fallrecipes hashtag performance

#ad Chicken Parmesan Soup with @Red Gold Tomatoes ❤️‍🔥 Just when we thought chicken parm couldn't get any better, @Lisa Thompson made it into a soup! All of the flavors of classic chicken parmesan come together in one pot with tender pieces of chicken, fresh basil, a touch of cream, and award-winning Red Gold Whole Peeled Tomatoes. Learn more about Red Gold Tomatoes at FF.recipes/redgold #feedfeed ##redgoldtomatoes #redgold #chickenparm #chickenparmesan #soup #souprecipe #fallrecipes #comfortfood #FoodTok #cozymeals

~$40 of groceries and less than 90 mins of ingredient prep time got me 3 seasonal recipes I can’t stop thinking about 🍋🍄‍🟫🥘 ingredient prep is the ideal strategy if you aren’t into prepping entire meals ahead of time, but still want to get ahead on your meals for the week! I do this monthly on substack so you can just follow along with the guide and get 3 dinner or lunch recipes out of it (each recipe serves 4!) I used these six simple components to make three different recipes: -lemon dijon chicken thighs -cooked orzo -blackened chickpeas -rosemary chicken mini meatballs -kale tahini caesar salad -parmesan rounds details for everything—grocery list, ingredient prep guide, & recipes—are on substack now!! newsletter link is my bio (there’s a week free trial & free post unlock for ya to check it out 💕) #mealprep #mealprepping #healthyrecipes #healthymeals #glutenfreerecipes #dairyfreerecipes #healthyonabudget #groceryshopping #fallrecipes #ingredientprep #mealprepideas #easyhealthyrecipes #groceryshopping #grocerybudget

cider chili for the weekend 🤘 i know i said fall even though its winter I did this voiceover months ago and didnt wanna redo it sorry CIDER STEAK CHILI WITH JALAPENO CHEDDAR CORNBREAD (serves 4) 2 Tbsp. oil 1 lb. skirt steak (or other steak of choice), cubed 1 lb. ground beef 1 Tbsp. chipotle chili powder 1 tsp. garlic powder 1 tsp. onion powder 1 tsp. paprika 1/2 tsp. cayenne pepper Salt and pepper, to taste 2 onion, chopped 2 Tbsp. tomato paste 1 bottle hard apple cider 1 can diced tomatoes with green chiles 1 can black beans 1 cup chicken broth 1 box corn muffin mix 1/3 cup milk 1 egg 1 jalapeno, minced 1/2 cup shredded cheddar cheese 4 Tbsp. melted butter Heat oil in a large pot over medium heat, add steak and ground beef plus seasonings and cook, stirring occasionally, until browned, about 12 minutes. Add onions and cook for another 5 minutes, until slightly softened, then add tomato paste and cook for another minute. Deglaze with apple cider; let simmer for 10 minutes. Add tomatoes, beans and chicken broth, cover and let cook for at least an hour (the longer the better.) Preheat oven to 425F. In a large bowl, add all remaining ingredients and stir to combine. Transfer chili to oven safe bowls and top with corn muffin mix. Brush with butter and bake in oven for 15-17 minutes, until nicely browned on top. #foodreels #chilrecipe #fallrecipes #EasyRecipe #cooking #foodtiktok #soupseason #recipeoftheday

Pot roast! Next time I make it I’ll take better footage but on Christmas Day it was too much going on 😭🩵 #potroast #fallrecipes #beefstew #dinnerrecipes #christmasdinner

Giving up meat was easy once I found out it was the vegan seasonings that made me happy😏 The key to sticking to this lifestyle is finding healthier ingredients to what you already like and seasoning it the same way 👋🏾R🫵🏾👂🏾? What’s y’all favorite Sunday meal? 👀 Happy Heal-IN Y’all 🫶🏾✨ Visit www.Ceegifted.com to get @antisluggishlifestyle merch and my E-cookbooks #antisluggish #jackfruit #fallrecipes #plantbased #ceegifted #veganrecipes #meatlessmeals

