blueberrycinnamonrolls hashtag performance

Sourdough Blueberry Cinnamon Rolls 🥹 #sourdoughcinnamonrolls #sourdough #blueberrycinnamonrolls #blueberry #cinnamonrolls #sourdoughstarter #sourdoughdiscardrecipe #madefromscratch #homemade #fyp Sourdough Blueberry Cinnamon Rolls For the dough: 2 C. Self rising flour 2/3 C. Buttermilk 1/2 tsp. Vanilla 3/4 C. Sourdough Starter Filling: 4 TBS. Butter (melted) Cinnamon Blueberry Jam Cream Cheese Frosting: 4 oz. Cream cheese 1/2 C. Powdered sugar 1/2 tsp. Lemon juice 1/2 tsp. Vanilla Mix together dough ingredients til dough is shaggy. Turn out onto floured work surface. Kneed the dough about 15-20 times. Roll dough out into a 12x12in square. Brush melted butter evenly over dough, sprinkle desired amount of cinnamon over the dough, then evenly spread blueberry jam over dough. Roll the dough like a jelly roll. Pinch off the seems. Cut into 9 pieces and place cinnamon rolls into a 9x9inch greased pan. Brush melted butter over rolls. Bake cinnamon rolls for 20-25 minutes at 450°F. Remove from oven and top with cream cheese frosting if desired. To make the cc frosting just mix together ingredients til smooth.