vegandessert hashtag performance

5 ingredient chocolate chip cookie dough bark! It’s gluten free, dairy free, paleo, and refined sugar free, and so easy to make. Plus, soo incredibly delicious! Cookie Dough: •1 1/2 cups almond flour •1/8 tsp salt •1/3 cup pure maple syrup •1 tbsp coconut oil, melted •1/4 cup dairy free and refined sugar free chocolate (see recipe notes) Chocolate Shell: •1/2 cup dairy free and refined sugar free chocolate (see recipe notes) •1 tsp coconut oil Instructions: 1. First, make the cookie dough: add the almond flour, salt, maple syrup, and melted coconut oil to a bowl and mix until smooth then fold in the chocolate. 2. Next, make the chocolate shell: melt the chocolate and coconut oil together until melted (in the microwave or on the stovetop using the double boiler method) then set aside. 3. Add the cookie dough to a tray lined with parchment paper and smooth it out with a separate piece of parchment paper. Top with the melted chocolate and sprinkle with flaky sea salt (optional). 4. Place in the freezer until frozen (at least 1 hour), then break into pieces and enjoy! Store leftovers in the freezer. Notes: I used Pascha 100% cacao chocolate chips for the dough and Hu Kitchen chocolate gems for the chocolate shell. #chocolatechip #ediblecookiedough #chocolatechipcookiedough #nobakedessert #glutenfreedessert #refinedsugarfree #paleodessert #dairyfreedessert #vegandessert #healthydessert

6 ingredient creamy chocolate chia seed pudding! it’s gluten free, dairy free, and refined sugar free, and perfect for breakfast or dessert! ingredients: •2 cups cold water (or dairy free milk) •2/3 cup chia seeds •1/2 cup cocoa powder •1/3 cup pure maple syrup (or raw honey) •1 tsp pure vanilla extract •1/2 tsp Himalayan pink salt instructions: 1. add all of the ingredients to a high speed blender and blend until smooth and creamy. scrape down the sides of the blender as needed. 2. place the blended chia seed pudding in the fridge to chill for several hours, or overnight. 3. once chilled, serve and enjoy! store leftovers in the fridge for about 5 days. #chocolatepudding #chiaseedpudding #chocolatemousse #chiapudding #dairyfreedessert #vegandessert #refinedsugarfree #paleodessert #healthypudding #glutenfreedessert

Nourishing No Bake Blueberry Cheesecake With Date Sweetened Crust!!🫐🍰 recipe link in bio and on Upbeetandkaleingitblog #blueberry #cheesecake #healthydessert #vegandessert #healthyrecipes

New year, new favorite dessert ✨ Crack into this pistachio chia pudding for a treat that's surprisingly protein-rich (and just...so tasty). Pistachios give it both plant-based creaminess and that amazing flavor (#ad in partnership with @Nichols Farms) I used the Nichols Farms Roasted with Sea Salt flavor for this recipe to give the pudding just the right hint of salt, but you can also use their Organic Roasted with Sea Salt pistachios (most of it gets rinsed during soaking so the finished dessert isn't salty). They have *so* many flavors we've been obsessing over in our house (to include a cocoa cookie flavor that tastes like brownies 😍) The recipe is at the in my profile, or go here: https://www.liveeatlearn.com/pistachio-chia-seed-pudding/ #pistachios #chiapudding #vegandessert #veganrecipes #pistachiopudding #pistachioflavor

Or Dairy Free Sugar Cookie fudge is here!! 😍😍 Grab a slice today! #frankenmuthfudgekitchen #fudgekitchen #frankenmuthfudge #fudge #homemade #bestinthestate #fudgemaker #fudgemakers #makingfudge #originalfudge #homemadefudge #handmade #originalrecipe #since1964 #handmadefudge #bestfudge #michiganfudge #dairyfree #vegan #nodairy #dairyfreefudge #dairyfreedesserts #vegandessert #veganfudge #oatmilk #sugarcookie #sugar #cookie #sugarcookiefudge #sugarcookieflavor #cookiefudge #sprinkles #ordernow #orderonline #ordertoday #fypシ #fypシ゚viral #frankenmuth #fyp #frankenmuthmi #seefrankenmuth #michigan #puremichigan #viral #reels

