maple brown sugar salmon & mashed sweet potato bowl with maple glazed carrots🧡🥕🍣 recipe below: Brown sugar glazed carrots🥕 -slice 8oz rainbow carrots in half -in a small bowl, combine 1 tbsp maple syrup, 1 tbsp olive oil, 1 tbsp brown sugar, 1 tsp Dijon mustard, 1/4 tsp paprika, salt & pepper -coat carrots completely in brown sugar mixture and bake at 450 for 25-30 minutes on a tin foil-lined baking sheet. Mix halfway. Top with additional brown sugar if needed Mashed sweet potatoes: -peel and dice 2 medium sweet potatoes into 1 inch cubes -boil in salted water until fork tender. Remove potatoes from pot and strain -in the same pot, melt 1 tbsp butter with 1/4 cup milk -add potatoes back into butter and milk mixture -mash potatoes until desired texture -season with 1 tbsp brown sugar, salt & pepper Brown sugar maple salmon🍣 -combine 1 tbsp brown sugar, 1 tbsp honey, 1 tbsp apple cider vinegar, 1 tsp Dijon mustard, 1 tsp maple syrup, salt & pepper -brush mixture over salmon and reserve 1/2-1 tbsp sauce to drizzle over bowl Assemble: -top mashed sweet potatoes with glazed carrots, salmon, and drizzle extra sauce over bowl
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