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cleansetoheal hashtag performance

The hashtag #cleansetoheal emphasizes holistic wellness, promoting clean living, mental clarity, and emotional healing. It encourages sustainable practices, healthy eating, mindfulness, and self-care routines to foster overall well-being and balance.
Kidneys Can’t Handle High Protein Find out more in Cleanse To Heal, link in profile #medicalmedium #healthandwellness #cleansetoheal #fyp #kidney #kidneyhealth #highprotein
Nutrient Deficiencies Confusion On Carnivore Find out more in Cleanse To Heal, link in profile #medicalmedium #healthandwellness #cleansetoheal #fyp #carnivorediet
Salt Crystallizes In The Brain Find out more in Brain Saver Protocols, link in profile #fyp #medicalmedium #healthandwellness #brainsaverprotocols #brainsaver #cleansetoheal #medicalmediumbooks
There Is No Carnivore Diet Find out more in Cleanse To Heal, link in profile #medicalmedium #healthandwellness #fyp #cleansetoheal #carnivorediet
Blood Sugar Problem Origins Learn more in Brain Saver Protocols, link in bio #fyp #medicalmedium #healthandwellness #brainsaverprotocols #brainsaver #cleansetoheal #medicalmediumbooks #bloodsugar
The Copper Farce Learn more in Brain Saver Protocols, link in bio.  #fyp#medicalmedium#healthandwellness#brainsaverprotocols#brainsaver#cleansetoheal#medicalmediumbooks #copper
Breaking The Pattern Of Smoking Find out more in Cleanse To Heal, link in profile. #medicalmedium #healthandwellness #fyp #cleansetoheal #smoking
Patterns & Habits That We Get Stuck In Find out more in Cleanse To Heal, link in profile #medicalmedium #fyp #healthandwellness #cleansetoheal
TIBIAL NERVE INFLAMMATION #fyp #medicalmedium #healthandwellness #brainsaverprotocols #brainsaver #cleansetoheal #medicalmediumbooks #tibialnerve #tibialnerveinflammation
How The Pathogens Inside You Feed on the Eggs You Eat | part 3 of 5    Viruses are alive. Viruses are cells. Viruses eat. That means that if you were to eat an egg, then a virus inside of you will feed on that egg and proliferate. If you have chronic fatigue syndrome, tingles and numbness, UTIs, lung infections, kidney infections, conjunctivitis, vitiligo, brain fog, aches and pains, RA, fibromyalgia, Lyme disease, styes, eczema, psoriasis, and more, if you suffer from any of these symptoms and conditions, then you most likely have pathogens inside of you causing them. Those bugs will seek and search for particles of eggs because these bugs thrive on undeveloped proteins. To learn more, read Brain Saver Protocols, Link in bio. #foryoupage #health #healthtok #medicalmedium #medicalmediumcommunity #eggs #pathogens #cfs #vitiligo #brainfog #fibromyalgia #lymedisease #psoriasis #styes #conjuntivitis #kidneyhealth #healthandwellness #brainsaver #fyp #cleansetoheal
Sugar Cookies…xo 🤍 These cookies are crunchy on the outside, and wonderfully soft on the inside!  They are absolutely delicious, and are perfect with a cup of warm tea or hot carob!  (Santa would definitely love these!) Here’s the yum: 1 1/3 C @anthonysgoods Tiger Nut Flour 1/4 C @anthonysgoods Tapioca Flour  1/2 t Hain Baking Powder 1 T @itsgreenvalley Pumpkin 1/4 C pure maple syrup  1 t pure vanilla powder 1/4 C @barredwoods Maple Sugar (to coat) Add all of the ingredients to a medium sized bowl (except the maple sugar), and mix well.  Refrigerate the dough for at least 30 minutes (longer if you can make this ahead) to firm up. Meanwhile, line a cookie sheet with parchment paper, and add 2 tablespoons of maple sugar to a small flat dish.  Remove the dough from the refrigerator.  Use a spring-release ice cream scoop (mine is 1.5”), scoop a ball of dough into your hands, and roll into a perfect ball.  Press the ball of dough into the maple sugar to form a flat round.  Flip the cookie over, and press this side into the sugar.  I repeated this twice to make sure the cookie was well coated on each side.  Place the cookie on the tray, and repeat until all of the dough is used.  (I got 12 cookies total.) Bake the cookies in a 350 degree oven for about 15 minutes.  (You know the cookies are done when the bottoms are slightly brown.) Allow to cool for 10 minutes, then place them on a cooling rack to completely cool. Once cooled, grab your favorite dish, stack as many cookies as you want, dig in, and enjoy!   (I sprinkled my cookies with a little extra fun using @barredwoods Maple Sugar + Cinnamon!) Recipe 🙏 @Medical Medium #soc #cleansetoheal  #foryou #foryoupage #fyp #Lifestyle #xo #grateful #inspire #heal #beautiful #nj #december #winter #glutenfree #Recipe #holiday #christmas #cookie #sugar #medicalmedium #snack #dessert #snow
