Kyra

nestlecrunch hashtag performance

#NestleCrunch celebrates the delightful combination of chocolate and crisped rice. TikTok users share recipes, reactions, and nostalgic moments, showcasing creativity, fun, and indulgence in this beloved candy treat. Join the trend!
VEGANUARY -day 7 I hope you made it to the day 7 of  VEGANUARY and that you’re still on your plan based journey . While it might seem overwhelming at first with all the different new ingredients and things to use and stuff , one big tip that I have for you is if you have an ingredient out already try to use it in multiple recipes.  Example I was already melting chocolate for the nonpareil‘s yesterday and I had some chocolate leftover so I decided to make these chocolate crunch cups.  I tend to do the same thing with other ingredients too if I make rice or pasta or any sort of grains  I try to use it in multiple different dishes. If I roast vegetables, I try to use them for multiple different purposes , such as blending some to make a soup , using some in a pasta salad  or have some with rice . Just as you go along your journey try to do some multiple purposes it’ll make the cooking process seem a little less overwhelming. 🌱2 ingredient Nestle crunch “copycat” crunch cups 🌱 Non dairy chocolate (about 8 ounces) Brown rice cereal  1. Prepare some small muffin liners on a plate 2. Melt the chocolate 🍫 (I melted them in the air fryer at 250° for 3 minutes) 3. Drop the chocolate by spoonfuls into the the liners to cover the bottom  4. Add a tablespoon of the cereal  5. Add another layer of the melted chocolate  6. Refrigerate for about 10-15 minutes until the chocolate hardens,   Optionallly you can top these with a  little flaky salt #tips #tipsandtricks #hacks #kitchentips #cookingtips #dairyfreerecipe #chocolate #easydessert #plantbasedrecipes#airfryerrecipe #chocolate #nobake #vegan #chocolatelover #2ingredients #veganuary #veganuary2025 #nestlecrunch #nondairy #foodfyp #viralfood #viralrecipe
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VEGANUARY -day 7 I hope you made it to the day 7 of VEGANUARY and that you’re still on your plan based journey . While it might seem overwhelming at first with all the different new ingredients and things to use and stuff , one big tip that I have for you is if you have an ingredient out already try to use it in multiple recipes. Example I was already melting chocolate for the nonpareil‘s yesterday and I had some chocolate leftover so I decided to make these chocolate crunch cups. I tend to do the same thing with other ingredients too if I make rice or pasta or any sort of grains I try to use it in multiple different dishes. If I roast vegetables, I try to use them for multiple different purposes , such as blending some to make a soup , using some in a pasta salad or have some with rice . Just as you go along your journey try to do some multiple purposes it’ll make the cooking process seem a little less overwhelming. 🌱2 ingredient Nestle crunch “copycat” crunch cups 🌱 Non dairy chocolate (about 8 ounces) Brown rice cereal 1. Prepare some small muffin liners on a plate 2. Melt the chocolate 🍫 (I melted them in the air fryer at 250° for 3 minutes) 3. Drop the chocolate by spoonfuls into the the liners to cover the bottom 4. Add a tablespoon of the cereal 5. Add another layer of the melted chocolate 6. Refrigerate for about 10-15 minutes until the chocolate hardens, Optionallly you can top these with a little flaky salt #tips #tipsandtricks #hacks #kitchentips #cookingtips #dairyfreerecipe #chocolate #easydessert #plantbasedrecipes#airfryerrecipe #chocolate #nobake #vegan #chocolatelover #2ingredients #veganuary #veganuary2025 #nestlecrunch #nondairy #foodfyp #viralfood #viralrecipe

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