Replying to @Madison A Jalapeño popper dip recipe 😋 you NEEDDDD this dip on your table for a game day!! so good! Ingredients: * 8 ounces Philadelphia Cream cheese softened - let sit out for at least one hour to soften * 1/4 cup sour cream * 1/4 cup mayo * 1/2 cup Mt. Olive diced jalapeños ; add as much as you would like! * 2 1/2 cups freshly grated Shredded cheeses of your choice (I used 1c shredded cheddar, 1/2 cup parmesan, 1 cup mozzarella) * 1 pack Bacon cooked and crumbled * Season to taste! I used 2 tablespoons of Kinder’s the blend seasoning * Chips of your choice for dipping! I used dipping corn chips and ritz crackers Instructions: 1. Preheat oven to 350℉. Spray a 2-quart baking dish with nonstick cooking spray and set aside. 2. Divide cooked bacon and cheeses into two sections. 3. In a large bowl, combine softened cream cheese, jalapeños, 1/2 of your cheeses of choice 1 cup shredded cheddar, most of the crumbled bacon, and seasoning until well combined. 4. Spread evenly into the prepared baking dish and top with remaining cheese and crumbled bacon (I also topped with a bit of smoked paprika). 5. Bake for 20 minutes until melted and bubbly. Optional: broil for 2-3 minutes for a nice crust. 6. Remove from oven and allow 2 minutes to rest 7. Top with cilantro or parsley and enjoy!
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