Protein pumpkin muffins 🎃 🎃 1 Box Pumpkin bread or muffin mix ( I used the trader joes one) 🎃 1 Can pumpkin puree 🎃 2 tosp water (if needed for texture) 🎃 ½ cup chocolate chips 🎃 2 scoops vanilla protein powder 1. Preheat oven to 375 2. In a bowl mix together pumpkin bread mix, pumpkin puree, and vanilla protein powder 3. Add in extra water if it is not mixing well 4. Once mixed add in chocolate chips 5. Divide into 12 muffin tins 6. Bake for 18-20 minutes until it passes the toothpick test 7. enjoy! . . . #pumpkin #pumpkinrecipes #proteindessert #pumpkinmuffins #weightlossjouney #Recipe #recipesoftiktok #whatieatforweightloss #desserttiktok #p#proteinmuffinsf#fallrecipesp#pumpkinseasonh#healthyrecipesh#highproteinb#bakinghacksm#mealprepideash#healthysnacksf#fallvibesf#fitnessrecipesp#proteinpackedp#pumpkinspicetraderjoesfinds

Promise you’ll love this one. Save it! Broccoli cheddar potato soup #CrockpotMeals #HealthyComfortFood #EasyWeeknightDinner #SlowCookerRecipe #BroccoliCheddarSoup #PotatoSoupLovers #MealPrepIdeas #FallRecipes #HomeChefLife

Cozy Winter Soup - comment for recipe #chickenpotpiesoup #healthyrecipes #onepotmeals #easyweeknightdinner #mealpreprecipes #comfortfood #highprotein #fallrecipes #souprecipe

My favorite recipe on repeat! INGREDIENTS: Dough: - 1 cup warm milk - 2.5 tsp dry yeast - 4 tbsp brown sugar - ½ cup unsalted butter - 2 large eggs - 3 cups all-purpose flour - ¾ tsp salt - 1 tsp of chai spice (See chai spice spices below) Filling: - 3 tbsp Chai Spice Mix: - 1 tbsp ground cinnamon - 1 tbsp ground ginger - 1 tbsp ground cloves - 1 tbsp ground cardamom - 1 tbsp ground coriander - 1 tsp ground star anise - ½ tsp salt - ¾ cup salted butter (melted) - 1 ½ cups packed brown sugar Topping on unbaked rolls: - ½ cup heavy cream (pour over the unbaked risen rolls) CHAI GLAZE: - ½ cup cream cheese - 3 tbsp unsalted butter - 1 cup powdered sugar - 1 tsp vanilla extract - 3-4 tablespoons strongly brewed chai METHOD: - Preheat the oven to 350°F. - Start by adding warm milk and active yeast to a stand mixer and stir until yeast is mostly dissolved - Add the following to the mixer: 4 tbsp brown sugar, ½ cup unsalted butter, 2 large eggs, 3 cups all-purpose flour, 1 tsp chai spice mix, and ¾ tsp salt. - Knead the mixture in the mixer for 7-10 minutes until it forms a slightly sticky dough. The dough should not stick to your fingers but should feel smooth and slightly slippery. - Transfer the dough to a greased bowl, cover with plastic wrap, and let it rise for 1 hour or until it doubles in size. FILLING: - Mix the filling ingredients until fully combined. - Next, roll out the dough into a flat sheet, spread the filling evenly over the surface, and gently roll it up. BAKING: - Warm the heavy cream until it’s no longer cold, It should feel warm to the touch. - Once the rolls have risen, pour the ½ cup of heavy cream over them, letting it seep into and around the rolls. - Bake for 20-25 mins on 350 GLAZE: - In a small bowl, whisk together chai glaze ingredients - Drizzle the glaze over the cooled rolls, or spread it on warm rolls if you prefer - it will soak in more when applied warm. #chaicinnamonrolls #chaicinnamon #cinnamonrolls #cinnamonrollsaturday #cinnamonrollsfordays #cinnamonrollsfromscratch #fieats #fibakes #fallrecipes #winterrecipes #cozybaking #autumndesserts #bakingseries

This Beef Noodle Soup is pure comfort food! 🥩🍜 Rich, flavorful, and perfect for chilly nights. Save this recipe and tag someone who needs a cozy homemade meal! 🍂🔥 #BeefNoodleSoup #ComfortFood #FallRecipes #SoupSeason #fyp

the photo slide version of the video recipe! like and save :) #fyp #SoupSeason #FallRecipes @Victoria~