Kyra

habanero hashtag performance

#Habanero showcases fiery recipes, spicy challenges, vibrant cooking techniques, bold flavor combinations, taste tests, reactions, culinary creativity, vibrant food aesthetics, cooking tips, pepper enthusiasts, heat tolerance, and culinary adventures.
Ayam Cencaluk Tunku Azizah 💐Cencaluk is a fermented shrimp sauce. 💐Mostly used as a condiment / sauce on the side in Malay dishes. 💐 I am surprised when I saw that it's available at mostly Asian ( International ) stores here in my area the 🇺🇸 . I guessed it is also popular among Vietnamese and Filipinos?  🌻Making Ayam Cencaluk is not only a great way to use up the leftover cencaluk  in your fridge, but it's also incredibly versatile. Watch until the end of this video to see how much my husband enjoys it! 🌻Once again, Menjunjung kasih Tuanku for this clever & gorgeous recipe 🙏😘. We really love and enjoyed it!  🛒Ingredients • Chicken breast with bones, remove skin • 4-5 Tbsp cencalok •1-2 Tbsp sugar 🍲Marinate the above ingredients and set aside. •Cooking Oil •8 - 10pcs shallots, slice •6 pcs garlic, slice •1 thumbsize ginger, julienned •4 Lemongrass, bruise •1 Habanero ( or chilli padi), slice •1 large onions, slice  • 1- 2 Tbsp Soya Sauce  • Tomatoes, cut into wedges 🍽Method  1. Marinate chicken with sugar and cencaluk, set aside.  2. In a pan heat up oil 3. Add all of the aromatics shallots, garlic, ginger, lemongrass 4. Add habanero for extra spiciness •Cook until frangrant •Add marinated chicken •Stir well cook until the chicken is properly cooked and crunchy or crusty (garing) • add the juice from the cencaluk & sugar marination • Stir well, add onions and soya sauce • Taste taste taste, I didn't add any salt or any seasoning. The combinations of cencaluk sugar, the aromatics & soya sauce - The taste is so delicious and already perfect as it is.  •Turn off the heat and add on tomatoes.  Serve with rice and other side dishes. Enjoy 😘 #ayamcencalukTunkuAzizah #cencalukrecipe #chickenrecipe  #virginia #habanero #habaneroaddict #hotandeasyrecipe #recipeoftheday #malayin🇺🇸 #asianoverseas   #malayfood #momslife #Vlog #momsvlog #fusionfood #andhabaneero
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Ayam Cencaluk Tunku Azizah 💐Cencaluk is a fermented shrimp sauce. 💐Mostly used as a condiment / sauce on the side in Malay dishes. 💐 I am surprised when I saw that it's available at mostly Asian ( International ) stores here in my area the 🇺🇸 . I guessed it is also popular among Vietnamese and Filipinos? 🌻Making Ayam Cencaluk is not only a great way to use up the leftover cencaluk  in your fridge, but it's also incredibly versatile. Watch until the end of this video to see how much my husband enjoys it! 🌻Once again, Menjunjung kasih Tuanku for this clever & gorgeous recipe 🙏😘. We really love and enjoyed it! 🛒Ingredients • Chicken breast with bones, remove skin • 4-5 Tbsp cencalok •1-2 Tbsp sugar 🍲Marinate the above ingredients and set aside. •Cooking Oil •8 - 10pcs shallots, slice •6 pcs garlic, slice •1 thumbsize ginger, julienned •4 Lemongrass, bruise •1 Habanero ( or chilli padi), slice •1 large onions, slice • 1- 2 Tbsp Soya Sauce • Tomatoes, cut into wedges 🍽Method 1. Marinate chicken with sugar and cencaluk, set aside. 2. In a pan heat up oil 3. Add all of the aromatics shallots, garlic, ginger, lemongrass 4. Add habanero for extra spiciness •Cook until frangrant •Add marinated chicken •Stir well cook until the chicken is properly cooked and crunchy or crusty (garing) • add the juice from the cencaluk & sugar marination • Stir well, add onions and soya sauce • Taste taste taste, I didn't add any salt or any seasoning. The combinations of cencaluk sugar, the aromatics & soya sauce - The taste is so delicious and already perfect as it is. •Turn off the heat and add on tomatoes. Serve with rice and other side dishes. Enjoy 😘 #ayamcencalukTunkuAzizah #cencalukrecipe #chickenrecipe #virginia #habanero #habaneroaddict #hotandeasyrecipe #recipeoftheday #malayin🇺🇸 #asianoverseas   #malayfood #momslife #Vlog #momsvlog #fusionfood #andhabaneero
