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asianflavors hashtag performance

#AsianFlavors celebrates the rich diversity of Asian cuisine, showcasing vibrant dishes, unique ingredients, traditional recipes, fusion creations, culinary techniques, regional specialties, cooking tips, and artistry in food presentation. Join the flavor journey!
Replying to @Oche added the soy, some sesame oil and this delicious Japanese salt and made my kids the best breakfast in our opinion! #asianflavors #asiancuisine #asianfusion #miniwafflemaker #rice #breakfastrecipes #breakfastideas
6.8k
Replying to @Oche added the soy, some sesame oil and this delicious Japanese salt and made my kids the best breakfast in our opinion! #asianflavors #asiancuisine #asianfusion #miniwafflemaker #rice #breakfastrecipes #breakfastideas
Salmon Supreme Bowl #healthy #food #salmon #asianflavors #ponzu #wholefood
1.1k
Salmon Supreme Bowl #healthy #food #salmon #asianflavors #ponzu #wholefood
Tasty Asian Boneless Pork Sirloin Chops spun to tender perfection on my Roto-Q 360. Chops tenderized and seasoned with Neil’s Sarap BBQ Dayum Pig & Tasty Asian Rubs. I let those sit covered in the refrigerator for a couple hours. I placed the chops whole onto the spit, wound up the Roto-Q motor and placed it in the oven at 350°. After about 20 minutes, I placed frozen green beans on the tray under the pork. They were tossed with garlic olive oil, sesame oil, and S&P. I started brushing the chops with a mix of honey, low sodium soy sauce, garlic powder and a couple drops of red food coloring because I was feeling sassy and wanted that extra color pop.😁 I bumped the heat up to 375° near the end and all was finished after around 45 minutes. Topped off with sesame seeds & sliced green onion. Save 20% @RotoQ360 Use code: mysemicharredlife Save 15% @Neil's Sarap BBQ Use code: KATHYBBQ Follow Along👇 @_my_semi_charred_life #rotoq360 #cordfree #rotisserie #ovenroasted #porkchops #pork #asianflavors #sésame #greenbean #michiganfoodie
302.0
Tasty Asian Boneless Pork Sirloin Chops spun to tender perfection on my Roto-Q 360. Chops tenderized and seasoned with Neil’s Sarap BBQ Dayum Pig & Tasty Asian Rubs. I let those sit covered in the refrigerator for a couple hours. I placed the chops whole onto the spit, wound up the Roto-Q motor and placed it in the oven at 350°. After about 20 minutes, I placed frozen green beans on the tray under the pork. They were tossed with garlic olive oil, sesame oil, and S&P. I started brushing the chops with a mix of honey, low sodium soy sauce, garlic powder and a couple drops of red food coloring because I was feeling sassy and wanted that extra color pop.😁 I bumped the heat up to 375° near the end and all was finished after around 45 minutes. Topped off with sesame seeds & sliced green onion. Save 20% @RotoQ360 Use code: mysemicharredlife Save 15% @Neil's Sarap BBQ Use code: KATHYBBQ Follow Along👇 @_my_semi_charred_life #rotoq360 #cordfree #rotisserie #ovenroasted #porkchops #pork #asianflavors #sésame #greenbean #michiganfoodie

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