matchacookies hashtag performance

#matchacookies: Trendy, delicious, vibrant, sweet, green, baked, treat, unique, flavorful, eye-catching, dessert, recipe, creamy, chewy, indulgent, gourmet, homemade, fusion, Instagrammable, satisfying, snackable, artisanal, creative, charming, fun, trendy, seasonal, visually appealing, irresistible, flavorful.

by far the best cookies ever!! 🍓🍵 #fyp #foryou #life #cookies #strawberrymatchacookies #matchacookies

by far the best cookies ever!! 🍓🍵 #fyp #foryou #life #cookies #strawberrymatchacookies #matchacookies

Comment your cash app and I might send you a little something 😉 #christmas #christmascookies #baking #bettycrocker #sugarcookies #chocolatechipcookies #gingerbreadcookies #crincklecookies #matchacookies

Comment your cash app and I might send you a little something 😉 #christmas #christmascookies #baking #bettycrocker #sugarcookies #chocolatechipcookies #gingerbreadcookies #crincklecookies #matchacookies

Matcha cookies ˖⁺‧₊˚♡˚₊‧⁺˖ #fy #cookies #SmallBusiness #jayleenscakepops #teenentrepreneur #baking #matcha #matchacookies #fyp #BakeWithMe #tutorial #marias

Matcha cookies ˖⁺‧₊˚♡˚₊‧⁺˖ #fy #cookies #SmallBusiness #jayleenscakepops #teenentrepreneur #baking #matcha #matchacookies #fyp #BakeWithMe #tutorial #marias

Matcha cookie recipe!! - flour (280g) -1/2 tsp baking soda -1/4 tsp baking powder - unsalted melted butter (170g) - brown sugar (100g) -sugar (100g) - 1 egg 1 egg yolk -1 tsp vanilla extract ENJOY!! TAG ME I WANNA SEE RESULTSSS 💚 #fy #foryou #jayleenscakepops #teenentrepreneur #cookies #baking #matcha #matchacookies #Recipe #tutorial #chewycookies #cookies

Matcha cookie recipe!! - flour (280g) -1/2 tsp baking soda -1/4 tsp baking powder - unsalted melted butter (170g) - brown sugar (100g) -sugar (100g) - 1 egg 1 egg yolk -1 tsp vanilla extract ENJOY!! TAG ME I WANNA SEE RESULTSSS 💚 #fy #foryou #jayleenscakepops #teenentrepreneur #cookies #baking #matcha #matchacookies #Recipe #tutorial #chewycookies #cookies

The best easy matcha cookies that I made for my apartment coffeeshop 🍵 Ingredients: Unsalted Butter: 200g (about 14 Tbsp), softened but not melted Powdered Sugar: 90g (about ¾ cup) White Sugar: 2–3 Tbsp (adjust to desired sweetness) Salt: 2 pinches Egg Whites: 66g (~2 large egg whites) Cake Flour: 260g (about 2 cups) Matcha Powder: 14g (about 1 Tbsp) White Chocolate Melts or White Chocolate (for dipping or drizzling) Sprinkles (optional) 1–2 Tbsp Milk (only if dough is dry) Make-Ahead Tips: Refrigerate Unbaked Dough: Wrap tightly and store for 1–2 days. Freeze Unbaked Dough: Store up to 1 month, thaw overnight in the fridge before baking. Instructions: Cream Butter & Sugar: In a mixing bowl, beat the softened butter, powdered sugar, and white sugar together until light and fluffy. Add the salt and mix well. Add Egg Whites: Gradually add the egg whites in small portions, beating well after each addition until fully incorporated. Add Dry Ingredients: Sift in the cake flour and matcha powder. Mix gently until just combined to form a smooth dough. If the dough seems too dry or crumbly (especially in dry climates), add 1–2 tablespoons of milk, mixing just until the dough comes together. Shape the Cookies: Roll the dough between two sheets of parchment paper to a desired thickness. If you don’t have parchment paper - use a heavily floured rolling pin. Use a wreath-shaped or circular cutter with a smaller cutter for the center hole. Alternatively, cut them into simple shapes and decorate after baking. Chill (Optional): If the dough becomes too soft, chill it for 15–20 minutes before cutting. Bake: Preheat oven to about 160–170°C (320–350°F). Bake cookies for 12–15 minutes, or until the edges are set and the bottoms are lightly golden. Avoid overbaking to preserve the vibrant green color. My oven doesn’t run hot enough so I baked at 350 for 15 minutes. Monitor to your oven! Cool & Decorate: Let cookies cool on a wire rack or plate. Once cooled, dip or drizzle with white chocolate and finish with sprinkles if desired. #matcha #matchacookies #baking #apartmentcafe #homecafe #cozy

