foodscience hashtag performance
#FoodScience: Explore edible chemistry, delicious experiments, innovative recipes, food technology, culinary techniques, flavor profiles, nutritional information, cooking tips, and the science behind your meals. Enjoy!
1.9m
The "pink" in chicken is actually myoglobin, the same protein that makes red meat red and dark meat
996.0k
731.7k
434.4k
395.8k
Collagen is extremely delicious though like give me some chicken feet like you’d give a dog a bone
278.2k
I’m shocked because I spent the better half of my career rubbing elbows with vegans and I never he
195.8k
161.9k
If you know those first two products I mentioned you’re truly someone who’s been with me since t
99.2k
Watch the Damon and Stelios show now, streaming everywhere (it’s just two guys talking by the stre
78.2k
59.0k
Replying to @InterchangeEnjoyer Literally no shade but when people talk about msg or chili crisp or
45.4k
What decomposes faster — an organic tomato or one grown with chemicals? In this simple experiment,
39.6k
If any of this helps you save on your grocery bills and encourages you to eat vegetables and fruits
38.8k
Here’s a compelling description and hashtags in English, all in one paragraph: --- What decomposes
31.8k
31.8k
Rambling about additives and plastics, food safety is not a one to one solution, it requires a lot o
23.5k
Just make your own... Like most wellness marketed products, the claims around "bone broth" are roote
23.1k
buttery deep dive = part 1 #FYP #LearnOnTikTok #TikTokFoodie #FoodTok #TikTokBaking #PastryTok #Scie
20.9k
Did you know that you can blow bubbles with hard candy?! 🤯 A sweet science trick kids and adults
20.4k
Im finally getting to try the David bar and soon we will reach Random Man Name singularity. Children
start an influencer campaign that drives genuine engagement
Technology
Fastest Growing