If you’re in Los Angeles, check out @stupid good for coffee and vegan baked goods!! #vegansweets #veganfoodtruck #stupidgood #vegantiktok #vegandessert

Persimmon Pudding 𝐅𝐔𝐋𝐋 𝐑𝐄𝐂𝐈𝐏𝐄 𝐎𝐍 𝐌𝐘 𝐁𝐋𝐎𝐆 𝐃𝐫𝐯𝐞𝐠𝐚𝐧𝐛𝐥𝐨𝐠 𝐝𝐨𝐭 𝐜𝐨𝐦 (𝐋𝐈𝐍𝐊 𝐈𝐍 𝐌𝐘 𝐁𝐈𝐎) ⠀⁣⁣ ⁣⁣ ⁣ ⁣⁣ ⁣ #veganrecipes #vegansweets #vegandesserts #veganfoodshare #vegan #vegandessert #veganrecipeshare #vegansofig #veganbakingrecipes #vegansweets #whatveganseat #vegan #healthydessertrecipes #vegancakes #plantbasedfood #veganlunch #veganfood #veganrecipe #healthydonuts #veganfoodie #vegancake #vegansnacks #healthydesserts #veganfamily #healthydessert #vegandonut #simplevegan #veganbaking #pudding #vegandessert

And yes, 8 hours after the king cake, I woke up in the middle of the night with my digestive system freaking out. Was very much worth it 🙌🏼 #DairyFree #recipes #icecream #HomemadeTreats #CottonCandy #VeganDessert #Foodie #crawfishgirl Dairy-free ice cream, homemade dairy-free desserts, vegan ice cream, cotton candy ice cream, dairy-free sweet treats, nut-free desserts, peanut allergy safe ice cream, mint cotton candy dessert, homemade ice cream recipe, lactose-free ice cream, plant-based ice cream, creamy dairy-free desserts, non-dairy frozen treats, gluten-free ice cream, dairy-free dessert ideas, food allergy safe desserts, refreshing dairy-free dessert, making dairy-free ice cream at home, allergy-friendly frozen treats, dairy-free ice cream review, plant-based foodie treats, healthy frozen dessert, nut-free ice cream options, dairy-free and gluten-free dessert, homemade frozen desserts, sugar-free dairy-free treats, allergy-friendly snacks, no milk ice cream, dairy-free summer treats, peanut allergy friendly sweets, foodie-approved ice cream, fun homemade ice cream flavors, healthy ice cream options, dessert for food allergies, creative dairy-free recipes, nut allergy safe frozen desserts, non-dairy dessert inspiration, king cake, dairy king cake, Nola, Mardi Gras, New Orleans, frozen dessert lovers, food sensitivity friendly ice cream, frozen treats without dairy, guilt-free frozen treats, colorful plant-based desserts, dairy-free ice cream alternatives, creamy nut-free ice cream, peanut-free ice cream recipes, frozen dessert ideas, foodie ice cream Mukbang, dairy-free indulgence, pastel ice cream flavors, allergy-friendly sweet treats, dessert ideas for food allergies, alternative frozen treats, non-dairy cotton candy ice cream, healthy cotton candy desserts, fun ice cream Mukbang, gluten and nut-free desserts, cool summer desserts, frozen snack ideas, refreshing frozen treats, creative frozen snacks, allergy-safe summer treats, delicious frozen snacks, frozen foodie favorites, summer dessert ideas, frozen treats with natural ingredients, plant-based dessert ideas, frozen treat Mukbang, kid-friendly frozen desserts, fun summer snacks, homemade allergy-free treats, frozen treats with unique flavors, food allergy-friendly ice cream, healthy dessert alternatives, cooling dairy-free snacks, easy frozen desserts, food-allergy-safe recipes, best frozen treats, creamy plant-based frozen desserts, ice cream without dairy or nuts.

