beefribs hashtag performance
#beefribs showcases mouthwatering recipes, grilling tips, tender cuts, savory flavors, juicy goodness, cooking techniques, culinary creativity, delicious pairings, barbecue enthusiasts, food enthusiasts, meat lovers, homemade dishes, drool-worthy presentations, and flavor explosions.
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Smoked a 30+ pound rack of beef ribs, brisket on a bone ๐คค . #kendrickbbq #traegergrills #beefribs #brisket #bbqbrisket #smokedbrisket #ramsayreacts @Gordon Ramsay @Traeger Grills @MEATER
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Beef Back Ribs ๐ช #foryou #fyp #beef #butcher #meat #thebeardedbutchers #butchering #bbq #beefribs
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๐๐ผ๐๐ผ๐ฟ๐ ๐ฟ๐๐๐ ๐๐๐ฝ๐ As much as I have been smoking briskets this past year I still believe that beef ribs is King ๐. Whether the beef ribs are Wagyu or not itโs still my personal opinion. This was my 1st time smoking anything low and slow on my @kamadojoe and I ainโt even mad. Using the @thermoworks RFX and Billows fan makes it a breeze. Brisket is next ๐ค _______________________________________ ๐๐ฎ ๐พ๐ค๐ค๐ ๐๐ค๐ค๐ โ๐ฝ๐๐๐ ๐ฎ๐๐ง๐ ๐ฝ๐ฝ๐ ๐ฌ๐๐ฉ๐ ๐๐๐ง๐ ๐๐ฃ๐ ๐๐ฅ๐๐๐โ ๐๐จ ๐ผ๐ซ๐๐๐ก๐๐๐ก๐ ๐๐ค๐ง ๐๐ง๐-๐๐ง๐๐๐ง ๐๐ฉ ๐๐๐๐๐ฝ๐ฝ๐.๐๐ค๐ข ๐๐ข๐ค๐ ๐๐ง: @Kamado Joe Big Joe III ๐๐๐๐ง๐ข๐ค๐ข๐๐ฉ๐๐ง: @ThermoWorks RFX ๐๐๐๐จ๐ค๐ฃ๐๐ฃ๐: @Rolling Bones Barbecue Perpetual Beef ๐๐๐ก๐ก๐ค๐ฌ: @Bear & Burton's Wagyu ๐๐๐๐ฉ: @R-C Ranch TX Craft Meats American Wagyu ๐๐ฃ๐๐๐: @Montana Knife Co ๐๐ก๐ค๐ซ๐๐จ: @cleanspaceproject ๐พ๐ค๐ค๐ก๐๐ง: @YETI Roadie 60 ๐๐ฃ๐จ๐ฉ๐ง๐ช๐๐ฉ๐๐ค๐ฃ๐จ: โข Smoke at 180F for 2hrs โข After 2hrs bump temp to 250F โข Spritz every 30-60 min w/ beef broth โข Cook until internal temp reaches 200-205F or until it is probe tender โข Wrap in butcher paper and tallow them let temp come down to about 170F โข Once temp comes down place into a insulated cooler for 2-3hrs or overnight in a warmer set to 150F _______________________________________ #beefribs #smokedribs #bbqribs #viral #tftibbq
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Smoked Beef Ribs ๐ฎ๐จ๐ฅ Smoked beef ribs are hands down one of my favorite bites of BBQ! They're similar to brisket in flavor and texture which is why some call them "brisket on a stick". However, they're way easier and quicker to make! FULL RECIPE โฌ๏ธ INGREDIENTS - Beef plate short ribs - Yellow Mustard - BBQ Rub of choice (I used @Rolling Bones Barbecue Perpetual Beef on one rack & @Lanes Bbq SPG on the other) - 1 cup melted ghee Note(s): Cooking time will vary depending on size of ribs. DIRECTIONS 1. Trim off the silver skin and excess fat on the beef ribs then pat them dry with a paper towel. Next coat all sides with a thin layer of yellow mustard for a binder. From there, season generously with bbq rub on all sides. Make sure to pat it into the meat. 2. Place the beef ribs on the smoker at 250ยฐF and baste them with melted ghee every hour or so until they are probe tender and reach around 200-205ยฐF internal. (6-8 hours) 3. Once done, add the rest of the melted ghee on top of the beef ribs and wrap them tightly in butcher paper or foil. 4. Let them rest in the oven or an insulated cooler for 1-2 hours before slicing. Alls that's left to do from there is ENJOY! ๐๐ป โข โข โข โข #explore #cooking #bhfyp #food #EasyRecipe #simple #foodporn #tasty #calwillcookit #diet #dinner #tasty #grilling #Outdoors #healthylifestyle #gains #bbq #delicious #beef #beefribs #meat #carnivore #traeger