Pico de Gallo without the tomatoes? Let’s make it!  The best part about cooking is experimenting & making things you’ve never made with ingredients you already have on hand! This one was a hit with everyone!  #freddsters #LetsMakeIt #carneasada #salsa #picodegallo #pickledredonion #habanero #spicy #mexican #cooking #Recipe
Canadian & American Reactions to Beef Masak Lomak and Sambal Belacan Habanero Tempoyak for the First Time!  🤍Sharing our Malay cuisine with friends who are trying it for the first time is something my family and I take great pride in. It's always such a joy to see their excitement and adventurous spirit when introduced to our beloved flavors.  🤍For every first-timer, I like to start with something classic and comforting: Masak Lemak, paired with sambal and a selection of exotic vegetables. This time, I took it up a notch with Sambal Belacan Habanero and Tempoyak—bold and unique flavors that are not for the faint-hearted!  🤍Recently, we hosted two amazing guests: Lyradd from Toronto, Canada, and Dan from Chicago, USA. For the occasion, I cooked Beef Masak Lemak, Sambal Tumis Tilapia Fish, and sautéed garlic bok choy.  🤍This was Lyradd’s third time enjoying Malay food at our home. On his first visit, I cooked him Beef Rendang and absolutely loved it. He loved it so much that he requested it again on his second visit! (Unfortunately, I didn’t get the chance to record his reactions on either occasion.)  🤍For Dan, however, this was his first-ever experience with Malay cuisine. We were thrilled to see him dive right in and embrace the boldness of the Sambal Belacan Habanero and the acquired taste of Tempoyak!  🤍Seeing both of them savor every bite and genuinely enjoy the food was heartwarming. Moments like these always remind us why we love sharing our culture through food. The best part? By the end of the meal, both Lyradd and Dan were already talking about visiting Malaysia one day!  🤍Next on the menu, if they’ve officially mastered Masak Lemak, I’ll introduce them to dishes like Asam Pedas or Nasi Kerabu etc. It’s a delicious journey, one plate at a time!  #reaksimatsallehmakanmakananmelayu #firsttimeeatingmalayfood #beefmasaklemak #sambaltumistilapia #bokchoi #sambalbelacanhabanero #tempoyak  #virginia #habanero #habaneroaddict #hotandeasyrecipe #recipeoftheday #malayin🇺🇸 #asianoverseas #malayfood #fusionfood #andhabaneero
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Canadian & American Reactions to Beef Masak Lomak and Sambal Belacan Habanero Tempoyak for the First Time! 🤍Sharing our Malay cuisine with friends who are trying it for the first time is something my family and I take great pride in. It's always such a joy to see their excitement and adventurous spirit when introduced to our beloved flavors. 🤍For every first-timer, I like to start with something classic and comforting: Masak Lemak, paired with sambal and a selection of exotic vegetables. This time, I took it up a notch with Sambal Belacan Habanero and Tempoyak—bold and unique flavors that are not for the faint-hearted! 🤍Recently, we hosted two amazing guests: Lyradd from Toronto, Canada, and Dan from Chicago, USA. For the occasion, I cooked Beef Masak Lemak, Sambal Tumis Tilapia Fish, and sautéed garlic bok choy. 🤍This was Lyradd’s third time enjoying Malay food at our home. On his first visit, I cooked him Beef Rendang and absolutely loved it. He loved it so much that he requested it again on his second visit! (Unfortunately, I didn’t get the chance to record his reactions on either occasion.) 🤍For Dan, however, this was his first-ever experience with Malay cuisine. We were thrilled to see him dive right in and embrace the boldness of the Sambal Belacan Habanero and the acquired taste of Tempoyak! 