Kyra

dinnerideasblackpeople hashtag performance

#dinnerideasblackpeople celebrates rich culinary traditions, showcasing diverse recipes, flavors, community bonds, and cultural pride. It fosters creativity, encourages sharing, and highlights the unique contributions of Black cuisine in everyday meals.
this is my parting gift for the ban, until we meet again. #fy #healthyrecipes #easydinnerideas #dinnerideasblackpeople #healthyfood #chickenrecipe
21.8k
this is my parting gift for the ban, until we meet again. #fy #healthyrecipes #easydinnerideas #dinnerideasblackpeople #healthyfood #chickenrecipe
Easy Spicy Chicken Soup Recipe ✨ #chickensoup #souprecipe #souptok #easydinnerideas #easydinnerrecipes #dinnerideasblackpeople #spicynoodles #spicysoup
1.4k
Easy Spicy Chicken Soup Recipe ✨ #chickensoup #souprecipe #souptok #easydinnerideas #easydinnerrecipes #dinnerideasblackpeople #spicynoodles #spicysoup
Ribs for dinner 🥹 #fyp #bakedribs #ribsrecipe #macandcheeserecipe #easydinnerideas #dinnerideasblackpeople
713.0
Ribs for dinner 🥹 #fyp #bakedribs #ribsrecipe #macandcheeserecipe #easydinnerideas #dinnerideasblackpeople
Yaki Onigiri (Grilled Rice Balls) Ingredients: 2 cups cooked Japanese short-grain rice (warm, not hot) 2 tablespoons soy sauce 1 teaspoon mirin (optional, for added sweetness) 1 teaspoon sesame oil (optional, for extra flavor) 1 tablespoon neutral oil (for grilling) Optional toppings: sesame seeds, chopped green onions, or seaweed strips (nori) Instructions: Step 1: Prepare the Rice Start with freshly cooked, slightly warm Japanese short-grain rice for best results. Avoid using cold rice, as it’s harder to shape. Lightly wet your hands with water and sprinkle a pinch of salt on your palms to prevent sticking. Step 2: Shape the Onigiri Take about 1/3 to 1/2 cup of rice and shape it into a triangular or round ball by gently pressing the rice together. Repeat for the remaining rice. Step 3: Make the Soy Sauce Glaze In a small bowl, mix soy sauce and mirin (if using). Set aside. Step 4: Grill the Onigiri Heat a non-stick pan or grill over medium heat and add the neutral oil. Place the rice balls in the pan and cook for 2-3 minutes on each side until they develop a golden-brown crust. Be gentle when flipping to prevent breaking. Step 5: Add the Glaze Brush the soy sauce mixture onto both sides of the rice balls. Continue grilling for 1-2 minutes per side, allowing the glaze to caramelize slightly. Be careful not to burn the rice. Step 6: Serve Remove from the grill and sprinkle with sesame seeds, green onions, or wrap with a strip of nori for extra flavor. Serve warm and enjoy! 🗣 credit goes to respective owners.❤️ #japanesefood #yaki #yakionigirii #rice #snack #EasyRecipes #dinnerideasblackpeople #lunchrecipes #quickmeals #reels #asmr
415.0
Yaki Onigiri (Grilled Rice Balls) Ingredients: 2 cups cooked Japanese short-grain rice (warm, not hot) 2 tablespoons soy sauce 1 teaspoon mirin (optional, for added sweetness) 1 teaspoon sesame oil (optional, for extra flavor) 1 tablespoon neutral oil (for grilling) Optional toppings: sesame seeds, chopped green onions, or seaweed strips (nori) Instructions: Step 1: Prepare the Rice Start with freshly cooked, slightly warm Japanese short-grain rice for best results. Avoid using cold rice, as it’s harder to shape. Lightly wet your hands with water and sprinkle a pinch of salt on your palms to prevent sticking. Step 2: Shape the Onigiri Take about 1/3 to 1/2 cup of rice and shape it into a triangular or round ball by gently pressing the rice together. Repeat for the remaining rice. Step 3: Make the Soy Sauce Glaze In a small bowl, mix soy sauce and mirin (if using). Set aside. Step 4: Grill the Onigiri Heat a non-stick pan or grill over medium heat and add the neutral oil. Place the rice balls in the pan and cook for 2-3 minutes on each side until they develop a golden-brown crust. Be gentle when flipping to prevent breaking. Step 5: Add the Glaze Brush the soy sauce mixture onto both sides of the rice balls. Continue grilling for 1-2 minutes per side, allowing the glaze to caramelize slightly. Be careful not to burn the rice. Step 6: Serve Remove from the grill and sprinkle with sesame seeds, green onions, or wrap with a strip of nori for extra flavor. Serve warm and enjoy! 🗣 credit goes to respective owners.❤️ #japanesefood #yaki #yakionigirii #rice #snack #EasyRecipes #dinnerideasblackpeople #lunchrecipes #quickmeals #reels #asmr

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