The best easy matcha cookies that I made for my apartment coffeeshop 🍵 Ingredients: Unsalted Butter: 200g (about 14 Tbsp), softened but not melted Powdered Sugar: 90g (about ¾ cup) White Sugar: 2–3 Tbsp (adjust to desired sweetness) Salt: 2 pinches Egg Whites: 66g (~2 large egg whites) Cake Flour: 260g (about 2 cups) Matcha Powder: 14g (about 1 Tbsp) White Chocolate Melts or White Chocolate (for dipping or drizzling) Sprinkles (optional) 1–2 Tbsp Milk (only if dough is dry) Make-Ahead Tips: Refrigerate Unbaked Dough: Wrap tightly and store for 1–2 days. Freeze Unbaked Dough: Store up to 1 month, thaw overnight in the fridge before baking. Instructions: Cream Butter & Sugar: In a mixing bowl, beat the softened butter, powdered sugar, and white sugar together until light and fluffy. Add the salt and mix well. Add Egg Whites: Gradually add the egg whites in small portions, beating well after each addition until fully incorporated. Add Dry Ingredients: Sift in the cake flour and matcha powder. Mix gently until just combined to form a smooth dough. If the dough seems too dry or crumbly (especially in dry climates), add 1–2 tablespoons of milk, mixing just until the dough comes together. Shape the Cookies: Roll the dough between two sheets of parchment paper to a desired thickness. If you don’t have parchment paper - use a heavily floured rolling pin. Use a wreath-shaped or circular cutter with a smaller cutter for the center hole. Alternatively, cut them into simple shapes and decorate after baking. Chill (Optional): If the dough becomes too soft, chill it for 15–20 minutes before cutting. Bake: Preheat oven to about 160–170°C (320–350°F). Bake cookies for 12–15 minutes, or until the edges are set and the bottoms are lightly golden. Avoid overbaking to preserve the vibrant green color. My oven doesn’t run hot enough so I baked at 350 for 15 minutes. Monitor to your oven! Cool & Decorate: Let cookies cool on a wire rack or plate. Once cooled, dip or drizzle with white chocolate and finish with sprinkles if desired. #matcha #matchacookies #baking #apartmentcafe #homecafe #cozy

Strawberry matcha cookie with white chocolate chips 🩷💚 #fy #jayleenscakepops #cookies #strawberry #matcha #strawberrymatchacookies #teenentrepreneur #SmallBusiness #ValentinesDay #foryoupage #matchacookies #cookies

Strawberry matcha cookie with white chocolate chips 🩷💚 #fy #jayleenscakepops #cookies #strawberry #matcha #strawberrymatchacookies #teenentrepreneur #SmallBusiness #ValentinesDay #foryoupage #matchacookies #cookies

This process was SO tedious and a little tricky but I’m really proud of the result considering it was my first time attempting checkerboard cookies 🥹🍵 (I used Takes Two Eggs recipe!) #matchacookies #matchacheckerboardcookies #checkerboardcookies #marthastewartenergy #holidaybaking #takestwoeggs #matchacookie

This process was SO tedious and a little tricky but I’m really proud of the result considering it was my first time attempting checkerboard cookies 🥹🍵 (I used Takes Two Eggs recipe!) #matchacookies #matchacheckerboardcookies #checkerboardcookies #marthastewartenergy #holidaybaking #takestwoeggs #matchacookie

Matcha Cookies are so much easier than I expected 🍵 Ingredients •1 cup unsalted butter (softened) •1 cup granulated sugar •1 large egg •2 cups all-purpose flour •1–2 tbsp matcha powder (adjust to your taste) •1 tsp vanilla extract •1/2 tsp baking powder •1/4 tsp salt •1/2 cup of sliced almonds Instructions 1. Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper. 2. Cream Butter and Sugar: In a mixing bowl, beat the butter and sugar together until light and fluffy. 3. Add Wet Ingredients: Mix in the egg and vanilla extract until fully incorporated. 4. Combine Dry Ingredients: In a separate bowl, sift together the flour, matcha powder, baking powder, and salt. 5. Mix Wet and Dry Ingredients: Gradually add the dry ingredients to the wet ingredients. Mix until a dough forms. 6. Shape Cookies: Scoop tablespoon-sized portions of dough and place them on the baking sheet, leaving space between each ball. Flatten slightly with your hand or the back of a spoon. Add your sliced almonds as a topping and gently press down. 7. Bake: Bake for 10–12 minutes or until the edges are set. The cookies may look soft in the center but will firm up as they cool. 8. Cool: Let the cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely. Enjoy! 🫶🏻 #fyp #foryou #fypppppp #matchacookies #matchalover #matchalatte #matchatea #mexicana #latina #señora #baking #bakingtiktok #Receta #recetasfaciles #recetascaseras #homemade #homemadefood #cocinando #homemadecookies #cookierecipes

Matcha Cookies are so much easier than I expected 🍵 Ingredients •1 cup unsalted butter (softened) •1 cup granulated sugar •1 large egg •2 cups all-purpose flour •1–2 tbsp matcha powder (adjust to your taste) •1 tsp vanilla extract •1/2 tsp baking powder •1/4 tsp salt •1/2 cup of sliced almonds Instructions 1. Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper. 2. Cream Butter and Sugar: In a mixing bowl, beat the butter and sugar together until light and fluffy. 3. Add Wet Ingredients: Mix in the egg and vanilla extract until fully incorporated. 4. Combine Dry Ingredients: In a separate bowl, sift together the flour, matcha powder, baking powder, and salt. 5. Mix Wet and Dry Ingredients: Gradually add the dry ingredients to the wet ingredients. Mix until a dough forms. 6. Shape Cookies: Scoop tablespoon-sized portions of dough and place them on the baking sheet, leaving space between each ball. Flatten slightly with your hand or the back of a spoon. Add your sliced almonds as a topping and gently press down. 7. Bake: Bake for 10–12 minutes or until the edges are set. The cookies may look soft in the center but will firm up as they cool. 8. Cool: Let the cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely. Enjoy! 🫶🏻 #fyp #foryou #fypppppp #matchacookies #matchalover #matchalatte #matchatea #mexicana #latina #señora #baking #bakingtiktok #Receta #recetasfaciles #recetascaseras #homemade #homemadefood #cocinando #homemadecookies #cookierecipes

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