🤍Seeing both of them savor every bite and genuinely enjoy the food was heartwarming. Moments like these always remind us why we love sharing our culture through food. The best part? By the end of the meal, both Lyradd and Dan were already talking about visiting Malaysia one day! 🤍Next on the menu, if they’ve officially mastered Masak Lemak, I’ll introduce them to dishes like Asam Pedas or Nasi Kerabu etc. It’s a delicious journey, one plate at a time! #reaksimatsallehmakanmakananmelayu #firsttimeeatingmalayfood #beefmasaklemak #sambaltumistilapia #bokchoi #sambalbelacanhabanero #tempoyak #virginia #habanero #habaneroaddict #hotandeasyrecipe #recipeoftheday #malayin🇺🇸 #asianoverseas #malayfood #fusionfood #andhabaneero
Fried Spaghetti Mamak Spaghetti Goreng Mamak 💐 This dish is inspired by a popular Indian Mamak style street food noodle dish from Malaysia.  🛒 Ingredients  • Left over cooked plain spaghetti • Left over rotisserrie chicken, cut into small pieces • Cooking oil • Beansprouts • Tomatoes • Spinach • 5 cloves garlic crush • 3 Tbsp Chilli Paste • 2 Tbsp Thick Soya Sauce • 2 Tbsp Ketchup • 2 Tbsp Sweet Soya Sauce • ¼ cup water • Salt , Sugar, Food Seasoning to taste • 7 Eggs ( 3 for the pan, 4 for sunny side up) 👩‍🍳 Method as shown in the video  Enjoy 😘  #spaghettigorengmamak #friedspaghettimamak #virginia #habanero #habaneroaddict #hotandeasyrecipe #recipeoftheday #malayin🇺🇸 #asianoverseas #malayfood #momslife #Vlog #momsvlog #fusionfood #andhabaneero
#habanero #spicy #cultura #latina #mexican #mexico #mexicana #vida #familia #rancho #hijos #pico #chile
Let me know if you guys want more recipes  #punjabitiktok #cooking #enjoying #punjabi #blessed #salsaverde #Recipe #cookwithme #cookingtiktok #eatinggood #yummy #yummyfood #jackfruitrecipes #jackfruit #veganrecipes #EasyRecipe #thankful #havingfun #habanero #jalapeño #greentomatoes #garlic #shukardateya
I think she will serik after this 🤣 #parentsandtheirsongs #mommydaughterskits #justforfun #whocanrelate  #genX #skits  #virginia #habanero #habaneroaddict #hotandeasyrecipe #recipeoftheday #malayin🇺🇸 #asianoverseas  #malayfood #momslife #Vlog #momsvlog #fusionfood #andhabaneero Song by: Ella & The Boys Song title: " Dua Insan Bercinta"
Sambal Lemongrass Fish This dish is bold and zesty, with a fiery kick and fragrant lemongrass that awakens every bite. You must try!  🛒Ingredients • 700g Fish ( use any fish you like), clean & cut • Marinate fish with salt & turmeric  • Cooking Oil ☆Sambal Lemongrass Ingredients • 8 shallots, slice • 5 garlic, slice • 1 thumbsize ginger, julienne • 3 habanero, slice • 2 Tbsp Lemongrass paste • 2 stalks, lemongrass, half bruised, half slice • 1 Tbsp Fish Sauce • 1 tsp tamarind paste • Half cup water • Salt, thai palm sugar and food seasonig to taste  • Half large red onions, slice • Coriander leaves, chop  • 👩‍🍳 Method as shown in the video Enjoy 😘 #samballemongrassfish #fishsamballemongrass #sambalseraiikan #virginia #habanero #habaneroaddict #hotandeasyrecipe #recipeoftheday #malayin🇺🇸 #asianoverseas #malayfood #momslife #Vlog #momsvlog #fusionfood #andhabaneero
No-Fuss 4-Ingredient Roast Chicken Tips : 1. Generously season the chicken with salt, and leave it uncovered in the fridge for at least an hour and up to 24 hours. The salt draws moisture out of the chicken, then dissolves and allows the chicken to reabsorb it. The longer it sits in the fridge, the more flavorful it becomes and the crispier the skin will be. 2. Pat dry -once you take out the salted chicken out - PAT DRY - Doing this will remove any excess moisture from the chicken, which is what gives you soggy skin. That moisture creates steam in the oven, and the more steam, the less crisp the skin and drier the meat. 3. Roasting Chicken- temprature 160°C - 180°C for 1hr 30mins  -Baste the chicken after 45mins, and turn it around.  4. Roasting Brussels Sprouts / Cauliflower - 160°C for 20mins - 30mins  🛒 Ingredients  • Whole Chicken , wash & clean • Salt/Black Pepper • Dry Thyme • Honey • Lemon ( in cavity ) 🛒 Ingredients for Roasted Brussels Sprouts & Cauliflower • Salt • Black Pepper • Olive Oil • Honey • Balsamic Vinegar 👩‍🍳 Method as shown in the video Enjoy 😘 #4ingredientroastchicken #nostressnofussroastchicken #roastedbrusselssprouts  #virginia #habanero #habaneroaddict #hotandeasyrecipe #recipeoftheday #malayin🇺🇸 #asianoverseas #malayfood #momslife #Vlog #momsvlog #fusionfood #andhabaneero
