We love to make these Korean Short Rib tacos and they are the perfect combination of my two favorite things, short ribs and tacos. And the sauce! Oh my does it take it to another level. We got this recipe from one of @ChefJetTila cookbooks. Enjoy! Braised Short Ribs: 4lb beef short ribs (dredged in 1/2 cup flour mixed with 1 tbsp salt and 1 tsp pepper) 2 tbsp olive oil 2 tbsp butter 2 shallots, chopped 4-6 garlic cloves 3 onions, large diced 3-4 carrots, large diced 3-4 celery, large diced 1 bottle red wine 2 sprigs thyme 1 bay leaf 1 sprig parsley 2-4 cups beef broth Korean Hot Sauce: 1/4 cup gochujang 1/3 cup sugar 1/3 cup soy sauce 1 tbsp sesame oil Tacos: 1lb brussels sprouts, sliced thin 1 onion, diced 10-12 Tortillas
#fyp #fypシ
#braisedshortribs #shortribs #tacos #tacotuesday #beef