🍔 Vada Pav x Bread Pakoda 💥 @katlinsannan 1️⃣ Heat ghee 🧈 in a tadka pan, temper with cumin & mustard seeds. Add garlic, turmeric, & hing. Mix into boiled, cubed potatoes 🥔. Mash, garnish with cilantro 🌿, and shape into balls. 2️⃣ Spread green chutney on savory rolls 🍞. Place the potato filling between the rolls, making a mini burger. 3️⃣ Whisk a batter with besan, red chili powder 🌶️, cumin, coriander, salt, and water. 4️⃣ Dip the burger in the batter, coat evenly, and deep fry until golden brown ✨. 5️⃣ Slice in half and enjoy this crispy, spicy fusion treat! 🤤
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