CHICKEN STRIPS SAMBAL  🛒Ingredients • 3 Chicken breast, clean, cut into strip size • Cooking Oil • Half Large Red Onions, dice • 4-5 cloves garlic, slice • 3 Habaneros, slice ( if you can't take the heat opt to less spicier chillis eg. Birds Eye Chilli / Cili padi / Jalapenos • Dry Chilli Paste  • Salt, Sugar and Chicken Stock  👩‍🍳 Method as shown in the video 🍽 Enjoy it with rice or bread or pasta with vegetables of your choice as a side. Enjoy 😘 #chickenstripssambal #chickentenderssambal #sambalayam #virginia #habanero #habaneroaddict #hotandeasyrecipe #recipeoftheday #malayin🇺🇸 #asianoverseas #malayfood #momslife #Vlog #momsvlog #fusionfood #andhabaneero  What is Chicken Strips in Malay? I tried to google it - No translation available ?? 🤷‍♀️
twocrazyatxdoggos on instagram 🩵 forever thankful to you all!   #husky #siberianhusky #habanero #savinghabanero #thankful
Ooops 🤭  #justforfun #whocanrelate  #genX #skits #pecahtembelang #virginia #habanero #habaneroaddict #hotandeasyrecipe #recipeoftheday #malayin🇺🇸 #asianoverseas  #malayfood #momslife #Vlog #momsvlog #fusionfood #andhabaneero
New Recipe Alert! Help Me Name It! Or is Creamy Spicy Tangy Tuna Pasta is suitable?  Creating new recipes that save time, are versatile to suit my family's appetite, and economical has always been my passion. 💐 My ideas can come at any time—while driving, as soon as I get up in the morning, or even while at the grocery store. 💐 Normally, I don’t make the recipe immediately but instead dwell on it for a while, imagining how it might taste. 💐 Food rotation plays a big part in my ideas too. I needed to use up my dill again (here, fresh herbs are sold in large bunches!). 💐 So, you’ve seen the video—what do you think would be a good name for this dish? Or the name is good already?  🛒 Ingredients 🍝Boil pasta of your choice to al dente , save some pasta water once boiled. • 4 cans Tuna  • Olive Oil • Half Yellow Onions, dice • 5 cloves garlic, slice or chop or crush • 4 Habanero, slice or dice • 1 small jar sliced sun-dried tomatoes • 1 small jar sliced black olives • 1 small jar artichokes • 1 small jar artichokes  • 1 small jar pimentos  • 100g Mushrooms of your choice • Add 1 small jars capers [ I forgot to add this ] • 20g unsalted butter • 3-4 Tbsp Chilli Oil • Freshly squeezed whole lemon • 1 box cooking cream • Salt, sugar & food seasoning • Garnish with Dill or ( parsley or coriander leaves or mint leaves) 👩‍🍳 Method as shown in the video. Enjoy😘 okeh byeh!  #creamytangyspicytunarecipe #versatiledish #virginia #habanero #habaneroaddict #hotandeasyrecipe #recipeoftheday #malayin🇺🇸 #asianoverseas #malayfood #momslife #Vlog #momsvlog #fusionfood #andhabaneeero
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New Recipe Alert! Help Me Name It! Or is Creamy Spicy Tangy Tuna Pasta is suitable? Creating new recipes that save time, are versatile to suit my family's appetite, and economical has always been my passion. 💐 My ideas can come at any time—while driving, as soon as I get up in the morning, or even while at the grocery store. 💐 Normally, I don’t make the recipe immediately but instead dwell on it for a while, imagining how it might taste. 💐 Food rotation plays a big part in my ideas too. I needed to use up my dill again (here, fresh herbs are sold in large bunches!). 💐 So, you’ve seen the video—what do you think would be a good name for this dish? Or the name is good already? 