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#NepaliCooking: Authentic flavors, vibrant spices, delicious momos & curries. Sharing culinary traditions, family recipes, kitchen adventures, food pron, culture, and a passionate community. Explore Nepal!
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Replying to @डियर जिन्दगी Ingredients: 1 cup water 1/2 cup sourdough starter
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Replying to @PRANA प्रन: 💜 Bake for 25 mins for 6 inch pan. Depending on the size of you
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Do not peel the skin of ginger as it contains beneficial bacteria and wild yeast to start the fermen
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**Update: I said 1&1/4 cup butter but it’s 3/4 cup butter. Make sure your mixing bowl has complet
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