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Tasajo Prime, Ranchera Prime, Costilla Prime! Cual Taco Se Va Primeroโ๏ธ Dรฉjenos Saber โฌ๏ธ #carneassada #asada #lacarniceria #meatmarket #tacos #tacosdeasada #primebeef #tasajo #costillas #beefribs #costillitas #domingo #sundayfunday #bbq #grilling #asmr #asmrfood #asmrgrill #mukbang #tacosarelife #tacoseveryday #tacotuesday
![Smoked beef ribs in chili? Yeah, itโs that serious. ๐ฅ Get my recipe below โฌ๏ธ or on uncledibbz.com [Link in Bio] Ingredients For the Smoked Beef Ribs: โข 2-3 beef plate ribs โข 2 tbsp olive oil โข 3 tbsp Uncle Dibbz Texas Steak Rub For the Chili: โข 2 tbsp olive oil (or rendered fat from the ribs) โข 1 large onion, diced โข 2 bell peppers (1 red, 1 green), diced โข 1-2 jalapeรฑos, seeded and minced (optional for heat) โข 3-4 tbsp Uncle Dibbz Big Chili Style seasoning โข 1 can (14 oz) fire-roasted diced tomatoes โข 1 can (6 oz) tomato paste โข 1 cup beef broth (or more for desired consistency) โข 1 can (15 oz) kidney beans, drained and rinsed โข 1 can (15 oz) black beans, drained and rinsed โข 1 tbsp Worcestershire sauce โข 1 tbsp apple cider vinegar โข 1 tbsp Uncle Dibbz Texas Steak Rub (added after beans) โข Salt and pepper to taste Garnishes (Optional): โข One rib bone per serving (cleaned and saved from smoked ribs) โข Sour cream โข Shredded cheddar cheese โข Chopped green onions โข Fresh cilantro โข Sliced jalapeรฑos Instructions 1. Smoke the Beef Ribs: 1. Preheat your Traeger Ironwood XL to 225ยฐF. 2. Coat the beef plate ribs with olive oil, then generously season with Uncle Dibbz Texas Steak Rub. 3. Smoke the ribs directly on the grill grates for 4-5 hours, or until they reach an internal temperature of 205ยฐF and are tender. 4. Let the ribs rest for 20-30 minutes, then shred the meat. Reserve the bones for garnish and any juices for the chili. 2. Prepare the Chili Base: 1. Heat olive oil in a large Dutch oven over medium heat. 2. Sautรฉ the onion, bell peppers, and jalapeรฑos until softened, about 5-7 minutes. 3. Stir in Uncle Dibbz Big Chili Style seasoning and cook for 1-2 minutes to toast the spices. 3. Build the Chili: 1. Add the tomato paste and stir until fully incorporated. 2. Pour in the fire-roasted diced tomatoes, beef broth, Worcestershire sauce, and apple cider vinegar. Stir well to combine. 3. Add the shredded beef rib meat and any reserved juices to the pot. 4. Add Beans and Season: 1. Stir in the kidney beans and black beans, mixing thoroughly. 2. Add 1 tbsp of Uncle Dibbz Texas Steak Rub to the chili, stirring well to incorporate. 3. Simmer the chili uncovered or partially covered for 15 minutes to let the flavors meld. 5. Serve with Style: 1. Ladle the chili into serving bowls. 2. Garnish each bowl with a beef rib bone for a dramatic presentation. 3. Add sour cream, shredded cheddar cheese, chopped green onions, cilantro, or sliced jalapeรฑos to taste. #ComfortFood #WinterEats #Cowboy #Chili #BeefRibs #SmokedMeat #ChiliSeason #TexasStyle #HomeCooking #FoodPorn #InTheKitchen #FoodLover #RecipeOfTheDay #CookingAtHome #carnivore #SlowCooked #MeatLovers #Cozy #Houston #DinnerIdeas #EasyRecipes #traegergrills #MealInspo #TastyFood #BBQLife #FoodGoals #FamilyDinner #Foodie #HomeChef](/_next/image?url=https%3A%2F%2Fdz59t6y8jvnrr.cloudfront.net%2Fvideo%2F7461778173651635502.jpg&w=1080&q=75)