Comment LINK below and I’ll send you the link to the recipe! Or click the link In my bio and it’ll take you to it! Let me know if you try!! #frozensmores #proteinsmores #highproteinrecipes #proteindessert #healthydesserts #EasyRecipe #4ingredientsrecipe #vegandessert #veganuary

Gluten-free + dairy-free sugar cookie 🎄🎁✨ Makes 1 jumbo cookie or 2 regular-sized Ingredients 2 tbsp cashew butter 2 tbsp organic cane sugar or coconut sugar 1/4 cup gluten-free flour 2 tbsp milk of choice Pinch salt 1/2 tsp vanilla extract 1/8 tsp almond extract 1/4 tsp baking soda Directions 1) add all ingredients to a bowl and mix well. Transfer dough onto parchment paper lined baking sheet and form into a cookie shape (you may need to dip your fingers in water so they don’t stick to the dough!) 2) bake at 350 in the air fryer for 8-10 minutes (longer if you bake in the oven. Shorter if you make 2 cookies vs. 1 jumbo!) and let cool completely For the frosting, I mixed together a little bit of grass-fed butter (melted), organic powdered sugar, and a tiny splash of non-dairy milk! You could also use Greek yogurt + powdered sugar for a higher protein version if you’d like 🫶 #healthyrecipes #glutenfree #vegan #veganrecipes #EasyRecipes #vegandessert #glutenfreerecipes #glutenfreeeats #healthytreats #christmascookies #christmastime #healthyholidays #holidaybaking #healthycookies #callascleaneats #healthcoach #glutenfreefood #healthydessert

Healthy Apple Pie Sweet Potato Boats 😍🍠🍎 Don’t you know that you can have a sweet treat without the refined sugar? Try these healthy baked sweet potato boats with an apple pie inspired crumble! It’s also drizzled with a homemade cinnamon infused maple syrup made with my @LĒVO infusion machine!😍 You can infuse a ton of recipes with spices and herbs outside of the ✨”magical herb”✨😉 that can be delicious for the whole family to share! Sweet potatoes are packed with antioxidants, vitamin A, and healthy fats like walnuts for omega 3s, plant based protein, and vitamin B6 for my plant based people! 🙌🏽🌱 Ingredients⬇️ For the sweet potato 🍠⬇️ •4 medium sweet potatoes •1 tbsp olive oil or melted coconut oil •Pinch of salt For the Apple-Walnut Crumble •1 cup walnuts, chopped •1/4 cup roasted pistachios, chopped (optional) •1-2 medium apples, peeled, cored, and finely diced •2 tbsp almond flour or oat flour •1 tbsp infused cinnamon maple syrup •1/4 teaspoon nutmeg •1/2 tsp vanilla extract •1/8 teaspoon salt •1 tbsp melted coconut oil Instructions 1. Preheat your oven to 400°F (200°C). 2. Wash the sweet potatoes and pierce them a few times with a fork. 3. Rub each sweet potato with oil and sprinkle with salt. Place on a baking sheet and bake for 45-60 minutes, or until tender when pierced with a knife. 4. In a medium bowl, combine the walnuts, diced apples, almond flour, coconut sugar (if using), cinnamon, nutmeg, and salt. 5. Stir in the melted coconut oil until the mixture is evenly coated and crumbly. 6. Once the sweet potatoes are baked, let them cool slightly. Slice each one lengthwise, leaving the base intact so they can hold the filling. 7. Mash lightly with a fork and generously spoon the apple-walnut crumble over the top. 8. Lower the oven temperature to 375°F (190°C). Place the sweet potatoes back in the oven and bake for another 15-20 minutes, or until the crumble is golden and the apples are softened. 9. Serve warm as a delicious side dish or healthy dessert. Click the link in my bio for details on how to get your own LĒVO infusion machine for infusions at home! Like this video and share it with another plant based mom! 😊 #LEVOpartner #MadeWithLEVO #veganmom #blackvegan #plantbasedmom #veganfamily #plantbasedtiktok #veganlifestyle #healthyalternatives #vegandessert

Dark chocolate & pomegranate check my insta for recipe @cookwithchay #dessert #chocolate #healthyfood #vegan #healthy #glutenfree #food #plantbased #foodphotography #Foodie #yummy #chocolatebark #valentinesdessert #veganchocolate #easydessert #healthydessert #vegandessert #healthyrecipes #nobakedessert #reels #reel #EasyRecipes #healthysnacks #darkchocolate #pomegranateseeds #trending #feedfeed #explore #foodreels #buzzfeast

