Food tour complete: NYC & Palm Beach edition! 🍕 Kicking off strong with Cello’s famous vodka burrata slice (a must-try) and Popup Bagels x Grillo’s collab for all the pickle lovers out there. Despite the chill, Isshiki’s strawberry matcha snow in the East Village brought the sunshine. ☀️ Brooklyn burger dreams came true at Red Hook Tavern, and Buccan’s prosciutto sammy in Palm Beach was the ultimate beach snack. 🥪 Mary O’s blackberry scones? Worth every second of the wait. Mr. Tanaka’s spicy tonkatsu ramen warmed up a cold Saturday, and Casa Tua’s bolognese was grandpa-approved. 👏 Out east, Amalfi’s chicken parm pizza tower was a showstopper. 🍕 Carne Mare for date night delivered: caviar mozzarella sticks, perfect filet, and lobster pasta – insane. Edith’s tahini coffee shake and latke bagel sammy = chef’s kiss. Dad in town meant a stop at Caviar Kaspia for their legendary baked potato, and Swifty’s shrimp tacos in Palm Beach didn’t disappoint. 🙌 Emmett’s hot honey pizza stole the show, Clinton Street’s chocolate chip pancakes made breakfast-for-dinner iconic, and Sogno Toscano’s Pomodoro pasta hit all the cozy vibes. 🍝 Closing it out with Okiboru’s flat udon and Glace’s hot chocolate + s’mores on the UES. I’m officially stuffed. 😅 Where to next?
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