reversesear hashtag performance

The hashtag #reversesear on TikTok typically features creative content showcasing unique challenges, amusing transformations, unexpected outcomes, playful trends, artistic expressions, entertaining narratives, and innovative DIY projects that captivate audiences and inspire engagement.

Merry Christmas, y’all! Happy birthday Jesus! Very thankful that I know I already have the greatest gift of all time living within my heart and YOU can too! The Lord has blessed us in ways we would’ve never imagined this year and all we want to do with that is make his name known more. If you’ve gotten this far, I love you, but more importantly, the King of kings and Lord of lords loves you and knows your name! #tomahawksteak #tomahawkribeye #steak #christmasdinner #christmas #ribeye #cooking #grilling #cookingtiktok #chef #grillmaster #sear #reversesear #scallopedpotatoes #fyp #foryoupage #foryou #ilovemywife #christmas2024 #nfl #carbonsteel #rolltide @reece.christinee

🎄🔥 Holiday meals call for something truly special, and this Reverse-Seared Prime Rib is the star of the show! Smoked low and slow on the smoker, then finished with a perfect sear, this prime rib is juicy, tender, and packed with flavor. Pair it with a rich smoked garlic and bone marrow jus, and you’ve got a feast worthy of the season. 🍖✨ Whether it’s for Christmas dinner or a holiday gathering, this prime rib is sure to impress your guests and make the table centerpiece unforgettable. Who’s ready to dig in? 😍 #primerib #holiday #Recipe #reversesear @Pitts & Spitts

🎄🔥 Holiday meals call for something truly special, and this Reverse-Seared Prime Rib is the star of the show! Smoked low and slow on the smoker, then finished with a perfect sear, this prime rib is juicy, tender, and packed with flavor. Pair it with a rich smoked garlic and bone marrow jus, and you’ve got a feast worthy of the season. 🍖✨ Whether it’s for Christmas dinner or a holiday gathering, this prime rib is sure to impress your guests and make the table centerpiece unforgettable. Who’s ready to dig in? 😍 #primerib #holiday #Recipe #reversesear @Pitts & Spitts

Filet Dinner (1 Steak) . 1 lb Filet Mignon 1 tbsp @Char Crust Dry-Rub Seasonings Garlic Peppercorn Rub 1/2 tbsp oil 1 Head of garlic, halved 2 tbsp of butter . Preheat oven to 225 degrees and prepare the middle rack. Take steaks out 1 hour before cooking, and season with the Garlic Peppercorn Rub after 30 minutes. Place into the oven for 30 minutes for medium rare, 35 minutes for Medium, 40 minutes for medium. This time will fluctuate depending on thickness, so be sure to check the temp. Allow steaks to rest and heat a cast iron skillet over medium high heat, add oil and garlic. Next add the steak when the oil starts to give off a tiny bit of smoke, sear for 1 minute a side, flip, then add butter. Baste the steak for extra flavor. If cooking a thick steak, sear all the sides. Since this rested out of the oven, before we seared, we do not need to let this rest! Enjoy your hot steak! #Steak #NewYearsEve #NewYearsEveDinner #HolidayRecipes #filetmignon #ReverseSear #NYE #SteakDinner

Filet Dinner (1 Steak) . 1 lb Filet Mignon 1 tbsp @Char Crust Dry-Rub Seasonings Garlic Peppercorn Rub 1/2 tbsp oil 1 Head of garlic, halved 2 tbsp of butter . Preheat oven to 225 degrees and prepare the middle rack. Take steaks out 1 hour before cooking, and season with the Garlic Peppercorn Rub after 30 minutes. Place into the oven for 30 minutes for medium rare, 35 minutes for Medium, 40 minutes for medium. This time will fluctuate depending on thickness, so be sure to check the temp. Allow steaks to rest and heat a cast iron skillet over medium high heat, add oil and garlic. Next add the steak when the oil starts to give off a tiny bit of smoke, sear for 1 minute a side, flip, then add butter. Baste the steak for extra flavor. If cooking a thick steak, sear all the sides. Since this rested out of the oven, before we seared, we do not need to let this rest! Enjoy your hot steak! #Steak #NewYearsEve #NewYearsEveDinner #HolidayRecipes #filetmignon #ReverseSear #NYE #SteakDinner

Reverse-seared ribeye steak > double-fried french fries + chimichurri. ?? What more can I ask for! Also my mom got me a boackstone press and I got such an amazing sear!!😭 #reversesear #ribeye #doublefried #frenchfries #chimichurri #recipes