Chocolate ganache Bundt cake! Posting my drafts...can't believe I never shared this cake recipe 🥲 should I finish this? Friends no matter what I'll still be on my blog and on YT I'll be sharing longer videos and sharing my recipes start to finish ❤️ #bundtcake #ValentinesDay #vegandessert #chocolatecake

Merry merry Christmas!!❤️❤️❤️ If you have a midnight sweet tooth & r craving a light dessert that will leave you feeling fresh here’s my fav 🥰😋: Gluten free, vegan crepe Ingredients • 1 cup (148g) Bob’s Red Mill Gluten-Free All-Purpose Flour • 2 tablespoons tapioca flour • 1 tablespoon arrowroot powder • 1/4 teaspoon baking soda • 1/4 teaspoon baking powder • 1/4 teaspoon salt • 1 tablespoon coconut sugar • 1/2 teaspoon vanilla extract • 3/4 cup nut milk (almond, cashew, or coconut) • 3/4 cup sparkling water Add any of your fav toppings!! My fav is just to melt down hu chocolate because I looooove a chocolate hazelnut spread😋 #glutenfree #dairyfree #vegan #vegandessert

If you haven’t been to @el_churro_nyc yet - run, don’t walk!!! Gluten free and vegan churros that are out of this world 💕 (Plz ignore my red nose it was cold and the food on my sweatshirt sleeve me and @lex_gethungry had a day of food testing 😂) (also this specific confetti dunkaroo dip we got is not vegan but they have other ones that are! #churros #glutenfree #veganfood #vegandessert #glutenfreelife #glutenfreedessert #glutenfreenyc #glutenfreenewyork #celiac #celiacdisease

McDonald’s Vegan Copycat Apple Pie🥧🌱⁣⁣⁣⁣ ⁣⁣⁣⁣ 🍎 𝐅𝐢𝐥𝐥𝐢𝐧𝐠 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬🍎:⁣⁣⁣⁣ ~ 3 medium-sized apples (I use 2 honeycrisps & 1 fuji)⁣⁣⁣⁣ ~ 1 tbsp lemon juice⁣⁣⁣⁣ ~ 1/2 cup + 1 tbsp light brown sugar ⁣⁣⁣⁣ ~ spice mix: 1.5 tsps cinnamon, 1/2 tsp nutmeg, 1/4 tsp all spice & 1/4 tsp sea salt⁣⁣⁣⁣ ~ 1/4 cup cold apple juice (without added sugars) ~ 2 tbsps vegan butter⁣⁣⁣⁣ ~ 2 tsps vanilla extract⁣⁣⁣⁣ ~ slurry: 1.5 tbsps cornstarch + 1.5 tbsps cold apple juice⁣⁣⁣⁣ ⁣⁣⁣⁣ 🌱𝐏𝐚𝐬𝐭𝐫𝐲 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬🌱: ⁣⁣⁣⁣ ~ 1 vegan puff pastry package⁣⁣⁣⁣ ~ flour ⁣⁣⁣⁣ ~ oat milk⁣⁣⁣⁣ ~ cinnamon sugar: 2 tbsps cane sugar + 1/2 tsp cinnamon⁣⁣⁣⁣ ⁣⁣⁣⁣ ⁣⁣⁣⁣ 📝𝐃𝐢𝐫𝐞𝐜𝐭𝐢𝐨𝐧𝐬📝: ⁣⁣⁣⁣ 1. Wash, peel and chop apples into small, uniform-sized chunks.⁣⁣⁣⁣ 2. Add the chopped apples and lemon juice to an unheated pan. Mix together.⁣⁣⁣⁣ 3. Add in brown sugar and spice mix. Combine until apples are fully coated. ⁣⁣⁣⁣Allow this to sit for 10 mins.⁣⁣⁣⁣ 4. Transfer pan to stove. Add the apple juice and butter. Bring mixture to a boil over medium-high heat.⁣⁣⁣⁣ 5. Once boiling, turn heat down to medium and allow the mixture to cook for about 7-8 mins (or until apples are tenderized to your liking) while stirring occasionally. ⁣⁣⁣⁣ 6. In the meantime, make a slurry by combining cornstarch and apple juice until smooth. ⁣⁣⁣⁣ 7. After the 7-8 mins, mix in vanilla.⁣⁣⁣⁣ 8. Next, pour in slurry while continuously stirring for about 1 min or until the filling has thickened. ⁣⁣⁣⁣ 9. Turn off heat and pour filling into a bowl. Let it cool to room temperature. ⁣⁣⁣⁣ 10. After cooling, preheat oven to 400F.⁣⁣⁣⁣ 11. Roll out pastry dough on a floured surface and cut into desired sized rectangles (be sure to cut the top layer of rectangles slightly larger than the bottom layer).⁣⁣⁣⁣ 12. Spread out the bottom layers on a baking sheet lined with parchment paper. 13. Brush the edges with oat milk. Add apple pie filling to the center. Add the top layer. Press edges together, and then crimp with a fork. ⁣⁣⁣⁣ 14. Brush top layer with oat milk, cut 3 slits and sprinkle with cinnamon sugar. ⁣⁣⁣⁣ 15. Bake in oven for around 23 mins or until pastry is golden brown. ⁣⁣⁣⁣ 16. Remove from oven, allow to cool down & enjoy!😋⁣⁣⁣⁣ ⁣⁣⁣⁣ ⁣⁣ #copycat #vegandessert #dessertrecipe #veganrecipe#blackvegan#mcdonalds #veganrecipe #blackvegan #healthier

