Inside Barrio Logan’s Authentic Homestyle Mexican Gem 🇲🇽🌶️ 📍@Todo Pa’ La Cruda | 2196 Logan Ave, San Diego Pozole is easily one of my favorite foods of all time, and one spot we keep returning to is Todo Pa La Cruda. This family run gem built a loyal following from its years on Imperial Ave, however now their new location in Barrio Logan is poised to introduce their incredible authentic bites to even more San Diegians. Housed in the former Salud! location, owner Elizabeth Ruiz and her team is focused on making some of the best Mexican food this side of the border. From their legendary
#1 best seller the green pozole that is made from scratch daily to their authentic tamales, fiery tacos, chilaquiles, and menudo this is a must try spot for anyone who loves Mexican food. We stopped by and learned how they are making their pozole and were beyond impressed with the dedication to their cuisine. The key Elizabeth Ruiz says is the pipian, a blend of nuts, spices, herbs that adds a distinct richness to their pozole. Some of our favorites to try ⬇️ Green Pozole Enchiladas De Mole Birria Tacos Chilaquiles De Mole Militia De Asada Tamale De Pollo Want to try Todo Pa La Cruda? We highly recommend heading over to 2196 Logan Ave, San Diego to give this spot a try!
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