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Sugar Cookies…xo 🤍 These cookies are crunchy on the outside, and wonderfully soft on the inside! They are absolutely delicious, and are perfect with a cup of warm tea or hot carob! (Santa would definitely love these!) Here’s the yum: 1 1/3 C @anthonysgoods Tiger Nut Flour 1/4 C @anthonysgoods Tapioca Flour 1/2 t Hain Baking Powder 1 T @itsgreenvalley Pumpkin 1/4 C pure maple syrup 1 t pure vanilla powder 1/4 C @barredwoods Maple Sugar (to coat) Add all of the ingredients to a medium sized bowl (except the maple sugar), and mix well. Refrigerate the dough for at least 30 minutes (longer if you can make this ahead) to firm up. Meanwhile, line a cookie sheet with parchment paper, and add 2 tablespoons of maple sugar to a small flat dish. Remove the dough from the refrigerator. Use a spring-release ice cream scoop (mine is 1.5”), scoop a ball of dough into your hands, and roll into a perfect ball. Press the ball of dough into the maple sugar to form a flat round. Flip the cookie over, and press this side into the sugar. I repeated this twice to make sure the cookie was well coated on each side. Place the cookie on the tray, and repeat until all of the dough is used. (I got 12 cookies total.) Bake the cookies in a 350 degree oven for about 15 minutes. (You know the cookies are done when the bottoms are slightly brown.) Allow to cool for 10 minutes, then place them on a cooling rack to completely cool. Once cooled, grab your favorite dish, stack as many cookies as you want, dig in, and enjoy! (I sprinkled my cookies with a little extra fun using @barredwoods Maple Sugar + Cinnamon!) Recipe 🙏 @Medical Medium #soc #cleansetoheal #foryou #foryoupage #fyp #Lifestyle #xo #grateful #inspire #heal #beautiful #nj #december #winter #glutenfree #Recipe #holiday #christmas #cookie #sugar #medicalmedium #snack #dessert #snow
Ginger Snaps…xo 🤎 This cookie is a delicious treat all winter long with the warm spices of ginger and cinnamon!  A cup of ginger tea is the perfect compliment for these yummy cookies! Here’s the yum: 1/4 C @itsgreenvalley Pumpkin 2 T @DateLady Date Syrup 1/2 C @barredwoods Maple Sugar (+ more to coat) 1 C @anthonysgoods Tiger Nut Flour 1 C @anthonysgoods Cassava Flour 1 t @Starwest Botanicals Organic Cinnamon 1/2 t ground ginger 1/2 t @unpretentiousbaker Baking Soda 1 t Hain Baking Powder Add all of the ingredients to a medium sized bowl (except the additional maple sugar), and mix well.  Refrigerate the dough for at least 30 minutes (longer if you can make this ahead) to firm up. Meanwhile, line a cookie sheet with parchment paper, and add 2 tablespoons of maple sugar to a small flat dish.  Remove the dough from the refrigerator.  Use a spring-release ice cream scoop (mine is 1.5”), scoop a ball of dough into your hands, and roll into a perfect ball.  Press the ball of dough into the maple sugar to form a flat round.  Flip the cookie over, and press this side into the sugar.  I repeated this twice to make sure the cookie was well coated on each side.  Place the cookie on the tray, and repeat until all of the dough is used.  Bake the cookies in a 350 degree oven for about 15 minutes.  (You know the cookies are done when the bottoms are slightly brown.) Allow to cool for 10 minutes, then place them on a cooling rack to completely cool. Once cooled, grab your favorite dish, stack as many cookies as you want, dig in, and enjoy!   (I sprinkled my cookies with a little extra fun using @barredwoods Maple Sugar + Cinnamon!) Recipe 🙏 @Medical Medium #soc #cleansetoheal  (Some ingredients swapped for allergy/preference reasons) PS: …ginger is also a powerful antiviral. #medicalmedium  #foryou #foryoupage #fyp #Lifestyle #xo #grateful #inspire #heal #beautiful #nj #december #winter #glutenfree #dairyfree #Recipe #dessert #cookie
