Kyra

baconweave hashtag performance

#baconweave showcases creative culinary techniques that involve weaving strips of bacon into various dishes. It highlights delicious, crispy textures, indulgent flavors, and unique presentation, perfect for food enthusiasts and bacon lovers alike.
Roto-Q Breakfast Fatty The classic “Breakfast Fatty” made even more fun on the Roto-Q 360! Scrambled eggs & cheese inside breakfast sausage, all wrapped up in a bacon weave. *Notes This recipe was totally for fun, probably easier just to place the fatty right on the grill or on a pan in the oven. I love playing with my food and love my Roto-Q! It was super satisfying watching this spin!! Ingredients * 14 slices bacon, thin sliced * 1 lb. Breakfast sausage * 4 scrambled eggs, seasoned to your liking * 1/2 cup shredded cheese * Optional: BBQ sauce or BBQ rub for the final step. I used a smoky maple seasoning. 1. Preheat oven or grill to 350°.
Lay 7 slices of bacon down on a piece of parchment paper. Weave in the remaining 7 bacon slices. Spread the breakfast sausage onto the bacon weave evenly. I ended up trimming some excess off the bacon, up to you. Add on the scrambled eggs and cheese. Roll the whole thing up. 2. Place fatty onto the Roto-Q rotisserie spit. I decided to wrap mine up in parchment & foil for the first part of the cook. I wanted the sausage to start cooking and be able to get sturdy.
Placed onto the Roto-Q 360, wound up the motor and placed in the oven. 3. I let this cook for about 1/2 hour then removed the parchment & foil. Then I coated the entire outside with @Four Sixes Ranch Smoky Maple seasoning. I decided to tie it up with butcher's twine around the spit just in case. I wound the motor again for good measure and placed back in the oven until the bacon was cooked and slightly crisp. I made sure the sausage temped at 165°. Rested and sliced. Save 10% @RotoQ360 ! Use my code: mysemicharredlife Cord free rotisserie, fun to use in the oven or grill! Follow Along @my_semi_charred_life • • • • • #breakfast #breakfastfatty #sausage #baconweave #rotoq360 #cordfree #rotisserie #michiganfoodie @RotoQ360
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Roto-Q Breakfast Fatty The classic “Breakfast Fatty” made even more fun on the Roto-Q 360! Scrambled eggs & cheese inside breakfast sausage, all wrapped up in a bacon weave. *Notes This recipe was totally for fun, probably easier just to place the fatty right on the grill or on a pan in the oven. I love playing with my food and love my Roto-Q! It was super satisfying watching this spin!! Ingredients * 14 slices bacon, thin sliced * 1 lb. Breakfast sausage * 4 scrambled eggs, seasoned to your liking * 1/2 cup shredded cheese * Optional: BBQ sauce or BBQ rub for the final step. I used a smoky maple seasoning. 1. Preheat oven or grill to 350°.
Lay 7 slices of bacon down on a piece of parchment paper. Weave in the remaining 7 bacon slices. Spread the breakfast sausage onto the bacon weave evenly. I ended up trimming some excess off the bacon, up to you. Add on the scrambled eggs and cheese. Roll the whole thing up. 2. Place fatty onto the Roto-Q rotisserie spit. I decided to wrap mine up in parchment & foil for the first part of the cook. I wanted the sausage to start cooking and be able to get sturdy.
Placed onto the Roto-Q 360, wound up the motor and placed in the oven. 3. I let this cook for about 1/2 hour then removed the parchment & foil. Then I coated the entire outside with @Four Sixes Ranch Smoky Maple seasoning. I decided to tie it up with butcher's twine around the spit just in case. I wound the motor again for good measure and placed back in the oven until the bacon was cooked and slightly crisp. I made sure the sausage temped at 165°. Rested and sliced. Save 10% @RotoQ360 ! Use my code: mysemicharredlife Cord free rotisserie, fun to use in the oven or grill! Follow Along @my_semi_charred_life • • • • • #breakfast #breakfastfatty #sausage #baconweave #rotoq360 #cordfree #rotisserie #michiganfoodie @RotoQ360

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