Reverse-seared ribeye steak > double-fried french fries + chimichurri. ?? What more can I ask for! Also my mom got me a boackstone press and I got such an amazing sear!!😭 #reversesear #ribeye #doublefried #frenchfries #chimichurri #recipes

here's the easiest way to cook the perfect steak every single time, if I missed something or need clarification let me know, I tried 😆. this is called reverse searing and can be applied to any steak yielding consistent results every time. @Weber Grills @Kingsford @FlameTechGrills @sergio menchaca #howtoo #steak #picanha #howtocooksteak #reversesear #food #followalong #balackangus #churrasco #cooking #backyardcooking

here's the easiest way to cook the perfect steak every single time, if I missed something or need clarification let me know, I tried 😆. this is called reverse searing and can be applied to any steak yielding consistent results every time. @Weber Grills @Kingsford @FlameTechGrills @sergio menchaca #howtoo #steak #picanha #howtocooksteak #reversesear #food #followalong #balackangus #churrasco #cooking #backyardcooking

Filet Mignon - if last weeks prime rib didn’t tickle your fancy, this perfectly crusted filet will steal your heart. Coated in @Char Crust Dry-Rub Seasonings Garlic Peppercorn Rub and basted in garlic butter. Full run down later this week! #Steak #Filet #ChristmasDinner #PrimeRib #SteakDinner #ReverseSear #FiletMignon

Filet Mignon - if last weeks prime rib didn’t tickle your fancy, this perfectly crusted filet will steal your heart. Coated in @Char Crust Dry-Rub Seasonings Garlic Peppercorn Rub and basted in garlic butter. Full run down later this week! #Steak #Filet #ChristmasDinner #PrimeRib #SteakDinner #ReverseSear #FiletMignon

This was a first for me using this cut… and I’m Hooked!! What should I make next using the Santa Maria?! One of my favorite parts of my @FYRSTARTER Grill is the Santa Maria Attachment. I’ve never had access to one, and learning something new while cooking with live fire is a major passion of mine! Like I mentioned in the video, this method uses a specific type of grill that utilizes an adjustable grate. Typically a hand crank system, but I’ve seen others. You control the heat by using the adjustable grill grate to manage the distance from the fire. For this Tri-Tip, I used FYR RED Hot sauce as a binder and seasoned it up with @chilesandsmoke Canyon Crust and @Al Frugoni Chimichurri. Then I cooked it over @Jealous Devil charcoal with some wood chunks for extra flavor! The cook time varies, but usually 10-20 mins for this cut! I tend to run mine at a little lower temp early to take on more smoke until it reaches an internal of 110-115°, and then sear it hot and fast at the end! Do not cook to a time, and until you get comfortable managing the feel of cooking with live fire, don’t be too proud to use a thermometer! It just helps ensure a perfect cook! Grill & hot sauce- @fyrstarter Knife - @Messermeister Seasoning - @chilesandsmoke @alfrugonishop Charcoal - @jealousdevilcharcoal Camera & lens - @Sony Alpha Mic - @DJI Official #steak #livefirecooking #santamariagrill #fyr #openfirecooking #cookingwithfire #grilling #beef #tritip #smokedmeat #reversesear #grilledbeef #food #Recipe #Foodie #foodiegram

This was a first for me using this cut… and I’m Hooked!! What should I make next using the Santa Maria?! One of my favorite parts of my @FYRSTARTER Grill is the Santa Maria Attachment. I’ve never had access to one, and learning something new while cooking with live fire is a major passion of mine! Like I mentioned in the video, this method uses a specific type of grill that utilizes an adjustable grate. Typically a hand crank system, but I’ve seen others. You control the heat by using the adjustable grill grate to manage the distance from the fire. For this Tri-Tip, I used FYR RED Hot sauce as a binder and seasoned it up with @chilesandsmoke Canyon Crust and @Al Frugoni Chimichurri. Then I cooked it over @Jealous Devil charcoal with some wood chunks for extra flavor! The cook time varies, but usually 10-20 mins for this cut! I tend to run mine at a little lower temp early to take on more smoke until it reaches an internal of 110-115°, and then sear it hot and fast at the end! Do not cook to a time, and until you get comfortable managing the feel of cooking with live fire, don’t be too proud to use a thermometer! It just helps ensure a perfect cook! Grill & hot sauce- @fyrstarter Knife - @Messermeister Seasoning - @chilesandsmoke @alfrugonishop Charcoal - @jealousdevilcharcoal Camera & lens - @Sony Alpha Mic - @DJI Official #steak #livefirecooking #santamariagrill #fyr #openfirecooking #cookingwithfire #grilling #beef #tritip #smokedmeat #reversesear #grilledbeef #food #Recipe #Foodie #foodiegram

What better way to start the new year than with good steak? #primemeat #nystrip #reversesear #chargriller #philiptamorria

What better way to start the new year than with good steak? #primemeat #nystrip #reversesear #chargriller #philiptamorria

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