eye, you don’t want these to burn. 2. In a food processor or blender, combine all your ingredients. Pulse until it reaches your desired consistency. 3. Place in an air-tight container, and refrigerate for up to 7 days. Enjoy! #pesto #homemade #homemadepesto #pestorecipe #basil #basilpesto #freshpesto #EasyRecipe #EasyRecipes #cooking101 #cooking #howto #fromscratch #FoodTok

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