Protein Noodle Bowl 10-minute lunch idea that’s perfect for a busy day. This quick meal is packed with flavor, healthy fats, and protein to keep you energized throughout the day. Ingredients: - 1 package rice ramen - 1 tablespoon peanut butter - 1/2 tablespoon sesame oil - 1/4 cup edamame - 1/2 tablespoon chili crunch seasoning - 1 clove garlic, minced - 1 hard-boiled egg - 2 ounces pork belly or tofu Instructions: 1. Cook your rice ramen according to the package instructions. 2. While the ramen is cooking, prepare the sauce by mixing peanut butter, sesame oil, minced garlic, and chili crunch seasoning. 3. Once the ramen is cooked, drain and return it to the pot. Add the sauce and edamame to the warm noodles and mix well. 4. Top with your choice of pork belly or tofu and a sliced hard-boiled egg. 5. Serve hot and enjoy your quick, protein-packed lunch! Nutritional Info: Calories: 550 | Protein: 30g | Carbs: 35g If you loved this recipe, don’t forget to give it a thumbs up, subscribe for more quick meal ideas, and hit the bell icon for notifications! Let us know in the comments how yours turned out or any variations you tried. :
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