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Ginger Snaps…xo 🤎 This cookie is a delicious treat all winter long with the warm spices of ginger and cinnamon! A cup of ginger tea is the perfect compliment for these yummy cookies! Here’s the yum: 1/4 C @itsgreenvalley Pumpkin 2 T @DateLady Date Syrup 1/2 C @barredwoods Maple Sugar (+ more to coat) 1 C @anthonysgoods Tiger Nut Flour 1 C @anthonysgoods Cassava Flour 1 t @Starwest Botanicals Organic Cinnamon 1/2 t ground ginger 1/2 t @unpretentiousbaker Baking Soda 1 t Hain Baking Powder Add all of the ingredients to a medium sized bowl (except the additional maple sugar), and mix well. Refrigerate the dough for at least 30 minutes (longer if you can make this ahead) to firm up. Meanwhile, line a cookie sheet with parchment paper, and add 2 tablespoons of maple sugar to a small flat dish. Remove the dough from the refrigerator. Use a spring-release ice cream scoop (mine is 1.5”), scoop a ball of dough into your hands, and roll into a perfect ball. Press the ball of dough into the maple sugar to form a flat round. Flip the cookie over, and press this side into the sugar. I repeated this twice to make sure the cookie was well coated on each side. Place the cookie on the tray, and repeat until all of the dough is used. Bake the cookies in a 350 degree oven for about 15 minutes. (You know the cookies are done when the bottoms are slightly brown.) Allow to cool for 10 minutes, then place them on a cooling rack to completely cool. Once cooled, grab your favorite dish, stack as many cookies as you want, dig in, and enjoy! (I sprinkled my cookies with a little extra fun using @barredwoods Maple Sugar + Cinnamon!) Recipe 🙏 @Medical Medium #soc #cleansetoheal (Some ingredients swapped for allergy/preference reasons) PS: …ginger is also a powerful antiviral. #medicalmedium #foryou #foryoupage #fyp #Lifestyle #xo #grateful #inspire #heal #beautiful #nj #december #winter #glutenfree #dairyfree #Recipe #dessert #cookie
Pfeffernüsse Cookies…xo 🤍 These cookies are perfect to make on a snowy day!  They are full of warm delicious spices, and are perfect with a cup of tea after playing in the snow! Here’s the yum: 2 C @anthonysgoods Organic Tiger Nut Flour  1 C @anthonysgoods Organic Cassava Flour 1 C @barredwoods Maple Sugar 1 t @Starwest Botanicals Organic Cinnamon 1/4 t ground cloves 1/4 t ground cardamom 1/2 t @starwestbotanicals Organic Nutmeg 1/4 t ground allspice 1/4 t ginger 1/4 t @unpretentiousbaker Baking Soda 1/4 C maple syrup 3 T @itsgreenvalley Pumpkin 3 T @GoGo squeeZ Apple Apple 1 t pure vanilla powder 1/4 C @Judee's from Scratch Powdered Maple Sugar (to coat) Add all of the ingredients to a medium sized bowl (except the powdered maple sugar), and mix well.  Refrigerate the dough for at least 30 minutes (longer if you can make this ahead) to firm up. Meanwhile, line a cookie sheet with parchment paper, and add the powdered maple sugar to a small flat dish.  Remove the dough from the refrigerator.  Use a spring-release ice cream scoop (mine is 1.5”), scoop a ball of dough into your hands, and roll into a perfect ball.  Press the ball of dough into the powdered sugar to form a flat round.  Flip the cookie over, and press this side into the sugar.  I repeated this twice to make sure the cookie was well coated on each side.  Place the cookie on the tray, and repeat until all of the dough is used.   Bake the cookies in a 350 degree oven for about 15 minutes.  (You know the cookies are done when the bottoms are slightly brown.) Allow to cool for 10 minutes, then place them on a cooling rack to completely cool. Once cooled, grab your favorite dish, stack as many cookies as you want, dig in, and enjoy!   (I sprinkled my cookies with a little extra fun using more @judees Powdered Maple Sugar!) Recipe 🙏 @Medical Medium #soc #cleansetoheal  #foryou #foryoupage #fyp #Lifestyle #xo #inspire #heal #healthy #beautiful #fun #happy #gift #nj #january #winter #glutenfree #snow #cookie #medicalmedium
