Kyra

vegetarianfastfood hashtag performance

#VegetarianFastFood: Delicious, meat-free options in the drive-thru! Discover creative, plant-based hacks, satisfying cravings, and healthy-ish choices. Find your next quick, ethical meal with tasty reviews.
Clearing out my drafts: Red Robin has the best veggie burger of any fast food resturant @Red Robin Burgers #redrobin #redrobinburger #vegetarian #vegetarianfood #vegetarianfastfood #vegetarianfood
5.5k
Clearing out my drafts: Red Robin has the best veggie burger of any fast food resturant @Red Robin Burgers #redrobin #redrobinburger #vegetarian #vegetarianfood #vegetarianfastfood #vegetarianfood
the best vegetarian burger (and fast food in general) tbh 🍔✨🌱🫶🏼 FYI my fry did not touch the ground LOL it would not be going in my mouth if it did #burgerking #impossiblewhopper #vegetarian #vegetarianfastfood
1.5k
the best vegetarian burger (and fast food in general) tbh 🍔✨🌱🫶🏼 FYI my fry did not touch the ground LOL it would not be going in my mouth if it did #burgerking #impossiblewhopper #vegetarian #vegetarianfastfood
Brioche French Toast with Ice Cream and Caramel Sauce by @adi.cohen.fit 2 thick brioche slices (about 1-inch thick / 2.5 cm) 1 large egg ¾ cup/180 milliliters whole milk Zest of ½ an orange ½ teaspoon vanilla bean paste 1 tablespoon butter, for cooking Caramel sauce: ½ cup/100 grams granulated sugar 4 tablespoons heavy whipping cream In a shallow bowl, whisk together the egg, milk, and orange zest (or vanilla). Dip each brioche slice into the mixture, ensuring both sides are well coated. Melt the butter in a skillet over medium heat. Add the soaked brioche and cook until golden brown and crisp, about 2-3 minutes per side. Spoon a little melted butter over the top as it cooks for extra richness. In a clean, dry skillet over medium heat, spread the sugar in an even layer. Allow it to melt undisturbed until it turns a deep amber color and small bubbles form. Reduce the heat to low, then carefully whisk in the heavy cream. Stir until smooth and glossy. Plate the warm French toast, add a generous scoop of your favorite ice cream, and drizzle the hot caramel sauce over the top. #briochefrenchtoast #frenchtoastrecipe #caramelsaucerecipe #briocherecipes #yummyeasysnacks #foodvideoscooking #vegetarianfastfood #prettyfood #valentinesdesserts #amazingdessertrecipes
377.0
Brioche French Toast with Ice Cream and Caramel Sauce by @adi.cohen.fit 2 thick brioche slices (about 1-inch thick / 2.5 cm) 1 large egg ¾ cup/180 milliliters whole milk Zest of ½ an orange ½ teaspoon vanilla bean paste 1 tablespoon butter, for cooking Caramel sauce: ½ cup/100 grams granulated sugar 4 tablespoons heavy whipping cream In a shallow bowl, whisk together the egg, milk, and orange zest (or vanilla). Dip each brioche slice into the mixture, ensuring both sides are well coated. Melt the butter in a skillet over medium heat. Add the soaked brioche and cook until golden brown and crisp, about 2-3 minutes per side. Spoon a little melted butter over the top as it cooks for extra richness. In a clean, dry skillet over medium heat, spread the sugar in an even layer. Allow it to melt undisturbed until it turns a deep amber color and small bubbles form. Reduce the heat to low, then carefully whisk in the heavy cream. Stir until smooth and glossy. Plate the warm French toast, add a generous scoop of your favorite ice cream, and drizzle the hot caramel sauce over the top. #briochefrenchtoast #frenchtoastrecipe #caramelsaucerecipe #briocherecipes #yummyeasysnacks #foodvideoscooking #vegetarianfastfood #prettyfood #valentinesdesserts #amazingdessertrecipes

start an influencer campaign that drives genuine engagement

Company

HomeCase StudiesReportsBlogCareers

Technology

Fastest Growing