Easy Vegan Papaya Tofu Dessert 🍨✨ This creamy and refreshing dessert is surprisingly simple to make! Here's what you'll need: * 1 1/2 cups frozen papaya (cut and frozen) * 1 cup vegan white chocolate chips * 1 tablespoon coconut oil * 1 (14-15 oz) block silken tofu (soak and drain well) Instructions: * Melt the chocolate: In a microwave-safe bowl, melt the white chocolate chips with coconut oil in short bursts, stirring in between. * Blend it all: Add the melted chocolate, tofu, and frozen papaya to a blender. Blend until smooth and creamy. * Enjoy! Serve immediately or chill for a bit before serving. Tips: * Use ripe papaya for the best flavor. * Adjust sweetness to your preference by adding a touch of maple syrup or agave. * Garnish with fresh fruit or a sprinkle of nuts. #VeganDessert #TofuRecipe #Papaya #WhiteChocolate #EasyRecipes #SummerTreats #HealthyTreats #PlantBased #Vegan #dessert #Foodie #tofu

https://www.eatingbyelaine.com/midnight-mini-vegan-chocolate-chip-cookies-and-milk-vegan-gluten-free/ for these bite-sized midnight treats! 🍪✨ Ring in the new year with Midnight Mini Chocolate Chip Cookies and Milk—our family’s favorite NYE tradition! 🎉 My kids absolutely love to toast with these while the ball drops, and honestly, I can’t resist sneaking a few too. 😉 These cookies are crispy on the edges, soft in the center, loaded with chocolatey goodness, and completely vegan + gluten-free! Bonus: they bake in just 6 minutes, so they’re perfect for last-minute celebrations. Let’s bake up something magical—save this post for later, share with your cookie crew, and don’t forget to head to the blog for the recipe link! 🥂🍪✨ #NYETreats #VeganCookies #GlutenFreeBaking #ChocolateChipCookies #MidnightSnacks #VeganDessert #GlutenFreeDessert

Apple Cranberry Crisp Filling: 5 Granny Smith Apples cut into cubes 2 cups of cranberries 1 cup of turbinado cane sugar sprinkle a dash of ground ginger Mix together and pour into a greased baking dish Crust 1 1/2 cup of oatmeal 1/2 cup of flour 1/2 cup of turbinado cane sugar 1/2 cup of melted vegan butter or regular butter 1/2 cup of almonds Mix into crumbles by hand and then sprinkle on top of the fruit filling. Bake at 350° for 50 minutes. #baking #bakingrecipe #veganrecipes #vegan #dessert #vegandessert #chillvibes #mccrayatwork #apple #cranberry

This shouldn’t even be L.E.G.A.L🛑VEGAN COCONUT CHIA PUDDING🥥 #reneestakey #vegan #veganrecipes #veganfood #vegantiktok #veganrecipe #vegandessert #veganism #chiapudding #chiaseed #chiaseeds #veganfortheanimals #veganaf

##vegan #vegandessert #vegancake #homebaker #plantbased #cake