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Pfeffernüsse Cookies…xo 🤍 These cookies are perfect to make on a snowy day! They are full of warm delicious spices, and are perfect with a cup of tea after playing in the snow! Here’s the yum: 2 C @anthonysgoods Organic Tiger Nut Flour 1 C @anthonysgoods Organic Cassava Flour 1 C @barredwoods Maple Sugar 1 t @Starwest Botanicals Organic Cinnamon 1/4 t ground cloves 1/4 t ground cardamom 1/2 t @starwestbotanicals Organic Nutmeg 1/4 t ground allspice 1/4 t ginger 1/4 t @unpretentiousbaker Baking Soda 1/4 C maple syrup 3 T @itsgreenvalley Pumpkin 3 T @GoGo squeeZ Apple Apple 1 t pure vanilla powder 1/4 C @Judee's from Scratch Powdered Maple Sugar (to coat) Add all of the ingredients to a medium sized bowl (except the powdered maple sugar), and mix well. Refrigerate the dough for at least 30 minutes (longer if you can make this ahead) to firm up. Meanwhile, line a cookie sheet with parchment paper, and add the powdered maple sugar to a small flat dish. Remove the dough from the refrigerator. Use a spring-release ice cream scoop (mine is 1.5”), scoop a ball of dough into your hands, and roll into a perfect ball. Press the ball of dough into the powdered sugar to form a flat round. Flip the cookie over, and press this side into the sugar. I repeated this twice to make sure the cookie was well coated on each side. Place the cookie on the tray, and repeat until all of the dough is used. Bake the cookies in a 350 degree oven for about 15 minutes. (You know the cookies are done when the bottoms are slightly brown.) Allow to cool for 10 minutes, then place them on a cooling rack to completely cool. Once cooled, grab your favorite dish, stack as many cookies as you want, dig in, and enjoy! (I sprinkled my cookies with a little extra fun using more @judees Powdered Maple Sugar!) Recipe 🙏 @Medical Medium #soc #cleansetoheal #foryou #foryoupage #fyp #Lifestyle #xo #inspire #heal #healthy #beautiful #fun #happy #gift #nj #january #winter #glutenfree #snow #cookie #medicalmedium
How The Pathogens Inside You Feed on the Eggs You Eat | part 4 of 6    Viruses are alive. Viruses are cells. Viruses eat. That means that if you were to eat an egg, then a virus inside of you will feed on that egg and proliferate. If you have chronic fatigue syndrome, tingles and numbness, UTIs, lung infections, kidney infections, conjunctivitis, vitiligo, brain fog, aches and pains, RA, fibromyalgia, Lyme disease, styes, eczema, psoriasis, and more, if you suffer from any of these symptoms and conditions, then you most likely have pathogens inside of you causing them. Those bugs will seek and search for particles of eggs because these bugs thrive on undeveloped proteins. To learn more, read Brain Saver Protocols, Link in bio. #foryoupage #health #healthtok #medicalmedium #medicalmediumcommunity #eggs #pathogens #cfs #vitiligo #brainfog #fibromyalgia #lymedisease #psoriasis #styes #conjuntivitis #kidneyhealth #healthandwellness #brainsaver #fyp #cleansetoheal
Honey + Lemon + Thyme Tea…xo 💛 Thyme tea is a wonderful tonic that soothes the body and soul.  It is absolutely delicious, and it is a powerful healing drink! Here’s the yum: 1 1/4 C water 1/2 lemon, squeezed  2 T @beefreefarmorganics Raw Honey 3 springs of thyme (leaves removed from the stems) Add all of the ingredients to your @Nutr machine*, and choose the “warm” option.  (I ran this twice for a little extra warmth.) When it is done, grab your favorite mug, pour, sip and enjoy! *link in comments for 15% off! PS: Thyme contains potent anti-viral properties… @Medical Medium #soc #cleansetoheal   #foryou #foryoupage #fyp #Lifestyle #xo #inspire #heal #healthy #beautiful #fun #happy #gift #nj #january #winter #glutenfree #lemon #honey #tea #soul #drink #pour

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