Here's a quick and easy Taco Pizza recipe using . 🌮⏲️ Ingredients: 1 pre-made pizza crust (or crescent roll dough sheet, baked flat) 1 lb ground beef (or ground turkey) 1 packet taco seasoning 1 cup sour cream 1/4 cup taco sauce 2 cups shredded cheese (cheddar or Mexican blend) 1 cup shredded lettuce 1 cup diced tomatoes 1/2 cup sliced black olives (optional) 1/4 cup chopped green onions Tortilla chips, crushed (optional, for crunch) Instructions: Preheat Oven: Heat the oven to 400°F (or as instructed for your pizza crust). Cook the Meat: Brown the ground beef in a skillet over medium heat, drain the grease, and mix with taco seasoning according to the packet instructions. Set aside. Bake the Crust: If using crescent roll dough, press it into a baking sheet, seal the seams, and bake until golden brown (about 8-10 minutes). If using a pre-made pizza crust, skip this step. Prepare the Dressing: In a small bowl, mix the sour cream, taco seasoning (to taste), and taco sauce until smooth. Assemble the Pizza: Spread the sour cream mixture evenly over the cooled crust. Sprinkle the cooked taco meat over the top. Add a layer of shredded cheese. Bake Again (Optional): If you'd like the cheese melted, bake the assembled pizza for 5 minutes. Add Fresh Toppings: Once out of the oven, top with shredded lettuce, diced tomatoes, black olives, green onions, and crushed tortilla chips. Serve: Slice and enjoy! Serve with extra taco sauce or salsa on the side.
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