🛒 Ingredients 🍝Boil pasta of your choice to al dente , save some pasta water once boiled. • 4 cans Tuna • Olive Oil • Half Yellow Onions, dice • 5 cloves garlic, slice or chop or crush • 4 Habanero, slice or dice • 1 small jar sliced sun-dried tomatoes • 1 small jar sliced black olives • 1 small jar artichokes • 1 small jar artichokes • 1 small jar pimentos • 100g Mushrooms of your choice • Add 1 small jars capers [ I forgot to add this ] • 20g unsalted butter • 3-4 Tbsp Chilli Oil • Freshly squeezed whole lemon • 1 box cooking cream • Salt, sugar & food seasoning • Garnish with Dill or ( parsley or coriander leaves or mint leaves) 👩‍🍳 Method as shown in the video. Enjoy😘 okeh byeh! #creamytangyspicytunarecipe #versatiledish #virginia #habanero #habaneroaddict #hotandeasyrecipe #recipeoftheday #malayin🇺🇸 #asianoverseas #malayfood #momslife #Vlog #momsvlog #fusionfood #andhabaneeero
Everyone used to be so scared of him when he had his tumor. Like… he made children cry 🙃 Now he’s tumorless and is so excited to get back to making new friends!!! 🤗 His tail will just encourage the “hello”s!  #Doghair #doghairdye #husky #dogtok #siberianhusky #habanero #dog #dogsoftiktok #doggrooming
Tagliatelle Chicken with spicy smokey creamy sauce  🛒Ingredients • Tagliatelle pasta- boil to al dente,   keep aside 1 cup boiling pasta water for the sauce.  • 300g Chicken, cut into desired size • 100g brussels sprouts •  Olive Oil • 1 cup pasta water  •  ½ yellow onions, slice • 3-4 garlic, smash • 2-3 habaneros, slice  • 1 small can tomato paste • 1 box cooking cream • 6-8 Tbsp Liquid Smoke ( adjust the smokeyness as you like)  • Salt , Sugar & chicken stock to taste 👅Taste taste taste adjust accordingly 👩‍🍳Method as shown in the video  Enjoy😘 ok byeh! #tagliatellechickenwithspicymokeycreamysauce #stubbsliquidsmoke #pastainsmokeycreamysauce  #liquidsmoke  #virginia #habanero #habaneroaddict #hotandeasyrecipe #recipeoftheday #malayin🇺🇸 #asianoverseas  #malayfood #momslife #Vlog #momsvlog #fusionfood
Trying something new with these mango habanero pickles before we throw them in the freeze dryer💪🏼! Here’s a raw video of what they sound like when we don’t speed them up and add music and a voiceover!😂🥒#freezedriedpickles #pickles #pickletoktiktok #picklesarelife #mango #habanero #spicy #tasty #behindthescenes #asmr #interesting #experiment #wouldyou #try #trending #viral #reels #fyp
10/10🌶️🍋‍🟩🔥 #buldak #habanero #buldakramen #lime #fyp #asmr #foodtiktok #FoodTok #foodreview #newflavor #mukbang #ramen @Buldak
Salsa Verde de Habanero para Barbacoa con mi carnal @Nomadarte | Gus y Cyn #salsaverde #habanero #salsaparabarbacoa #recetasfaciles #habanero #salsa
With 13 flavors of El Yucateco to choose from, but you can only use one of them the rest of your life, which flavor are you grabbing? Choices, choices. 😏🔥 #ElYucateco #KingOfFlavor #HotSauce #Habanero
Pork with spicy Chimichurri Ingredients: 3 lb Country style pork ribs 4 red Habaneros 3 garlic cloves 1 lemon 1 cup of extra virgin olive oil 2 tbsp of dried Mexican oregano 13 cups of Italian parsley, Leaves only Salt black pepper Preparation: remove the seeds from the habanero peppers, add the peppers to the food processor along with the grated or minced garlic, the zest from the lemon and the juice, half of the olive oil, and blend until you don’t see big flakes of peppers. Then add the parsley, mostly the leaves, and the rest of the olive oil, season with salt and black pepper to taste, and blend until everything is incorporated. Season the meat with salt and black pepper and add it to a pan with cooking oil, sear on all sides, then put it in the oven at 400 F for 45 min for 5 min, Then add the chimichurri on top of the meat, cover with the lid, cook for 5 minutes and its done! #recipes #chimichurri #pork #mexicantwist #cooking #homecook #nowayjosemyway #meat #spicy #habanero #homecooking #tiktokcooks #tiktokpartner
pues ya que, será otro día 😂#queso #comida #quesadilla #habanero #gdl #guadalajara #jalisco #juangabriel

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