✨berries & custard pastries✨ Starting the month with one of the most favorite recipes on my blog and one of the 50 recipes in “Manuela’s Sweet Temptations”: easy, elegant and delicious puff pastries filled with rich Italian custard cream, sweet fresh berry, a sprinkle of almonds. Ready to make these again?!? 😍 To order my new cookbook, check link in profile Happy baking 😘 INGREDIENTS * 1 large rectangular puff pastry sheet (13 oz, 375 gr) * 2 cups (475 ml) milk * 1/2 cup (100 gr) sugar * 1/3 cup (50 gr) corn starch * 4 large egg yolks * 1 teaspoon vanilla extract * blueberries and raspberries, for the top * almond slices * powdered sugar * 1 tablespoon milk or 1 egg yolk (for brushing) INSTRUCTIONS: on my website - link in profile or Google search “Manuela Berries Custard Pastries” and the recipe will pop up 😘
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