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Smoked beef ribs in chili? Yeah, itโs that serious. ๐ฅ Get my recipe below โฌ๏ธ or on uncledibbz.com [Link in Bio] Ingredients For the Smoked Beef Ribs: โข 2-3 beef plate ribs โข 2 tbsp olive oil โข 3 tbsp Uncle Dibbz Texas Steak Rub For the Chili: โข 2 tbsp olive oil (or rendered fat from the ribs) โข 1 large onion, diced โข 2 bell peppers (1 red, 1 green), diced โข 1-2 jalapeรฑos, seeded and minced (optional for heat) โข 3-4 tbsp Uncle Dibbz Big Chili Style seasoning โข 1 can (14 oz) fire-roasted diced tomatoes โข 1 can (6 oz) tomato paste โข 1 cup beef broth (or more for desired consistency) โข 1 can (15 oz) kidney beans, drained and rinsed โข 1 can (15 oz) black beans, drained and rinsed โข 1 tbsp Worcestershire sauce โข 1 tbsp apple cider vinegar โข 1 tbsp Uncle Dibbz Texas Steak Rub (added after beans) โข Salt and pepper to taste Garnishes (Optional): โข One rib bone per serving (cleaned and saved from smoked ribs) โข Sour cream โข Shredded cheddar cheese โข Chopped green onions โข Fresh cilantro โข Sliced jalapeรฑos Instructions 1. Smoke the Beef Ribs: 1. Preheat your Traeger Ironwood XL to 225ยฐF. 2. Coat the beef plate ribs with olive oil, then generously season with Uncle Dibbz Texas Steak Rub. 3. Smoke the ribs directly on the grill grates for 4-5 hours, or until they reach an internal temperature of 205ยฐF and are tender. 4. Let the ribs rest for 20-30 minutes, then shred the meat. Reserve the bones for garnish and any juices for the chili. 2. Prepare the Chili Base: 1. Heat olive oil in a large Dutch oven over medium heat. 2. Sautรฉ the onion, bell peppers, and jalapeรฑos until softened, about 5-7 minutes. 3. Stir in Uncle Dibbz Big Chili Style seasoning and cook for 1-2 minutes to toast the spices. 3. Build the Chili: 1. Add the tomato paste and stir until fully incorporated. 2. Pour in the fire-roasted diced tomatoes, beef broth, Worcestershire sauce, and apple cider vinegar. Stir well to combine. 3. Add the shredded beef rib meat and any reserved juices to the pot. 4. Add Beans and Season: 1. Stir in the kidney beans and black beans, mixing thoroughly. 2. Add 1 tbsp of Uncle Dibbz Texas Steak Rub to the chili, stirring well to incorporate. 3. Simmer the chili uncovered or partially covered for 15 minutes to let the flavors meld. 5. Serve with Style: 1. Ladle the chili into serving bowls. 2. Garnish each bowl with a beef rib bone for a dramatic presentation. 3. Add sour cream, shredded cheddar cheese, chopped green onions, cilantro, or sliced jalapeรฑos to taste. #ComfortFood #WinterEats #Cowboy #Chili #BeefRibs #SmokedMeat #ChiliSeason #TexasStyle #HomeCooking #FoodPorn #InTheKitchen #FoodLover #RecipeOfTheDay #CookingAtHome #carnivore #SlowCooked #MeatLovers #Cozy #Houston #DinnerIdeas #EasyRecipes #traegergrills #MealInspo #TastyFood #BBQLife #FoodGoals #FamilyDinner #Foodie #HomeChef
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Carnivore MD cardiologist? Do cardiologist eat red meat or eat Carnivore? #carnivore #keto #carnivorediet #Recipe #beefribs
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Makibg ribssss man these ate down with some mac and cheese! #cooking #dinner #cookingvlog #DinnerIdeas #ribs #beefribs #beef #cookwithme #cookingathometiktoktv #cook
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##bbqtiktok ##bbq ###usa_tiktok ###texas ###bbq ##mexico ###dallas#fyp ###houstontx ###carne###beefribs
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Braised ribs using the ribs from our prime rib. #braisedbeefribs #beefribs #homemade #foodtiktok #dinner #DinnerIdeas #weeknightdinner
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just dropping videos. Yall enjoy today! hit the like button. #batonrouge #BeefRibs #BBQSecrets #CulinaryTips #MeatLovers #GrillingTechniques #fyp #saltpepperoak #BarbecueFeatures #FoodieFaves #CookingTips #MeatPerfection #BBQLovers #BBQMastery #BeefRibs #FoodieHeaven #GrillingGuru #SmokedPerfection #BBQLovers #MeatFeast #FlavorExplosion #CulinaryArt #DeliciousEats
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