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#minipie showcases delightful, bite-sized pastries, creativity in baking, fun recipes, homemade treats, food art, dessert inspiration, mini desserts, flavor exploration, culinary challenges, and a thriving community celebrating sweet indulgence.
All you need is three ingredients to make this puff pastry Christmas tree and snowflakes with Nutella or Hazelnut cocoa spread, if you are a mom or dad with small children, they will love it and it’s so easy to do! Ingredients: -Puff Pastry roll -Nutella or Hazelnut cocoa spread. -1 egg -Powdered sugar. Instructions: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. 2. Prepare the Puff Pastry: • Roll out one sheet of puff pastry on the parchment paper. • Spread Nutella evenly over the entire sheet, leaving a small border around the edges or you can do it one by one. • Use Christmas tree or snowflake cookie cutters. •Brush the entire tree lightly with a beaten egg for a golden finish. •Bake in the preheated oven for 15–20 minutes, or until golden brown and puffed. • Let it cool slightly, then dust with powdered sugar for a snowy effect. Enjoy!!! #handpie #minipie #cherrypie #holidaydesserts #easydessert #bakingseason #christmasrecipes
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All you need is three ingredients to make this puff pastry Christmas tree and snowflakes with Nutella or Hazelnut cocoa spread, if you are a mom or dad with small children, they will love it and it’s so easy to do! Ingredients: -Puff Pastry roll -Nutella or Hazelnut cocoa spread. -1 egg -Powdered sugar. Instructions: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. 2. Prepare the Puff Pastry: • Roll out one sheet of puff pastry on the parchment paper. • Spread Nutella evenly over the entire sheet, leaving a small border around the edges or you can do it one by one. • Use Christmas tree or snowflake cookie cutters. •Brush the entire tree lightly with a beaten egg for a golden finish. •Bake in the preheated oven for 15–20 minutes, or until golden brown and puffed. • Let it cool slightly, then dust with powdered sugar for a snowy effect. Enjoy!!! #handpie #minipie #cherrypie #holidaydesserts #easydessert #bakingseason #christmasrecipes
Pecan Tassies #cookies #baking #cookie #pecan #pecantassie #minipie #bake #aesthetic #giftguide #christmas #foryoupage #fyp #foryou
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Pecan Tassies #cookies #baking #cookie #pecan #pecantassie #minipie #bake #aesthetic #giftguide #christmas #foryoupage #fyp #foryou
🎂ROMMY coffee & cake ☕️ • come visit me and enjoy some good drinks and desserts😋 • 📍 248 E Auburn Rd, Rochester Hills, MI 48307 • #rommy #rommycake #rommycoffeeandcake #rochesterhills #rochester #rochestermichigan #michigan #metrodetroit #cafe #food #coffee #desserts #cake #latte #pastry #pastries #new #newcafe #grandopening #barista #coffeetiktok #cookies #brownies #cupcakes #custards #minipie #danish #korean #aesthetic #cafeaesthetic #bakery #interiordesign
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🎂ROMMY coffee & cake ☕️ • come visit me and enjoy some good drinks and desserts😋 • 📍 248 E Auburn Rd, Rochester Hills, MI 48307 • #rommy #rommycake #rommycoffeeandcake #rochesterhills #rochester #rochestermichigan #michigan #metrodetroit #cafe #food #coffee #desserts #cake #latte #pastry #pastries #new #newcafe #grandopening #barista #coffeetiktok #cookies #brownies #cupcakes #custards #minipie #danish #korean #aesthetic #cafeaesthetic #bakery #interiordesign
Apple Hand Pies Recipe Ingredients For the Pie Crust: 2 ½ cups all-purpose flour 1 tsp salt 1 tsp sugar 1 cup unsalted butter, cold and diced 6-8 tbsp ice-cold water For the Filling: 3 medium apples, peeled, cored, and diced ½ cup brown sugar 1 tbsp granulated sugar 1 tbsp lime juice (about half a lime) ½ tsp vanilla extract 1 tsp cinnamon (optional) For Assembly: 1 large egg, beaten with 1 tbsp water (egg wash) Instructions 1. Make the Pie Crust: In a large bowl, mix flour, salt, and sugar. Add the cold butter and use a pastry cutter or your fingers to mix until the mixture resembles coarse crumbs. Gradually add ice-cold water, 1 tbsp at a time, mixing gently until the dough holds together. Divide the dough in half, shape into discs, wrap in plastic wrap, and chill for at least 1 hour. 2. Prepare the Apple Filling: In a saucepan over medium heat, combine diced apples, brown sugar, granulated sugar, lime juice, and vanilla extract. (Add cinnamon if desired.) Cook for 5-7 minutes, stirring occasionally, until the apples soften slightly and the sugar melts into a syrup. Remove from heat and let the mixture cool completely. 3. Assemble the Hand Pies: Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper. Roll out one of the chilled dough discs to ⅛-inch thickness on a lightly floured surface. Cut the dough into circles or rectangles (about 4 inches wide). Repeat with the second dough disc. Spoon 1-2 tbsp of the apple filling onto the center of each piece of dough. Place a second piece of dough on top and press the edges together with a fork to seal. Use a sharp knife to make small slits on top of each pie for ventilation. 4. Apply Egg Wash and Bake: Brush the tops of the hand pies with the egg wash. Bake for 20-25 minutes or until the pies are golden brown. Remove from the oven and let them cool on a wire rack. 5. Serve and Enjoy: Serve the apple hand pies warm or at room temperature. Perfect as a snack or dessert! #creatorinsightsearch #applepie #pie #handpie #minipie #pieguts
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Apple Hand Pies Recipe Ingredients For the Pie Crust: 2 ½ cups all-purpose flour 1 tsp salt 1 tsp sugar 1 cup unsalted butter, cold and diced 6-8 tbsp ice-cold water For the Filling: 3 medium apples, peeled, cored, and diced ½ cup brown sugar 1 tbsp granulated sugar 1 tbsp lime juice (about half a lime) ½ tsp vanilla extract 1 tsp cinnamon (optional) For Assembly: 1 large egg, beaten with 1 tbsp water (egg wash) Instructions 1. Make the Pie Crust: In a large bowl, mix flour, salt, and sugar. Add the cold butter and use a pastry cutter or your fingers to mix until the mixture resembles coarse crumbs. Gradually add ice-cold water, 1 tbsp at a time, mixing gently until the dough holds together. Divide the dough in half, shape into discs, wrap in plastic wrap, and chill for at least 1 hour. 2. Prepare the Apple Filling: In a saucepan over medium heat, combine diced apples, brown sugar, granulated sugar, lime juice, and vanilla extract. (Add cinnamon if desired.) Cook for 5-7 minutes, stirring occasionally, until the apples soften slightly and the sugar melts into a syrup. Remove from heat and let the mixture cool completely. 3. Assemble the Hand Pies: Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper. Roll out one of the chilled dough discs to ⅛-inch thickness on a lightly floured surface. Cut the dough into circles or rectangles (about 4 inches wide). Repeat with the second dough disc. Spoon 1-2 tbsp of the apple filling onto the center of each piece of dough. Place a second piece of dough on top and press the edges together with a fork to seal. Use a sharp knife to make small slits on top of each pie for ventilation. 4. Apply Egg Wash and Bake: Brush the tops of the hand pies with the egg wash. Bake for 20-25 minutes or until the pies are golden brown. Remove from the oven and let them cool on a wire rack. 5. Serve and Enjoy: Serve the apple hand pies warm or at room temperature. Perfect as a snack or dessert! #creatorinsightsearch #applepie #pie #handpie #minipie #pieguts

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